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Soho / Little Italy >
Posted by Maria Svhiavo on 2015-04-27
From start to finish I felt I was at home with family! We were five women who entered a restaurant. From water to wine to appetizers to entrees, service was great. We encountered much of the employees and they even allowed me to pull an accordion player
Posted by Miguel L on 2013-07-12
The best pasta in town; Benito's meat balls and sangria are to die for!
Posted by Paul F. on 2013-04-03
We had a family meal here on a whim as it was recomended to us from one of the locals. The food was amazing, the waiter Joe (the owners son) was great. We had a relaxed, authentic italian meal that was very reasonable on price. No tourist gimmicks no no
Posted by Ray magnuski on 2012-12-18
Benito one is a small, intimate place with some of the best Italian food I ever ate. My family of 5 all agreed. A cozy place with reasonable prices and terrific service. I tried a little of eveeryone's dish and was amazed. Hot antipasto for 2 was superb.
Posted by Flak/Absher on 2012-10-26
We both love Italian food and Benito1 does not disappoint!
Each course was well prepared and diliizio! sqisito!
The staff was warm and welcoming. My husband loved the Shrimp Fra Diavolo. The marinara was superb. The baked clams were extraordinary!
Posted by D & M on 2012-08-17
We have had nothing but all positive experiences at Benito One! The food is absolutely amazing and the waiter Joe is wonderful. The owner is extremely nice and always makes you feel very welcomed. The atmosphere is very romantic. We have eaten their s
Posted by C & J Mac on 2012-07-23
The food was fabulous, it was warm & intimate, the waiter was outstanding. We were visiting for a few days and Benito's was highly recommended. The praise fell short. Can't wait to go back to NY and eat at Benito's.
Posted by Anonymous on 2011-12-08
We went there as it was reccommended by a lady at AAA. She was right the food was delicious, atmosphere excellent, and very friendly staff. It is a small place so make a reservation. we had eggplant parmesean, pasta and meat balls, and baked ziti. It