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Bar Pleiades

at the Surrey
  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Cocktails, Small Plates/Tapas, Mediterranean
  • 20 E 76th St, New York NY10021 40.774416 -73.963931
  • (Btwn Madison & 5th Ave)
  • click map to interact
  • (212) 772-2600
  • 0

Bar Bites

Bar Menu Monday-Sunday: Starting 3.00pm.

Savory

Fresh Market Oysters  doz 21.00(1 doz) 38.00
Charcuterie selection of pâté & cured meat pickled ramps, whole grain mustard   21.00
Dégustation Of Three Artisanal Cheeses    14.00
Ahi Tuna Tartare haricots verts, tonnato sauce grilled baguette   15.00
Seafood Ceviche poblano, apricot miso, scallion fried ginger   16.00
Baby Mixed Greens Salad local melon, feta cheese, black olives honey lemon vinaigrette   17.00
Grilled Merguez Sausage eggplant, piquillo peppers chickpeas, ratatouille coulis   16.00
Garlic & Parmesan Dusted Pommes Frites house made tomato jam   9.00
Aged Parmesan Ravioli broccoli rabe, herb breadcrumbs roasted tomato sauce   16.00
Beef Sliders jersey pickles, bibb lettuce, vermont cheddar   18.00
Basket Of Arancini english pea, ricotta, lemon   14.00

Sweet

Molten Chocolate Cake vanilla ice cream   8.00
Berry Délice panna cotta, pistachio crumble strawberry sorbet. raspberry soda   10.00
Warm Madeleines    7.00

 

Cocktails

Served Monday-Sunday: Starting At 3:00pm.

La Tradition

Tipperary irish whiskey, green chartreuse sweet vermouth. harry mcelhone, abc of mixing cocktails 1924   18.00
Champs-Élysées cognac, yellow chartreuse, lemon. harry craddock, the savoy cocktail book 1930   18.00
Last Word gin, luxardo maraschino green chartreuse, lime. ted saucier, bottoms up! 1951   18.00
The Drink Of Laughter And Forgetting cynar, green chartreuse demerara, lime, angostura. mike yusko, cure bar, new orleans 2010   16.00

La Saison

Ha-Ha peach infused vodka, apricot eau de vie cranberry, lime   18.00
Me Too! brugal extra dry rum, fino sherry clarified coconut milk watermelon, shiso   20.00
Yoshimi Reviver ao rice vodka, shimizo-no-mai "pure snow" sake genmaicha, amontillado sherry, lemon   19.00
Threat Level Midnight cold brew coffee, amaro nonino chipotle infused mezcal, kummel ancho chili salt rim   18.00

Le Potager

The New Black yellow sweet clover infused organic vodka orgeat, lime, blackberry. melilotus officinalis: is commonly named for its sweet smell and is a major source of nectar for honey bees.   18.00
Last Caress chartreuse snow, juniper berries champagne. juniperus virginiana: this species is common in eastern north america and foraged while green giving a bright citrus flavor   21.00
Rose To The Bottom nolet's silver gin, lillet rose, berry shrub coriander bitters, wild rose petal jam. rosa rugosa: these sweetly scented petals give a rewarding texture with every last sip   22.00
SG&T greenhook gin, wild sumac tonic, lime. rhus typhina: this spice is typically used in middle eastern cooking giving a tart lemony flavor   16.00

Le Voyage

The Argentine banks 7 rum, vermouth, fernet branca coke cordial, tiki bitters, acid phosphate   17.00
Pachamama Sour pisco, crème yvette, grapefruit, lime egg white, lavender bitters   17.00
Brazilian Firing Squad cachaça, passion fruit, lime pomegranate, angostura bitters   19.00
Wander's Whisper cachaça, guava, yuzu, lime green chartreuse   18.00

 

Bar Pleiades
20 E 76th St
Btwn Madison & 5th Ave
(212) 772-2600
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