
Hold down Control (PC) or Command (Mac) key + mouseclick to select more than one option
| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews from nymag.com
| Food | ![]() |
Value | ![]() |
|---|---|---|---|
| Service | ![]() |
Atmosphere | ![]() |
Posted by Miss T on 10/11/2010
Beautifully executed Italian
Here is where you can eat pasta and it feels "light." The dishes have the optimal ingredients and prepared so precisely. A very modern decor, a good place to take out of town friends, or family of any age. Can be a wait to get in so best to get a reservation, they are very popular! It is very fun to get the pasta prepared in the cheese wheel. You would think it would taste very "heavy" but it was somehow creamy and light and wonderfully smooth with a sharp cheese bite - you should try it!
Posted by anonymous on 02/08/2010
Again and again
Truly enjoyed the food and atmosphere. It is italian dishes with a tint of japanese style cooking within it.
Posted by The Empress on 10/14/2009
Huh?
I must say I was shocked when I went to Basta Pasta for the first time. I thought the food would be off or less Italian somehow and it was SPOT ON! I love this place.
Posted by Anonymous on 04/06/2009
rushed
i came here as a party of 4 to celebrate a friends birthday party. our dinner was at 8pm and we were rushed out, not even subtely, by 9:55 pm to accomodate another dinner reservation at 10pm. we had just ordered our 2nd bottle of wine 10 minutes before and werent able to finish it. i was apalled and disgusted by the manager as he kept shooting me annoyed looks and the waiter out right told us we had to leave. ive frequented this restaurant many times since this place first opened and due to the popularity of the place service has seriously deteriorated. its sad b/c i really think the food is fantastic.. perhaps thats the restaurant's justification for being so rude..
Posted by brooklyneater on 10/19/2008
love it
I love this place. The food is totally on point. Very simple and very good quality. The portions are on the smallish side compared to what you get at other Italian places - but I never left hungry. The ingredients they use are sooo fresh and everything is made with precision. I like the salon pasta dish and the sea bass pasta dish. I ordered the tuna with wasabe appetizer thing - it was yummy but a little expensive for the size. i would highly recommend the desserts - soo good! i had the cheesecake and the chocolate cake - both really delicious. What else? It's a good place for groups if you make reservations b/c it's well lit and it never gets too loud. I've also eaten there by myself and they are always super nice and attentive.
Posted by Anonymous on 10/15/2008
Simply Said......
The food is DELICIOUS. The portions are TINY. The prices are EXPENSIVE. The service is EXCELLENT.
Posted by Pomchee on 10/09/2008
Basta Pasta is Overated
I don't think I'll will ever go back and eat at Basta Pasta again. It's not that I didn't like the food, it's not bad but the serving is too small and the service was really bad. Their grilled squid is as good as the grilled squid I buy from a stand in a Japansese supermarket , nothing special. My rating for the food is good but the service we got was poor ( maybe it was just our waiter ) he was a jerk. I've been to many many fine restos in NY and water is readily available as soon as you sit down. Anyhow, I had a bite of their bread and started choking, I had to look for our waiter and begged for a glass of water. As we are ready to order the appetizer, he insisted that we also order our entree's at the same time. I'm not sure why? During the course of our dinner, the waiter never ever asked if we needed anything or even asked how we liked our food. nothing! except of course, he came over to give me the tab. The place is small, aside from the storefront. there are no windows. As you walk in, the place resembles a morgue and the top of the tables are covered with paper. It reminded me of a crab place in Long Island City. plus their chairs are bad replicas of Josef Hoffman's. Anyhow, it was not bad overall but our waiter was just the pitts. I should have left him a 5% tip but it is not my swagger. Not sure why he is inconsiderate unless he is the Iron Chef himself. What Ever !! If you like Italian food go to an Italian place such as Maccelleria or Villa Mosconi not to a wanna be Italian Japanese place that puts curry on most of the food they serve for flavor.