Welcome to MenuPages - Please Select a city:

Bann

+ SHARE
  • Phone: (212) 582-4446

Cold Appetizers

O Ree Mari roast duck breast, crisp daikon & shredded greens wrapped in a miso crepe   12.00
Kim Bap korean style cut sushi roll with seasoned rice (kimchi, sea bass or soft shell crab tempura)  10.00 12.00
Cham Chi Hwe ahi tuna sashimi over sliced asian pear with peach chili dipping sauce   14.00
Yook Hwe sesame, soy & garlic marinated steak tartare over sliced asian pear   15.00

Hot Appetizers

Bo Ssam Bun roast pork belly, spicy pickled daikon & bibb lettuce on steamed flour buns   12.00
Ke Sal Mari seasoned crab & sauteed leek wrapped in spinach crepes with a light mustard sauce   13.00
Mandu flash fried house made dumplings with tofu chili dipping sauce (shrimp or beef)   10.00
Pa Jun sizzling pancake with scallion & mixed peppers (vegetarian, kimchi or seafood)   15.00
Dak Nal Ke Ti Kim spicy honey chili glazed crispy chicken wings with pickled sweet & sour daikon   12.00
Bann Ga Ri Bi minced sea scallop & korean pine mushroom baked in a light shrimp mousse   13.00
Jap Chae stir fried glass noodles with assorted vegetables seasoned with soy & sesame (vegetarian or beef)   12.00
Jang Aw Gui eel broiled in a sweet soy marinade served over sizzling stones   12.00
Dae Ji Jim slow roasted baby pork ribs basted in a tangy soy & chili barbeque sauce   12.00
Bin Dae Duk mini pancakes made with ground yellow mung bean, beansprouts & kimchi   11.00
O Jing Aw Ti Kim calamari, asian broccoli & eggplant tempura sauteed in a spicy chili glaze   12.00
Duk Bok Gi rice cake sauteed in spicy red chili pepper sauce (vegetarian or beef)   11.00
Bul Go Gi Salad grilled thinly sliced marinated rib eye with cucumber, red onion & baked daikon   10.00
Ga Ri Bi Jun seasoned sea scallops pan fried with a light egg coating   11.00
Ya Chae Bok Kum assorted julienned vegetables sauteed in a light chili soy sauce   9.00

Authentic Korean Barbeque

Barbeque Dishes Are Freshly Prepared To Order In Our Signature Marinade. Served With House Romaine Salad, Rice, Assorted 'Namul' Side Dishes & Lettuce Wraps

Sae Woo shrimp   24.00
Yun Aw atlantic salmon filet   22.00
Cham Chi yellow fin tuna loin   24.00
Bul Go Gi thinly sliced beef rib eye   26.00
Kal Bi boneless beef short rib   28.00
An Shim filet mignon   32.00
Dae Ji spicy pork tenderloin   20.00
Hyaw Mit sliced beef tongue   22.00
Dak sliced chicken breast   22.00
O Ree long island duck breast   24.00
Ya Chae assorted vegetables   18.00
Bo Sot shiitake mushroom   20.00
Garibi sea scallops   22.00

Barbeque Platters

Small kal bi (short rib), bul go gi (rib eye), sae woo (shrimp)   50.00
Medium kal bi (short rib), bul go gi (rib eye), sae woo (shrimp), yun aw (salmon)   70.00
Large kal bi (short rib), bul go gi (rib eye), an shim (filet), o ree (duck), sae woo (shrimp), yun aw (salmon)   10.00

Traditional Entrees

Bo Ssam roast pork belly with spicy pickled daikon, miso paste & bibb lettuce   21.00
Nakji Bok Kum spicy stir fried octopus & mixed vegetables served over egg noodles   21.00
Jae Yook Kimchi thinly sliced lean pork belly sauteed with kimchi & hot peppers in spicy chili sauce   21.00
Dak Do Ri Tang chicken, carrot & potato braised in a mild red chili pepper sauce   21.00
Bann Tofu organic tofu steak with assorted vegetables sauteed in mild kimchi & soy sauce   19.00
Dae Ji Kal Bi slowly roasted pork spare ribs basted in a tangy soy & chili barbeque glaze   21.00
Nong Aw Gui pan roasted chilean sea bass with sauteed tofu & spinach with black bean sauce   24.00
Kal Bi Jim tender beef short rib (served off the bone) & kabocha squash braised in a sake ginger soy glaze   26.00
Un Dae Gu Jo Rim black cod & daikon simmered in a spicy garlic soy reduction   28.00

