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  • Cocktails, Mediterranean
  • 250 Park Ave S, New York 10003 40.755152 -73.976002
  • (At 20th St)
  • click map to interact
  • (212) 995-0242
  • 0

User Ratings (Based on 68 reviews)

avg-come back to15
Food 3_5 Value 3
Service 3_5 Atmosphere 4

Other Restaurant Info

(212) 995-0242
Visa, MC, AmEx Happy Hour Mon-Fri: 3pm-7pm
Mon-Wed: 11:30am-4pm+5pm-11pm Thu-Fri: 11:30am-4pm+5pm-12am Sat: 11am-4pm+5pm-12am Sun: 11am-4pm+5pm-10:30pm
Brunch, Lunch
Accepts Credit Cards, Dinner, Good for Groups, Happy Hour, Online Reservations, Private Parties, Prix Fix Menus, Tasting Menu, Trendy, Wheelchair Accessible

User Reviews

  • Barbounia

    Posted by Anonymous on 2014-12-29

    Salty Saltier Saltiest

    Let me begin with the positives: •Lively pleasant atmosphere (Perhaps a little too dark for us). •Service was extremely attentive. •Mezze platter of 5 and warm bread were tasty

  • Barbounia

    Posted by Anna on 2014-07-10

    Perfect and not stuffy!

    Fantastic dinner! Food was delicious and arrived really quickly and piping hot! Our party had scallops and margheritta flat bread...with sauteed spinach and asparagus as sides. Wonderful...will be back!

  • Barbounia

    Posted by Excellent! on 2014-05-16

    Great Atmosphere, Excellent Service and Delicious Food!

    My husband and I go to Barbounia almost every Sunday for Brunch and quite often for dinner. We have never been disappointed. The food is delicious, and we absolutely love the decor and atmosphere of the people and fun crowd. The drinks are delicious an

  • Barbounia

    Posted by Anonymous on 2012-08-02

    Loud! Loud! Loud!

    It's a shame this restaurant has the music at a decible level that is deafening. It is pretty and the food is good. I wouldn't go back because it was impossible to have enjoyable dinner conversation because the music was so loud it hurt my ears. Too ba

  • Barbounia

    Posted by anonymous on 2012-06-20


    The food was Sooo salty I turned into a salt lick. My seed crusted tuna was hard as a rock. The salmon had a good minty flavor but was dry. The hummus tasted like kidney beans. The room was overly loud even as the music was low and there were few diners.

  • Barbounia

    Posted by Janet on 2012-01-30

    Wonderful Night

    My Husband and I ate at Barbounia last night and had a great time. The service was great and the atmosphere was so beautiful with all the candles. And to top it all off the food was great too. I can't wait to go back and try something else

  • Barbounia

    Posted by BrunchGuy on 2011-11-08

    Couldn't tell if it was 2pm or 2am

    Despite the fact that at 2pm on a Sunday it's difficult to tell if it was 2am simply given the noise, the crowd, the music, and the soire-like atmosphere, I totally loved this place. The food was delish. The middle eastern eggs are higly recommended. I

  • Barbounia

    Posted by Anonymous on 2011-09-01

    Nice brunch!

    Great brunch, great atmosphere, great sunday.

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