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banc cafe

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic, Cocktails
  • 431 3rd Ave, New York NY10016 40.743256 -73.9795029
  • (Btwn 30th & 31st St)
  • click map to interact
  • (212) 252-0146
  • 0

Lunch

Small Plates

Grilled Octopus (gf). burst yellow & red tomatoes, fresh basil sauce   11.00
Duck Spring Rolls orange chili sauce   9.00
Goat Cheese Croquettes (v). black plum aioli, sriracha chili sauce   8.00
Homemade Chicken Dumplings pan fried, ponzu sauce   10.00
Grilled Avocado (v, gf). chilled quinoa, root vegetables & corn, pesto sauce   8.00
Tartare Of Tuna & Avocado wasabi, sriracha chili sauce   14.00
Crab Cakes pepper chutney, sweet basil sauce   11.00
Potato Gnocchi julienne of sun dried tomato, creamy pesto sauce   9.00

Flatbreads

Served With Garden Salad, Red Wine Vinaigrette

Prosciutto & Figs wild mushrooms, onion confit, brie, almonds, truffle oil   13.00
Flat Iron Steak goat cheese, tomato, red onion, watercress, jalapenos   14.00
Vegetable (v). roasted eggplant puree, corn, red peppers, tomato, broccoli, feta cheese   12.00

Wraps

Served With French Fries

Grilled Tuna Wrap guacamole, tomato salsa, watercress, caper mayo, tomato tortilla   11.00
Vegetable Wrap (v). portabella mushroom, roasted peppers, grilled zucchini, red onion, tomato tortilla, sweet potato fries   9.00
Blackened Chicken Wrap applewood smoked bacon, lettuce, tomato & avocado, flour tortilla   9.00
Grilled Salmon Wrap roasted corn relish, tomato, tomato tortilla   10.00
Prosciutto & Sharp Cheddar Panini arugula, tomato, pesto sauce   10.00
Cajun Chicken Panini fresh mozzarella, saute onions, guacamole   10.00

Soups $6

French Onion    
Banc Soup Du Jour    

Salads

Red & Golden Beets (v). micro greens, orange sections, bleu cheese crostini, guava vinaigrette   9.00
Watermelon Carpaccio baby arugula, blackberries, granola, brie cheese, pomegranate   10.00
Chopped (v, gf). french beans, roasted peppers, feta cheese, tomato, portabella, onions, almonds, red wine vinaigrette   8.00
Warm Goat Cheese & Prosciutto De Parma (gf). arugula, watercress, toasted pine nuts, herb balsamic   10.00
Country (v, gf). boston & iceberg lettuce, radicchio, apple, gorgonzola, frosted walnuts, apple cider vinaigrette   9.00
Greek (v, gf). feta cheese, kalamata olives, red onion, field greens, lemon vinaigrette   9.00
Caesar (v). shaved reggiano & herb crouton   8.00
Cobb (gf). turkey, gorgonzola, smoked bacon, egg, plum tomato, broccoli, avocado, cauliflower, red onion, herb balsamic vinaigrette   12.00
Add Salad Toppings: Chicken* $6, Grilled Shrimp* $9, Flat Iron Steak* $9, Crab Cakes $8, Grilled Salmon* $9

Sandwiches & Burgers

Turkey Club applewood smoked bacon, lettuce, tomato, herb mayo, whole-wheat toast   9.00
Signature Sirloin Burger cajun dusted, portabella, roasted peppers, goat cheese, crispy bacon, chipotle mayo   14.00
Filet Mignon Baguette open faced, saute onions, grilled portabella, glazed gorgonzola, horseradish mayo   16.00
Chop Sirloin Burger choice of toppings   11.00
Homemade Vegetarian Burger (v). (sweet potato fries), choice of toppings   11.00

 

