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  • Italian
  • 234 W 56th St, New York NY10019 40.765528 -73.98265
  • (Btwn Broadway & 8th Ave)
  • click map to interact
  • (212) 265-2610
  • 0

User Ratings (Based on 70 reviews)

Food 4.6 Value 4.5
Service 4.7 Atmosphere 4.3

Other Restaurant Info

(212) 265-2610
(212) 265-2612
Major Credit Cards
Lunch Mon-Fri: 12pm-2:45pm Dinner Mon-Thu: 5pm-10:30pm Fri: 5pm-11pm Sat: 4:30pm-11pm Sun: 4:30pm-10pm
Dinner, Lunch
Accepts Credit Cards, Delivery, Good for Groups, Private Parties, Prix Fix Menus, Take Out

User Reviews

  • Basso56

    Posted by judyineaston on 04/01/2014

    My favorite italian restaurant in NYC

    Great dinner Saturday: special appetizer: mozarella balls wrapped in proschiutto, warmed - Yummy! -- we shared two entrees. Ate the more delicate and fantastic one first: Fagottino Alla Polpa Di Aragosta homemade crepes filled with a confit of fresh lobster, oven baked and served with a tomato and chive veloute sauce - the crepes are shaped like pouches. Delicious! Followed by a hearty and flavorful Papardelle All Abruzzese Con Ragu Di Cinghiale homemade papardelle pasta with wild boar ragu’ sauce, abruzzese style. A great combination, best enjoyed sequentially. Lovely Montepulchiano wine accompanied. Will continue to return again and again.

  • Basso56

    Posted by cece on 04/15/2013

    Amazing food and service - HIGHLY RECOMMEND!

    Everything about this place is amazing. My husband made a reservation here for our 1 year anniversary. We got there a little early and sat at the bar. Very friendly bartender with great cocktails. Once seated we had a quick and friendly introduction from the server. he answered all questions we had about the menu. We were later asked to move over 1 table to accommodate for a larger party, which we did not mind doing in the slightest. They then showed their gratefulness by giving us a free appetizer, free dessert and 2 free drinks. Our dinner was amazing. my husband ordered the Cappellini Fruti Di mare E Rucola and I ordered the Fileto Di Manzo al Tarfuo. The steak was melt in your mouth - the best I have ever had. Ever. My husband was obsessed with his dish as well - amazing sauce. We were stuffed. For the service and food received it is well worth the price. I highly suggest going here. We will definitely be going again soon!

  • Basso56

    Posted by annoymus on 04/05/2013

    A wonderfull dinner and service

    Even after changing our seating two times the staff was very accommodating. I objected sitting where I had full view of kitchen. A screen in that area would be helpful. The staff was very professioinal and the food was exceptioinal. For our next Carnegie visit we will be sure to return.

  • Basso56

    Posted by Port on 02/10/2013

    Very Friendly

    First timer, great food, great service and great atmosphere! Would return in a heartbeat! Awesome!

  • Basso56

    Posted by Suzy on 01/21/2013

    Great Place

    My friends and I were at Basso 56 on Friday and we all loved it. Our waitress was the bomb and so was the food. I would recommend this place to anyone.

  • Basso56

    Posted by KC on 12/07/2012

    Great all around

    I took my mother here for dinner before a concert at Carnegie Hall and we both loved it. The service was beyond excellent and the food was very delicious. Felt very authentic. It was a little bit more pricey than our usual dinner out, but we both enjoyed it so much that it felt well worth the few extra bucks.

  • Basso56

    Posted by Italian lover on 10/10/2012

    One of the beest

    Dined here many times and they never disappoint. Food is very good.

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