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Baraonda

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 1439 2nd Ave, New York NY10028 40.770782 -73.957313
  • (At 75th St)
  • click map to interact
  • (212) 288-8555
  • 0

Insalate

Insalata Baraonda chopped mesculin salad with heart of palm, avocado, peppers, radish, celery & corn    12.00
Rughetta baby arugula, strawberry, walnut and red onion topped with feta cheese in a citrus dressing    12.00
Spinaci baby spinach, pancetta, walnut and gorgonzola cheese in a sherry dressing    12.00
Indivia, Radicchio, Mandorle, Uvetta E Caprino endive and radicchio salad with raisin, almond & goat cheese    11.00
Insalata Cesare caesar salad baraonda style.    11.00
Insalata Cesare add grilled shrimp or chicken    6.00

Panini Di Baraonda $12

Speck duck pate, brie  
Prosciutto fresh mozzarella, tomatoes, basil  
Grilled Vegetables goat cheese and basil pesto  
Parma Ham fontina, arugula and tomato  

Antipasti

Fritto Misto golden fried calamari, shrimp and zucchini served with spicy marinara sauce    16.00
Polpettine Di Vitello traditional veal meatball in a tomato sauce    15.00
Inpepata Di Cozze sautéed mussels with black pepper in white wine broth    12.00
Rollatine Di Melanzane Farcite Di Ricotta grilled eggplant rolls filled with ricotta topped with mozzarella & tomato    14.00
Mozzarella Di Bufala Alla Caprese imported buffalo mozzarella served with fresh tomato, roasted pepper and basil sauce drops    14.00
Carciofi E Pistacchio Saltati sautéed artichokes and pistachio served with mache salad & shaved parmigiano    15.00
Tartara Di Tonno yellow fin tuna with avocado in shallot soy ginger dressing    16.00
Carpaccio Di Manzo beef tenderloin carpaccio with arugula and shaved parmigiano    16.00

Le Paste

Tagliatelle rosemary scent fettuccine in a traditional meat sauce    16.00
Sedanini Di Gragnano small tube pasta with tuna in fresh tomato sauce, capers & black olive gremolade    17.00
Ravioli Di Ricotta E Spinaci Al Filetto Di Pomodoro homemade ravioli filled with fresh ricotta and spinach in a fresh plum tomato sauce    16.00
Gnocchi Al Pomodoro Fresco, Mozzarella E Basilico potato dumpling in tomato and basil topped with fresh mozzarella    16.00
Ravioli Di Vitello Al Burro E Salvia veal filled ravioli in a butter & sage sauce    16.00
Linguine flat spaghetti with manila clams & grape tomato    18.00
Penne Integrali whole wheat penne with diced sautéed vegetable in tomato sauce    16.00
Ravioli Di Astice Alla Crudaiola lobster meat filled ravioli in a marinate fresh heirloom tomato    18.00
Lasagnetta Di Carne traditional meat lasagna    18.00

Pesce E Carne

Filetto Di Dentice pan-seared red snapper filet served with sautéed escarole in chardonnay and thyme sauce    24.00
Salmone All Griglia grilled scottish salmon with sautéed asparagus    22.00
Petto Di Pollo Organico pan seared chicken breast with asparagus, mozzarella and roasted potatoes    22.00
Scaloppine Di Vitello veal scaloppini served with roasted potato and spinach in a lemon caper sauce    24.00
Bistecca Alla Griglia marinated grilled skirt steak with french fries and mixed greens    19.00

Contorni $6

Spinaci Saltati spinach with garlic & olive oil  
Asparagi Al Forno oven roasted asparagus  
Patate Arrosto roasted potatoes  
Patate Fritte french fries  