Dinner

Small Plates

Soy Honey Charred Pork Belly (gf). apple & celery root slaw   9.00
Goat Cheese Croquettes (v). black plum aioli, sriracha chili sauce   9.00
Grilled Octopus burst yellow & red tomatoes, fresh basil   12.00
Duck Spring Rolls orange chili sauce   10.00
Porcini & Eggplant "Meatballs" (v). garlic white wine broth toman tomato sauce   9.00
Steamed PEI Mussels garlic white wine broth or fra diavalo   11.00
Bacon Wrapped Shrimp (gf). corn flan, brussels sprout leaf, sundried tomato   12.00
Homemade Chicken Dumplings pan fried, ponzu sauce   12.00
Moroccan Day Boat Scallops (gf). grilled chorizo & zucchini   12.00
Crab Cakes pepper chutney, sweet basil sauce   12.00
Coconut Shrimp mango & cucumber salsa, tequila & lime dipping sauce   14.00
Potato Gnocchi (v). julienne of sun dried tomato, creamy pesto sauce   10.00
Tartare Of Tuna & Avocado wasabi, sriracha chili sauce   14.00
Grilled Avocado (v, gf). chilled quinoa, root vegetables & corn, cilantro pesto   9.00
Banc Soup Du Jour    6.00
French Onion Soup    7.00
Small Plate Sampler choose 4 from above   35.00

Big Plates

Pan Roasted Atlantic Salmon (gf). spicy crushed potatoes, english peas, pickled vegetables, sweet curry sauce   24.00
Braised Lamb Shank (gf). garlic whipped potato, root vegetables, rosemary sauce   23.00
Roasted Amish Free Range Chicken (gf). confit leg, wild mushroom risotto, saute spinach, corn niblets, au jus   23.00
Pan Seared New England Cod wild yukon gold potatoes, chorizo, shitakes, onions, tomatoes, clam & mussel broth   22.00
Angel Hair Pasta saute chicken, spinach, roasted peppers, english peas, vodka pink sauce   19.00
Pistachio Crusted Chicken Breast parsnip whipped potato, green beans, cranberry compote   20.00
Filet Mignon (available pepper crusted). roquefort potato croquette, saute spinach, au poivre sauce   32.00
Saute Day Boat Scallops & Shrimp (gf). smoked bacon & butternut risotto, asparagus, herb bcurre blanc   23.00
Skirt Steak Frites (gf). caramelized onion saute   21.00

Salads

Red & Golden Beets (v). micro greens, orange sections. bleu cheese crostini, guava vinaigrette   10.00
Homemade Mozzarella & Vine Ripe Tomato (v, gf). roasted peppers, aged balsamic & evo   12.00
Watermelon Carpaccio (v). baby arugula, blackberries, granola, brie cheese, pomegranate vinaigrette   10.00
Chopped (v, gf). french beans, roasted peppers, feta cheese, tomato, portabella, onions, almonds red wine vinaigrette   9.00
Warm Goat Cheese & Prosciutto De Parma (gf). arugula & watercress, toasted pine nuts, herb balsamic   10.00
Country (v, gf). boston & iceberg lettuce, radicchio, apple, gorgonzola, frosted walnuts, apple cider vinaigrette   9.00
Caesar (v). shaved reggiano & herb crouton   9.00
Add Salad Toppings: Chicken* $6, Grilled Shrimp* $10, Grilled Salmon* $9, Crab Cakes $9, Flat Iron Steak* $9

Casual Fare

Filet Mignon Baguette open faced, saute onions, portabella, glazed gorgonzola, horseradish mayo, french fries   17.00
Signature Sirloin Burger cajun dusted, roasted peppers, portabella, goat cheese, crispy bacon, chipotle mayo, french fries   14.00
Chopped Sirloin Burger choice of toppings, french fries   12.00
Homemade Vegetable Burger (v). choice of toppings, sweet potato fries   12.00
Shepherd's Pie ground sirloin, peas, carrots, onions, topped with toasted mashed potato   16.00

Sides $6

Brussels Sprouts    
Applewood Bacon & Onions (gf)   
Roasted French Beans & Grape Tomatoes (v, gf)   
Parmesan Dusted French Fries (v, gf)   
Mac N' Cheese    

 