Noodle & Rice Dishes

Bibim Gooksu cold buckwheat noodles with asian pear, kimchi, cucumber & spicy red pepper sauce   15.00
Gooksu Jang Guk somen noodles with beef rib eye & assorted vegetables in rich beef broth   15.00
Hae Mul Gooksu mixed seafood soup with noodles & assorted vegetables in a light seasoned broth   18.00
Bann Gooksu egg noodles sauteed with assorted vegetables, soy & sesame (vegetarian, beef or chicken)   21.00
Bokkum Bap wok fried rice with bean sprouts, egg & scallion (vegetarian, beef, chicken or shrimp)   15.00
Bi Bim Bap rice topped with assorted marinated vegetables & crisp greens (vegetarian, beef or chicken)   15.00
Dol Sot Bi Bim Bap crisped bi bim bap warmed in a sizzling stone bowl (vegetarian, beef or chicken)   18.00
Yook Hwe Bi Bim Bap sesame marinated steak tartare over bi bim bap (with raw egg yolk)   18.00

Soups & Stews $15

Yook Ke Jang spicy red chili soup with shredded beef, glass noodles, shiitake mushroom & egg   
Dduk Guk thinly sliced rice cake in seasoned beef broth with rib eye, egg & seaweed   
add dumplings   3.00
Kimchi Chi Ge spicy pickled kimchi stew with tofu, sliced pork belly, onion & scallion   
Den Jang Chi Ge miso stew with diced tofu, pork, zucchini, mushroom, onion & green chili   
Soon Doo Boo silky tofu stewed in a spicy broth with red chili pepper (vegetarian or seafood)   

Lunch Specials

Served Monday-Friday: 12:00pm-3:00pm

Jung Shik

individual lunchbox served with house salad, spinach miso soup, rice, daily prepared 'banchan' side dishes & choice of entree

Kal Bi Jim tender beef short rib steak braised in a sake ginger soy glaze   
Un Dae Gu Jo Rim black cod & daikon simmered in a spicy garlic soy reduction   
Jae Yook Kimchi Bok Kum thinly sliced pork sauteed with spicy kimchi & red chili pepper   
Dak Gui sliced chicken breast barbeque   
Bul Go Gi thinly sliced beef rib eye barbeque   

Noodle Dishes $12

Hae Mul Gooksu housemade noodles, assorted seafood & seasonal vegetables served in a light seafood consomme   
Gooksu Jang Guk hot pot of wheat noodles in a rich, hearty beef broth with assorted fresh vegetables & sliced rib eye   

Rice Dishes

Bi Bim Bap Salad rice topped with assorted seasoned vegetables & crisp romaine. choice of: vegetarian, beef or chicken. *fried egg on request   13.00
Bok Kum Bap wok fried rice with bean sprouts, egg & scallion. choice of: vegetarian beef, chicken or shrimp *spicy optional   11.00
*Add Small Red Miso Soup With Spinach & Tofu $3

 

Desserts

Yellow Mung Bean Cups organic mung bean custard & toasted pistachio baked in flakey phyllo cups   8.00
Assorted Mini Creme Brulee trio of brulee: vanilla, ginger & spiced kabocha   8.00
O Mi Cha Dragon buttery puff pastry layered with 'o mi cha' berry mousse and fresh sliced strawberries   8.00
Asian Pear Crumble spiced sauteed asian pear topped with buttery crumble with pear sorbet   8.00
Soju Banana Sabayon silky soju & banana infused whipped custard with mixed berries & sweet sesame dipping tuiles   8.00
Hot Chocolate Cake rich dark chocolate molten cake with vanilla ice cream   8.00
Tropical Snow coconut ice cream, topped with shaved coconut milk ice jellied fruit, sweet beans & vanilla anglak   9.00