Insalate

Insalata Mista Di Campo organic mixed baby green, shaved parmesan in balsamic vinaigrette    11.00
Classica Insalata Tritata Di Baraonda chopped lettuce, heart of palm,avocado,roasted peppers, radish, celery, oil and lemon    13.00
Barbabietole roasted red beets thinly sliced with scallions,frisee, chevre in red wine vinaigrette    12.00
Panzanella Toscana tomatos, cucumbers,black olives,filone croutons, aged ricotta    11.00
Rughetta baby arugula,strawberries,walnuts,red onions,feta cheese,raspberries vinaigrette    12.00
Tritato Di Carciofini, Sedano, Arugola, Funghi E Parmigiano baby artichokes, celery,mushrooms,arugula,radicchio,shaved parmesan    14.00
Aragosta lobster with frisee', avocado, mango,french string beans, lemon vinaigrette    18.00
Cavolo Nero Toscano black kale,shaved parmesan,filone croutons,garlic-anchovy-lemon vinaigrette    14.00
Insalata Cesare traditional cesar,filone croutons and parmesan    11.00
Insalata Cesare add shrimp or chicken    6.00

Antipasti

Bocconcini Di Mozzarella Di Bufala buffalo mozzarella,vine ripe tomatos, roasted peppers, basil,extra virgin olive oil    14.00
Tortino Di Melanzane Alla Parmigiana thinly scliced baked eggplants,san marzano tomatos sauce, mozzarella and parmesan    14.00
Frittura Di Calamari, Gamberi E Zucchine lightly fried calamari, shrimp and zucchini    17.00
Polpettine Di Carne Al Sugo little meatballs savory in tomato sauce and parmesan cheese    15.00
Carciofini Alla Romana roman style baby artichokes, olive oil and garlic    15.00
Polipo Alla Griglia grilled octopus with fresh string beans, tropea onions and cherry tomatos    16.00
Insalata Di Mare adriatic style sea food salad in lemon vinaigrette    18.00
Capesante Saltate pan seared scallops with green peas,onions and pancetta    18.00
Tartara Di Tonno yellow fin tuna, avocado,cucumbers,ginger    16.00
Carpaccio Di Manzo filet mignon carpaccio with arugula,mushrooms,shaved pecorino cheese    16.00
Carpaccio Di Salmone Marinato Al Pepe Rosa wild salmon carpaccio with fennel,orange segment,avocado,citrus vinaigrette    18.00
Tagliere Di Salumi E Formaggi Misti assoirted cured meats and cheese served with truffle honey, figs jam    21.00

Le Paste

Tagliatelle Alla Bolognese traditional beef and veal ragu    18.00
Spaghetti Chitarra Di Gragnano Al Pomodoro Fresco Mozzarella E Basilico spaghetti chitarra style with fresh tomato sauce, mozzarella and basil    18.00
Ravioli All'Astice lobster ravioli with bisque, asparagus tips, cherry tomatoes    20.00
Tagliolino Paglia E Fieno green and yellow tagliolini with shrimp,organic baby vegetables,caciocavallo cheese    17.00
Ravioli Di Vitello Al Burro E Salvia veal ravioli with butter and sage and crispy pancetta    18.00
Cavatelli cavatelli,ground hot and sweet sausage tossed with broccoli rabe, garlic and oil    18.00
Penne Al Tonno yellow fin tuna, caper berries, gaeta black olives,grape tomatoes    18.00
Linguine Alle Vongole Veraci manila clams sautéed in white wine,garlic,hot chili flakes and cherry tomatoes    20.00
Bavette Ai Frutti Di Mare E Peperoncino shrimp, calamari, mussels, clams, light spicy cherry tomatoes    21.00
Tagliolini Al Nero Di Seppia black ink squid tagliolini with shrimps,sepia and green peas    19.00
Gnocchi Di Patate homemade potato gnocchi with white truffle cream and parmesan cheese    19.00
Paccheri All'Amatriciana E Pecorino guanciale, onions,spicy tomato sauce and pecorino romano    18.00