Dinner (B) $49 Per Person

Appetizers

Select 3

Fresh Mozzarella & Plum Tomato fresh basil, extra virgin olive oil & aged balsamic   
Warm Goat Cheese & Beet Parfait shiitake mushroom caps, shaved parmesan, espagnole sauce   
Blackened Scallops sweetcom salsa, dill sauce   
Saute Crab Cake pepper chutney, sweet basil butter sauce   
Chopped Salad french beans, roasted peppers, feta cheese, tomato, portabella, onion & almonds, red wine vinaigrette   
Tartare Of Tuna & Avocado wasabi paste & chili sauce   
Meatballs shiitake mushroom caps, shaved parmesan, espagnole sauce   

Entree

Select 3

Pan Seared Red Snapper sweet potato & shrimp hash, asparagus, tomato caper butter sauce   
Sesame Crusted Salmon Filet jasmine rice, snow peas & leeks ginger soy buerre blanc   
Filet Mignon twice baked roquefort potato roast asparagus spears, classic au poivre sauce   
Pan Roasted Chicken Breast confit leg, wild mushrooms risotto saute spinach, corn niblets, au jus   
Sirloin Steak Frites caramelized onion sauce   
Butternut Squash Ravioli diced butternut & english peas, alfredo sauce   

Dessert

Select 2

Oreo Cookie Cheesecake creme anglaise & berry coulis   
Warm Apple Torte caramel sauce & vanilla ice-cream   
Classic Creme Brulee carmelized sugar & mixed berries   
Double Chocolate Mousse mango coulis   
Lemon Sorbet    
Mixed Seasonal Berries    

 

Tea Or Coffee    

 

Brunch

Salads

Chopped (v, gf). boston & red leaf lettuce, red peppers, cucumber, tomato, radishes, capers, feta, red wine vinaigrette   9.00
Warm Goat Cheese & Prosciutto De Parma (v, gf). arugula & watercress, toasted pine nuts, pomegranate vinaigrette   10.00
Country (v, gf). boston & iceberg lettuce, radicchio, apple, gorgonzola, frosted walnuts, apple cider vinaigrette   9.00
Red & Golden Beets (gf). micro greens, orange sections, bleu cheese crostini, guava vinaigrette   10.00
Salad Toppings: Grilled Chicken $6, Grilled Shrimp $9, Flat Iron Steak $9, Grilled Salmon $9.

Sandwiches & Burgers

Goat Cheese Wrap (v). scrambled egg, tomato, goat cheese, pesto sauce, home fries   9.00
Vegetable Wrap portabella mushroom, roasted peppers, grilled zucchini, red onion, tomato, tortilla, sweet potato fries   9.00
Breakfast Wrap applewood smoked bacon, scrambled egg, cheddar cheese, home fries   9.00
Dijon Chicken Wrap swiss cheese, applewood smoked bacon, honey dijon sauce, french fries   9.00
Chicken BLT applewood smoked bacon, lettuce, tomato, herb mayo, whole-wheat toast, french fries   10.00
Chop Sirloin Burger choice of toppings, french fries   11.00
Homemade Vegetarian Burger (v) (sweet potato fries), choice of toppings   11.00
Signature Sirloin Burger cajun dusted, portabella, goat cheese, roasted peppers, applewood, smoked bacon, chipotle mayo, french fries   14.00

Eggs

Benedict poached eggs, serrano ham, whole-wheat muffin, hollandaise   10.00
Portabella Florentine (v). poached eggs, saute spinach, portabella mushroom, whole-wheat muffin, hollandaise   11.00
Nova poached eggs, smoked salmon, whole-wheat muffin, hollandaise   11.00
Tex-Mex Frittata (gf). chorizo, jalapenos, tomato, cheddar   12.00
California Omelette (gf). avocado, applewood smoked bacon, tomato, cheddar   12.00
Banc Omelette (gf). american cheese, ham, tomato   10.00
Vegetarian Omelette (v, gf). spinach, tomato, onion, wild mushrooms   10.00
Irish Breakfast irish bacon, sausage, two eggs any style, black & white pudding, home fries   14.00
$1 Surcharge For Egg White Omelette. All Egg Dishes Served With Home Fries