Ice Cream $7

Macha Green Tea    
Vanilla Bean    
Chocolate    
Coconut    

Sorbet $7

Green Apple    
Lychee    
Asian Pear    
Yuja Pineapple    

Happy Hour

Specials

Fried Chicken crispy double fried (honey chili glaze or natural) jalapeno biscuit, pickled daikon & bleu cheese tofu sauce. choice: wings, drumsticks or combination med 15.00lg 21.00
Korean BBQ Tacos corn tortillas asian pico & spicy guacamole with side of rice, chips & chipotle sauce. choice: beef rib eye chicken or spicy pork   12.00
Bann Sliders mini burgers with tomato, red onion & spicy mayo on homemade sesame bread & side of tortilla chips. choose 2: beef rib eye, chicken, spicy pork, bbq pork   8.00
Chips & Dip blue & white corn tortilla chips with 3 sauces spicy guacamole, asian pico & smokey chipotle   5.00

Cocktails $5

Lychee Martini our signature cocktail, light & fruity vodka, cassis, pineapple & lychee juice   
Saketini icy cool & dry blend. vodka & junmai sake with cucumber   
Asian Glow delicate blend of citrus & floral flavors, soju, white peach, st german elderflower & lemon   
Margarita sweet & tart cocktail on the rocks or chilled tequila, orange liqueur & fresh lime   

Bottled Beers $5

Cass    
Ob Oriental Brewery    
Kirin Light    
Asahi Amstel Light    
Heineken    
Stella    
Guinness    
Lagunitas    

Wines & Sangria

Glass Of Red, White Prosecco    5.00
Sangria carafe   15.00

Well Drinks

Choose Any House Liquor & Mixer    6.00

 

Delivery & Take Out

Lunch Specials

Available Monday Through Friday From 12pm-3pm.

Bi Bim Bap Salad steamed white rice topped with assorted marinated vegetables, chopped romaine lettuce and red chili `go chu jang` sauce. with choice of vegetarian, beef or chicken.   12.00
Kimchi Chi Ge kimchi stew kimchi & tofu stew with sliced korean bacon, onion & scallion.   10.00
Shi Kum Chi Guk miso soup. korean red miso soup with spinach, tofu & scallion. sm 3.00lg 8.00
Korean BBQ traditional barbeque set menu served with white rice, house salad & assorted namul (side dishes).   12.00
Bok Kum Bap fried rice. wok-fried rice with bean sprouts, egg & scallion.   8.00
Den Jang Chi Ge miso stew. with tofu, pork, zucchini, mushrooms and chili.   10.00
Soon Doo Boo silky tofu stewed in a spicy broth with red chili pepper.   10.00

Korean Fried Chicken Special

Med $15 / Lg $21. No Substitutions On Items.

Drumsticks    
Bann Combo    
Wings    

Appetizers

No Substitutions On Items.

Kim Bap sushi rolls with seasoned rice and roasted beet slices.   
spicy kimchi, sea bass   10.00
soft shell crab tempura   12.00
Duk Bok Gi rice cake sautéed with fresh chayote batons in a mildly spiced red pepper sauce.   11.00
Mandu Ti Kim fried dumplings served with fresh cucumber salad and tofu chili sauce.   10.00
Dak Nal Ke Ti Kim chicken drumettes crispy double fried chicken wings served with sweet and sour daikon and tofu blue cheese sauce.   12.00
Bo Ssam Bun Appetizer roast pork bun belly, spicy pickled daikon and bibb lettuce on steamed flour buns.   12.00
Bul Go Gi Salad rib eye salad. thinly-sliced grilled rib eye bbq, topped with fresh cucumbers, red onions & baked daikon salad, dressed in beet vinaigrette.   10.00
Dae Ji Jim baby pork ribs slowly roasted baby pork ribs basted in a tangy soy and chili glaze.   12.00
Jap Chae stir-fried glass noodles with assorted vegetables and mushrooms. with choice of vegetarian or beef.   12.00
Pa Jun scallion pancake traditional sizzling pancake with sliced scallions and assorted peppers. with choice of vegetarian, kimchi or seafood.   15.00
Ya Chae Bok Kum assorted julienned vegetables sautéed in a light chili soy sauce.   9.00

