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Baohaus

  • Asian, Chinese, Late Night
  • 238 E 14th St, NEW YORK 10003 40.73262 -73.985627
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (646) 669-8889
  • 0

Beverages

Ginger Maple Soda Fresh pressed ginger juice sweetened with maple syrup.    3.00
Taiwanese Ai-yu Jelly Lemonade Ai-yu jelly, lemons, rock candy.    2.50
Apple Sidra Apple soda.    2.00
Mr. Brown's Iced coffee.    2.00
Sarsaparilla Taiwanese root beer.    2.00
Cold Chrysanthemum Tea Mellow and slightly sweet.    2.00
Bottled Water      1.50

Baos

Chairman Bao All natural Berkshire pork belly. Served with crushed peanut, cilantro, Haus relish, and Taiwanese red sugar. Prices are per bao. We recommend two to three baos as an average serving.    2.99
Haus Bao Braised, all natural Creekstone beef cheek. Served with crushed peanut, cilantro, Haus relish, and Taiwanese red sugar. Prices are per bao. We recommend two to three baos as an average serving.    3.50
Uncle Jesse Organic fried tofu. Served with crushed peanut, cilantro, Haus sauce, and Taiwanese red sugar. Prices are per bao. We recommend two to three baos as an average serving.    2.50
Birdhaus Bao All natural fried chicken. Brined overnight and served with spicy seasoning salt, cilantro, crushed peanuts, and Taiwanese red sugar. Prices are per bao. We recommend two to three baos as an average serving.    2.99
Adobo Bao Braised all natural chicken and pork. Served with cilantro, daikon radish, and cucumber slices. Prices are per bao. We recommend two to three baos as an average serving.    2.99
Oyster Po Bao Fresh fried oyster. Served with lemon aioli, pate, pickled radish, carrots, cilantro, and jalapeno. Prices are per bao. We recommend two to three baos as an average serving.    3.99
Broccolino Bao Tempura broccoli, served with Zha Jiang bean paste, shitake mushrooms, and minced daikon. Prices are per bao. We recommend two to three baos as an average serving.    2.75

Specialties

Minced Pork Stew on Rice Taiwanese pork stew made with Duroc and Berkshire pork. Served over rice with baby bok choy, pickled radish, Haus relish, and cilantro.    5.00

Fries

Taro Fries Savory fries made of taro root. Served with Haus sauce.    3.50
Sweet Bao Black Sesame Fries The original and winner of Time Out NY's 2010 Best Fry.    3.50
Sweet Bao Pandan Fries Tastes like jasmine and crack had a baby named screw pine.    3.50
Sweet Bao Durian Fries 19th-century British naturalist, Alfred Russel Wallace, famously described it as a "rich custard, highly flavored with almonds," but really it smells like feet and tastes like sex. Try it.    3.50

 

Baohaus
238 E 14th St
Btwn 2nd & 3rd Ave
(646) 669-8889
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