Other Brunch Favorites

Homemade Waffles (v). fresh mixed berries & maple syrup   10.00
French Toast (v). fresh strawberries, frosted walnuts & maple syrup   10.00
Country Raisin Scones (v). fruit preserves & creamed butter   7.00
Granola (v). low fat yogurt, fresh mixed berries   7.00
Cottage Cheese & Fruit Platter (v, gf). mixed berries & medley of tropical melon   9.00
Chicken & Wild Mushroom Quesadilla topped with sour cream, guacamole, black bean & tomato salsa   12.00

 

Bar

Black Bean Empanadas roasted corn relish, tamarind ginger sauce   9.00
Fried Calamari roast pepper aioli   9.00
Curry Chicken Satays pineapple & jicama slaw, peanut sauce   10.00
Goat Cheese Croquettes black plum aioli, sriracha chili sauce   9.00
Homemade Chicken Dumplings pan fried, ponzu sauce   12.00
Buffalo Wings bleu cheese dip   9.00
Chicken Tenders honey mustard sauce   10.00
Signature Sirloin Burger cajun dusted, roasted peppers, goat cheese, portabella, bacon, chipotle mayo, french fries   14.00
Chopped Sirloin Burger french fries, choice of toppings   12.00
Vegetarian Burger sweet potato fries, choice of toppings   12.00
Blackened Chicken Wrap bacon, lettuce, tomato, avocado, french fries   10.00

Salads

Country boston & iceberg lettuce, radicchio, gorgonzola, apple, frosted walnuts, apple cider vinaigrette   9.00
Red & Green Beets micro greens, orange sections, bleu cheese crostini, guava vinaigrette   10.00
Goat Cheese & Prosciutto De Parma arugula & watercress, toasted pine nuts, herb vinaigrette   10.00
Grilled Salad Toppings chicken   6.00
shrimp   12.00
salmon   9.00

Flatbread & Quesadillas

Flatbreads Served With Garden Salad, Red Wine Vinaigrette

Prosciutto & Figs wild mushroom, brie, onion, confit, almonds, truffle oil   13.00
Flat Iron Steak goat cheese, tomato, red onion, watercress, jalapeno   14.00
Vegetable roasted eggplant puree & red peppers, tomato, corn, broccoli, feta cheese   12.00
Chicken & Mushroom Quesadilla    12.00
"3" Cheese Quesadilla swiss, cheddar, pepper jack   10.00
Quesadilla With Sour Cream, Guacamole, Black Bean & Tomato Salsa

Happy Hour

Mon-Wed: 4pm-10pm. Thurs 4pm-Midnight. Fri 4pm-8pm

Selected Cocktails    7.00
Lindemanns Cabernet Sauvignon    6.00
Chardonnay    6.00
Pints Of Bud Light banc ale   4.50
Btls Of Miller Lite    4.00

 

Dessert

Warm Apple Tart caramel sauce & vanilla ice-cream   7.00
Profiteroles vanilla ice-cream, fresh cream, chocolate sauce   7.00
Warm Molten Chocolate Cake berry coulis & chocolate sauce   8.00
Warm Blueberry Cobbler vanilla ice-cream   8.00
Classic Creme Brulee caramelized sugar   7.00
Oreo Cookie Cheesecake creme anglaise & berry coulis   8.00
Chocolate Marquise (gf). flourless chocolate with caramel & chocolate mousse vanilla anglais   9.00

Sorbets $5

Mango    
Passion Fruit    
Lemon    

Ice-Cream $5

Mint Chocolate Chip    
Vanilla    
Chocolate    
Hazelnut Gelato    

Teas

Marrakesh Mint Green    
Bombay Chai    
Chamomile Citrus    
Organic Breakfast    
Organic Earl Grey    
White Orchard    
Organic Spring Jasmine    
Earl Hrey Decaf    
Ginger Twist    

