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Banana Leaf

  • $$$
  • Sri Lankan
  • 227 W 28th St, New York NY10001 40.7478825 -73.9946272
  • (Btwn 7th & 8th Ave)
  • click map to interact google maps
  • (212) 494-0000
  • 0

Appetizers

All Appetizers Accompanied With Hot Sauce And Mint Chutney

Masala Vadai lentil patties with sri lankan spices  (4 pcs) 5.00
Fish Cutlets medium spicy mixture of minced tuna and potato  (4 pcs) 5.00
Vegetable Cutlets   (4 pcs) 5.00
Vegetable Spring Rolls   (4 pcs) 6.00
Vegetable Roti   (2 pcs) 6.00
Fish Spring Rolls   (4 pcs) 6.50
Fish Roti   (2 pcs) 6.00
Appetizers Combination 3 spring rolls, 3 vadai and 3 cutlets   13.00

Soups $4

Vegetable Soup    
Lentil Soup    

Kotthu Roti Specials (Roti Or String Hoppers)

Chopped Roti Sauteed With Vegetables And Eggs Served With Curry Sauce

Chicken Kotthu    13.98
Beef Kotthu    13.98
Fish Kotthu    13.98
Lamb Kotthu    14.98
Seafood    14.98
Vegetables    12.95

Sri Lankan Specials With A Curry

Pittu combination of grated coconut and rice flour steamed in bamboo and accompanied with fresh coconut milk and chilli onion sambol   
String Hoppers a famous sri lankan dish made with spaghetti like strings steamed on small cane trays accompanied with kiri hodi (coconut and onion gravy) and coconut sambol. (12 string hoppers)   
Coconut Roti a combination of grated coconut and wheat flour pan grilled served with katta sambol(4 roti per portion)   
Hoppers wafer thin bowl-shaped pancakes made with rice flour and coconut milk. served with katta sambol .(3 plain and 1 with egg)   
Godamba Roti handkercheef type grilled pan cakes made out of wheat flour 3 plain and 1 egg)   

Choice Of Curry

Chicken Curry    12.95
Fish Curry    13.95
Beef Curry    13.95
Squid Or Shrimp Curry    14.95
Lamb Curry    14.95
Pork Curry    13.95
Vegi Curry    11.95

 

Devilled Dishes

Sauteed Meat And Vegetables With Onions, Peppers & Tomato. Served With White Rice.

Vegi Devilled    12.95
Chicken, Beef, Or Pork    14.95
Shrimp, Squid, Or Fish    15.95
Seafood    16.95

Vegetarian

String Hopper Kottu    11.95
Soya Meat Curry With 3 Godamba Roti    12.95

Side Orders

Rice    2.00
Mallum mixed green salad   4.00
Coconut Sambol    4.00
Seeni Sambol onion sautee - spicy   4.00
Egg Plant Moju    6.00

Banana Leaf Special

Lampri’s vege   13.95
chicken / beef / pork   14.95
lamb / fish   15.50
seafood   15.95
Black Pork Curry pork cooked with roasted sri lankan curry powder accompanied with eggplant moju, cashew curry and pappadam.   14.50
Fish Ambul Thial tuna fish cooked in slow fire with goraka (garcinia cambogia) garlic & black pepper. accompanied with rice and two vegetable currys   14.50
Mixed Grilled combination of grilled beef, chicken, pork chops and sausage. accompanied with fried egg, pineapple and rice   20.00
A Special Dish Created By Dutch Who Lived In Sri Lanka 600 Years Ago And It Has Been Remaining Since Now And Became A Very Special Festival Meal. Specially Cooked Saffron Rice Mixed With Ghee Lamb Or Beef Or Chicken Or Seafood. Accompanied With Cashew Curry, Eggplant Moju, Seeni Sambol, Ash Plantains, Boiled Egg And Fish Cutlet. Wrapped In A Banana Leaf & Baked

Healthy Corner

With Boiled Vegetables And Brown Bread

Steamed King Fish    15.95
Steamed Chicken Breast    14.95

Biriyani

Basmati Rice Cooked With Saffron Yogurt And South Indian Spices Accompanied With Raita, Mint Sambol, Boiled Egg And Pineapple.

