Choice Of Base Salad crisp romaine, mixed green or baby spinach
3.75
Choice Of Freshly Prepared Toppings diced tomatoes, cucumbers, red or green peppers, black or green olives, granola, hearts of palm, craisins, roasted peppers, chick peas, hard boiled eggs, mushrooms, red cabbage, parmesan cheese, carrots, corn niblets, baby corn, beets, croutons, kidney beans, radish, red onion, hummus, babaganoush & sun dried tomato
each .85
Tuna feta cheese or mozzarella cheese
each 1.50
Choice Of Dressing balsamic vinaigrette, caesar, french (reg / lf), honey mustard (reg/lf), italian (reg / lf), creamy italian, red wine vinegar & olive oil, russian, balsamic vinegar & fat free raspberry vinaigrette.
Luncheon Platters
Egg Salad
7.50
Tuna Salad
8.75
White Fish Salad
9.95
Fresh Salmon Salad
10.50
Low Fat Egg White With Spinach
8.50
Served With Lettuce, Tomato, Cucumber, Hard Boiled Egg & Assorted Seasonal Vegetables Include Toll Or Bagel
Thin Crust Italian Pizza
Traditional Cheese mozzarella & plum tomato
slice 2.75
(pie 18") 19.00
toppings mushroom, red onion, greek olive, red & green pepper or fresh tomato
slice 3.25
(pie 18") 23.00
Add For Each Topping
slice .50
(pie 18") 1.50
Add for Extra Cheese
slice .75
(pie 18") 2.50
Specialty Pies pies only, no slices call in advance
Margherita mozzarella, fresh diced tomato & basil
(pie 18") 25.00
Bianca ricotta, mozzarella & spinach slice available