Cocktails

Martini's $11

Ginger Sidecar fresh lemon juice, agave syrup, pineapple juice. fresh ginger house infused hendricks gin, canton pearl, sugared rim   
Cucumber fresh cucumbers, fresh lime juice, simple syrup, st. germain elderflower, fresh cucumber house infused absolut vodka   
Espresso-Tini chilled espresso, van gogh espresso vodka, tia maria, bailey's   
Pom-Tini pom juice, agave syrup, absolut citron, pama liqueur   

Rocks $9

Jalapeno Margarita fresh lime juice, agave nectar, jalapeno house infused sauza tequila, triple sec   
Blueberry Banc Mojito fresh blueberries, simple syrup, fresh mint & limes, white rum   
Kiwi Cooler fresh kiwi's, fresh lemon juice, simple syrup, kiwi house infused absolut citron, kiwi garnish   
Huckleberry Lemonade huckleberry vodka, pink lemonade, mint sprig   

Classic Revivals $11

French 75 (named after the french 75 cannon of ww 1). fresh lemon juice, simple syrup, hendricks gin, topped with champagne   
Sazerac (america's oldest cocktail... new orleans circa 1830). lucid absinthe wash, simple syrup, dash orange bitters, jim beam rye, lemon twist garnish   
Moscow Mule (originated hollywood 1940's). ginger beer, fresh lime juice, absolut vodka   

Flutes $11

Belini peach puree, peach schnapps, stoli peach, topped with champagne   
Jubilee peach puree, st. germain elderflower liqueur, topped with champagne   

Seasonal Offerings $11

Watermelon-Tini fresh watermelon, lemon juice, agave syrup, fresh watermelon house infused bacardi grand melon, watermelon garnish   
Slow Jam muddled strawberries, southern comfort, peach schnapps, pineapple juice, strawberry garnish, on the rocks   
Cucumber Splash fresh lime juice, simple syrup, fresh cucumber house infused absolut vodka, mint garnish, on the rocks   

Happy Hour

Mon-Wed: 4pm-10pm. Thurs-Fri 4pm-8pm

Selected Cocktails appletini's & cosmopolitan's also available (substitute liquor products used)   6.00
Pints Of Bud Light banc ale   4.00
Btls Of Miller Lite    3.50

 

Draught Beer

Blue Point Toasted Lager sierra nevada pale ale, goose island ipa, stella artois, guinness   7.00
Blue Moon hoegarden   7.50
Banc Ale bud light   6.00
Leffe Blonde   (12oz) 6.00

Bottle Beer

Lagunitas IPA bard's gluten free   7.00
Heineken samuel adams seasonal, heineken light, becks, corona, amstel light, buckler n/a, magners cider   6.50
Cooris Lite bud light, budweiser, miller lite   5.50

Wines By The Glass

White

Ca'Donini, Pinot Grigio, Italy crisp with notes of apple   8.00
Lindemanns Bin 65, Chardonnay, Australia fresh, hints of peach   8.00
Matua Valley, Sauvignon Blanc, New Zealand notes of apple & apricot   9.00
Kendall Jackson, Reisling, California apricot & peach, hints of jasmine   10.00
Sonoma-Cutrer, Chardonnay, Russian River, California lemon & peas flacors, crisp acidity   13.00
Estancia Estates, Pinot Grigio, California apple, hints of spice, velvety finish   12.00

Rose

Belleruche m. chapoutier, cote-du-rhone, france   

Champagne Prosecco

Lamberti Prosecco    9.00

Red

Lindemanns Bin 45 cabernet sauvignon, australia   8.00
Mc Manis, Pinot California strawberry & cherry, hints of spice   9.00
Jean Bousquet, Malbec, Mendoza, Argentina blackberry aroma & black pepper notes. organic grapes   9.50
Giulio Straccali Chianti Classic violet notes mingled with cherry   9.50
Hanging Vine Merlot, California black plums, light hints of chocolate   10.00
Chateau Saint Sulpice Bordeaux, France red fruit aromas, silky tannins, supple finish   10.00
Broquel, Malbec, Argentina full bodied, ripe tannins, long finish   12.00
Bearboat, Pinot Noir, Russian River, California hints of fresh strawberries & raspberries, black licorice finish   13.00
Santa Rita Medalla Cabernet Sauvignon, Chile (special reserve) blackberry, mocha & cassis flavors   13.00