Chicken Biriyani    12.95
Beef Biriyani    13.95
Lamb Biriyani    14.95
Fish Biriyani    13.95
Seafood Biriyani    15.95
Vegetable Biriyani    11.95

Rice And Curry

3 Vegetable Curries With White Or Saffron Rice

Pork Or Beef Or Chicken    12.95
Shrimp Or Calamary    13.95
Lamb Rice & Curry    14.95
Vegi Rice & Curry    11.95

Fried Rice

Vegetable    10.95
Chicken Or Beef Or Pork    12.95
Seafood    14.95
Mixed Fried Rice chicken, pork, shrimp, squid   15.95

Desserts

Kiri Pani - Curd & Treacle traditional sri lankan yogurt served with kitul treacle.   4.00
Watalappam a rich pudding of malay origin made with coconut milk, jaggery, cashew nuts, eggs and various spices.   5.00

Beverages

Soda    2.00
Sri Lankan Soda ginger beer / cream soda   3.00
Sri Lankan Coffee    3.00
Sri Lankan Tea (Hot) Plain / Fresh Ginger    3.00

Sri Lankan Fruit Cordials

Passion    4.00
Mango    4.00
Woodapple    4.00
Nelli    4.00
Lassi - Mango / Sweet / Salt    4.00
Faluda    5.00

A Taste Of Sri Lanka $23.95

Appetizer

Lentil Soup    
3-Piece Appetizer Combo 1-lentil fritter, 1-tuna croquette, 1-spring roll   

Main Course

Lamprais your choice of vegetables, chicken, beef or pork wrapped with saffron rice in a banana leaf and baked   
Served With Cashew Curry, Sauteed Eggplant, Caramelized Onion Relish, Fried Plantain Bananas, A Hard Boiled

Dessert And Tea

Kiri Pani plain yogurt topped with sugar palm syrup   
Watalappam coconut milk pudding with cashews and spices   

 

Take Out

Rice And Curry Combination

Chicken / Beef / Fish    8.00
Shrimp    12.00
Vegetable    7.00

Fried Rice

Chicken / Pork / Beef    10.00
Shrimp Or Sea Food    12.00
Vegetable    8.00

Hoppers

Wafer Thin Bowl-Shaped Pancakes Made With Rice Flour And Coconut Milk. Served With Katta Sambol. (3 Plain And 1 With Egg)

Chicken / Lamb / Beef / Fish    12.00
Vegetable    10.00

String Hoppers

A Famous Sri Lankan Dish Made With Spaghetti Like Strings Steamed On Small Cane Trays Accompanied With Kiri Hodi (Coconut And Onion Gravy) And Coconut Sambol

Chicken / Beef / Fish 15 string hoppers   10.00
Lamb 15 string hoppers   12.00

Pittu

Combination Of Grated Coconut And Rice Flour Steamed In Bamboo And Accompanied With Fresh Coconut Milk And Chilli Onion Sambol

Chicken / Lamb / Beef / Fish    12.00
Vegetable    10.00

Kotthu Roti

Chopped Roti Sauteed With Vegetables And Eggs Served With Curry Sauce

Chicken / Beef / Fish    9.00
Lamb    11.00
Vegetable    8.00

String Hopper Kothtu $9

Shredded Steamed Rice Noodles Sauteed With Vegetables And Egg Served With Curry Sauce

Chicken / Lamb / Beef / Fish    

Biriyani

Basmati Rice Cooked With Saffron Yogurt And South Indian Spices Accompanied With Raita, Mint Sambol, Boiled Egg And Pineapple.

Vegetable    9.00
Chicken    10.00
Lamb    12.00

Lamprais

A Special Dish Created By Dutch Who Lived In Sri Lanka 600 Years Ago And It Has Been Remaining Since Now And Became A Very Special Festival Meal. Specially Cooked Saffron Rice Mixed With Ghee Lamb Or Beef Or Chicken Or Seafood. Accompanied With Cashew Curry, Eggplant Moju, Seeni Sambol, Ash Plantains,Boiled Egg And Fish Cutlet. Wrapped In A Banana Leaf & Baked

Chicken    10.00
Fish / Mutton    12.00
Sea Food    13.00

Devilled Dish

Pan-Seared Meat With Peppers And Onions Served With Steamed Rice

Chicken / Pork    10.00
Fish    12.00
Sea Food    13.00

Short Eats

Fish & Egg Roll    1.50
Vegetable Roti    1.50
2 Fish Cutlets    1.00
2 Masala Wadei    1.00
Fish Rotti    1.50
Fish Spring Roll    1.00
2 Fish Patties    1.00

Side Orders

Moju    5.00
Mallum    4.00
Coconut Sambol    4.00
Chicken Curry    5.00
Beef Curry    5.00
Fish Curry    5.00

 

Banana Leaf
227 W 28th St
Btwn 7th & 8th Ave
(212) 494-0000
or (347) 938-6120
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