Carni E Pesci

Branzino Cileno pan seared chilean sea bass with sautéed red chards in a lemon sauce    30.00
Trancio Di Tonno Scottato seared ahi tuna with caponata, basil oil and balsamic reduction    29.00
Salmone Scottato pan seared salmon with sautéed spinach and mustard sauce    26.00
Pesce Spada Alla Griglia grilled swordfish with grill vegetables and spicy salmoriglio    28.00
Involtino Di Pollo Organico Ripieno Di Fontina Ed Asparagi wrapped organic chicken breast stuffed with asparagus and fontina cheese    25.00
Galletto Ruspante free range cornish hen with broccoli rabe, fingerling potato in lemon, rosemary    26.00
Costoletta Di Maiale Organico Alla Buttera pan roasted pork chop, baby potatos, escarole and golden raisins with rosemary, garlic and fennel    26.00
Costolette D'Agnello Scottadito seared lamb chops with brussels sprouts, roasted potatos    36.00
Bistecca Di Manzo Alla Griglia grilled sirloin steak (16oz), tuscan fries with grilled radicchio with an herbs sauce    38.00

Saturday & Sunday Brunch

Strappazzate scrambled eggs with smoked salmon and cream cheese    12.00
Frittata Di Vegetali frittata of mixed vegetables, gruyere and bacon    12.00
Uova In Camicia Alla Fiorentina poached eggs, spinach with hollandaise sauce on english muffin    12.00
Uova Alla Benedettina poached eggs on english muffin with canadian bacon in hollandaise sauce    12.00
Tortino Di Pane pancake with strawberry and banana    12.00
Tostati french toast with mix berries and maple syrup    12.00
Omelette spinach and goat cheese omelette    12.00
Omelette classic omelet with lobster meat, asparagus and scallions    15.00
Omelette Ai Quattro Formaggi & Prosciutto omelet four cheeses & ham    12.00
Asparagi Alla Bismark roasted green asparagus, sunny side up eggs with shaved parmesan    12.00
Omelette omelet with fresh vegetables and mozzarella    12.00

Specialty Juice $6

Orange Juice   
Fresh Pineapple   
Banana   
Pomegranate Juice   

Dessert

Torta Di Ricotta ricotta cheese cake with strawberry sauce    8.00
Banana Fritta Caramelo E Gelato fried banana with caramel sauce and vanilla gelato    8.00
Mousse Di Cioccolato vienna chocolate mousse cake with berry sauce    8.00
Tiramisu tiramisu with mascarpone, espresso and lady fingers    8.00
Torta Di Gianduia hazelnut short cake with cherry sauce    9.00
Crema Catalana classic vanilla crème brulee    8.00
Crespella Tiepida warm crepe with chocolate nutella and vanilla gelato    8.00
Crema Al Caramello custard crème caramel with mixed berries    8.00
Frutta Fresca Di Stagione fresh seasonal fruit with sorbet    12.00
Gelati E Sorbetti artisanal gelati, coconut, mango, lemon sorbet in natural shell    9.00

Sparkling Wines

Champagne moet&chandon brut imperial n.v.    24.00
Prosecco Di Valdobiadene Extra Dry col del sole n.v.    12.00

Bianchi

1. Pinot Grigio cortaccia    13.00
2. Chardonnay amantiglio s. vito toscana    13.00
3. Fiano D'Avellino marianna    14.00
4. Sauvignon Blanc pecorari    13.00
5. Greco Di Tufo marianna    12.00
6. Vermentino villa solais    12.00
7. Grechetto scacciadiavoli    12.00
8. Sancerre porte du caillou    15.00

Rose

15. AIX france    12.00

Rossi

21. Chianti Classico san vito 2007    13.00
22. Cabernet Sauvignon murphy goode 2009    13.00
23. Pinot Noir Reserve marques 2010    13.00
24. Nebbiolo D'Alba marrone 2004    14.00
26. Barbera D'Asti Superiore carlin de paoli 2007    16.00
27. Aglianico cantina di venosa 2006    14.00
28. Merlot decima aurea, bertani 2002    18.00
29. Tempranillo Nodus reserva familia 2005    15.00
40. Brunello Di Montalcino vigna piaggia 2004    22.00
41. Amarone benedetti 2003    24.00
42. Barolo Riserva orlando 2004    18.00
43. Supertuscan Madiere igt toscana 2007    16.00

 

Baraonda
1439 2nd Ave
At 75th St
(212) 288-8555
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