 

* Available Cajun Style. (V) = Vegetarian. (GF) Gluten-Free

Delivery

Small Plates

Soy Honey Charred Pork Belly apple &, celery root slaw   9.00
Coconut Shrimp mango &, cucumber salsa, tequila &, lime dip   14.00
Duck Spring Rolls orange chili sauce   10.00
Homemade Chicken Dumplings pan fried, ponzu sauce   12.00
Moroccan Day Boat Scallops grilled chorizo & zucchini   12.00
Goat Cheese Croquettes black plum aioli, srirscha chili sauce   9.00
Crab Cakes pepper chutney, sweet basil sauce   12.00
Potato Gnocchi julienne of sundried tomato, creamy pesto sauce   10.00
Bacon Wrapped Shrimp corn flan, sundried tomato, brussels sprout leaf   12.00
Tartare Of Tuna & Avocado wasabi, srirscha chili sauce   14.00
Black Bean Empanadas roasted corn relish, tamarind ginger sauce   9.00

Soup

Classic French Onion    7.00
Banc Soup Du Jour    6.00

Salads

Country boston &, iceberg lettuce, radicchio, apple, gorgonzola, frosted walnuts, apple cider vinaigrette   9.00
Caesar shaved reggiano &, herb crouton   9.00
Warm Goat Cheese & Prosciutto Di Parma arugula, watercress, toasted pine nuts, herb balsamic   10.00
Chopped french beans, roasted peppers, feta cheese, tomato, portabella, onions, red wine vinaigrette   9.00
Red & Golden Beets micro greens, orange sections, bleu cheese crostini, guava vinaigrette   10.00
Watermelon Carpaccio baby arugula, blackberries, granola, brie cheese, pomegranate vinaigrette   10.00
Add Salad Toppings: Chicken $6. Shrimp $10. Crab Cakes $9. Grilled Salmon $9.

Flat Breads

Served With Garden Salad, Red Wine Vinaigrette

Flat Iron Steak goat cheese, tomato, red onion, watercress, jalapeno   14.00
Prosciutto & Figs wild mushrooms, brie, onion confit, almonds, truffle oil   13.00
Vegetable roasted eggplant puree &, red peppers, tomato, corn, broccoli, feta cheese   12.00

Quesadilla

Topped With Sour Cream, Guacamole, Black Bean & Tomato Salsa

Chicken & Wild Mushroom    12.00
"3" Cheese swiss, cheddar, pepper jack   10.00

Casual Fare

Chop Sirloin Burger french fries   12.00
Vegetarian Burger sweet potato fries   12.00
Signature Sirloin Burger cajun dusted, portabella mushroom, roasted peppers, goat cheese, crispy bacon, chipotle mayo, french fries   14.00
Filet Mignon Baguette open faced, saute onions, portabellla, gorgonzola, horseradish mayo, french fries   17.00
Blackened Chicken Wrap bacon, lettuce, tomato, avocado, flour tortilla, french fries   10.00

Big Plates

Saute Day Boat Scallops & Shrimp smoked bacon &, butternut risotto, asparagus, herb beurre blanc   23.00
Roasted Chicken wild mushroom risotto, saute spinach, corn niblets, au jus   23.00
Pistachio Crusted Chicken Breast parsnip whipped potato, green beans, cranberry compote   20.00
Angel Hair Pasta saute chicken, spinach, roasted peppers, english peas, vodka pink sauce   19.00
Skirt Steak Kites caramelized onion sauce   21.00
Filet Mignon roquefort potato croquette, saute spinach, au poivre sauce   32.00
Pan Roasted Atlantic Salmon spicy crushed potatoes, english peas, pickled vegetables, sweet curry sauce   24.00
Pan Seared New England Cod wild yukon gold potatoes, chorizo, shitake mushrooms, onions, tomatoes, clam & mussel broth   22.00

 

banc cafe
431 3rd Ave
Btwn 30th & 31st St
(212) 252-0146
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