Soups & Stews $15

No Substitutions On Items. Served With Rice, Salad & Assorted Namul

Yook Ke Jang shredded beef soup spicy red chili soup with shredded beef, glass noodles, shiitake mushrooms and egg.   
Den Jang Chi Ge miso stew with diced tofu, pork, zucchini, mushrooms, onions, and green chili.   
Dduk Guk rice cake soup in rich beef broth with grilled rib eye, egg & seaweed.   
Kimchi Chi Ge kimchi stew spicy pickled kimchi and tofu stew with sliced pork belly, onions and scallions.   
Soon Doo Boo silky tofu stewed in a spicy broth with red chili pepper. with choice of vegetarian or seafood.   

Noodle & Rice Dishes

No Substitutions On Items. Served With House Romaine Salad, Steamed White Rice And Seasonal Na Mul Side Dishes.

Bibim Gooksu buckwheat noodles. cold organic buckwheat noodles, korean pear and crisp cucumbers served with a mild red pepper sauce.   15.00
Hae Mul Gooksu seafood noodles. mixed seafood soup with noodles & assorted vegetables in light broth.   18.00
Bokkum Bap fried rice. wok-fried rice with bean sprouts, egg and scallion. with choice of vegetarian, beef, chicken, shrimp, or kimchi.   15.00
Yook Hwe Bi Bim Bap steak tartare bi bim bap. sesame marinated steak tartare over bi bim bap (served with raw egg yolk).   18.00
Gooksu Jang Guk rib eye noodle soup. wheat noodles stewed in a rich, hearty beef broth with assorted vegetables and grilled rib eye.   15.00
Bann Gooksu sauteed noodles. egg noodles sauteed with mixed vegetables, and soy and sesame.   21.00
Bi Bim Bap rice with assorted vegetables. rice topped with assorted marinated vegetables, julienned carrots and crisp romaine with spicy `gochujang` sauce.   15.00

Entrées

No Substitutions On Items. Served With House Romaine Salad, Steamed White Rice & Seasonal Na Mul Side Dishes.

Nak Ji Bokkum baby octopus noodles. spicy sautéed baby octopus and assorted vegetables over egg noodles.   21.00
Dae Ji Kal Bi pork spare ribs. slowly-roasted pork spare ribs basted in a tangy soy and chili sauce. served with sweet yellow corn.   21.00
Un Dae Gu Jo Rim black cod and daikon simmered in a spicy garlic soy reduction.   28.00
Nong Aw Gui chilean sea bass. pan roasted chilean sea bass with sauteed tofu & spinach with black bean sauce.   24.00
Jae Yook Kimchi Bok Kum thinly sliced pork belly sautéed with spicy pickled kimchi and assorted hot chili peppers.   21.00
Kal Bi Jim tender beef short rib simmered in a sake ginger soy glaze served off the bone with kabocha and asian broccoli.   26.00
Dak Do Ri Tang braised spicy chicken casserole with carrot & potato   21.00

Barbeques

Bul Go Gi thinly sliced beef rib eye   26.00
An Shim tender filet mignon   32.00
Dak sliced chicken breast   22.00
Sae Woo shrimp   24.00
Yun Aw salmon, atlantic salmon filet.   22.00
Ya Chae assorted vegetables   18.00
Kal Bi boneless beef short ribs   28.00
Dae Ji spicy pork tenderloin   20.00
O Ree long island duck breast.   24.00
Ga Ri Bi sea scallops   22.00
Cham Chi yellow fin tuna loin.   24.00
Bo Sot shiitake mushroom   20.00

Sides

Extra Side Of Rice    1.00
5 Grain Jasmine Rice    3.00

Beverages

Soda choose one: coke, sprite, ginger ale, diet coke, club soda   2.50
Voss Water  sm 5.00lg 8.00
Pellegrino Water  sm 5.00lg 8.00

 

Bann
350 W 50th St
Btwn 8th & 9th Ave
(212) 582-4446
Advertising
© 2002-2011 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer