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B. Cafe

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Belgian
  • 240 E 75th St, New York NY10021 40.77082 -73.957707
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (212) 249-3300
  • 0

Small Plates For Sharing

Grilled Calamari olive oil citronette, oregano, toast grille    14.00
House Country Pate pistachio, mustard-figues, cornichons    13.00
Tuna Tartar sushi grade tuna, avocado, tomatoes, soy dressing    17.00
Belgian Mini Cheese Croquettes gruyere cheese, bechamel filling, fresh tomato sauce    9.00
Crab Cake maine crab meat, celery remoulade, mache    17.00
New Zealand Green Lip Mussels Gratinated parsley-garlic butter, gruyere    12.00
Roasted Butternut Squash belgian apple-pear syrup, parmigiano reggiano, mache    12.00

Salads

Mixed Greens goat cheese, beets, tomatoes, red onions    10.00
Belgian Endive stilton, walnuts, aged balsamic    15.00
Roasted Beet Salad aged goat cheese, mache    14.00
Boston Lettuce maytag blue cheese, bacon, croutons    13.00
Spicy Shrimp arugula, mango, cucumber, tomatoes, basil oil    17.00
Chop Chop romaine, tomatoes, eggs, avocado, bacon, stilton, chicken    14.00

Light Fare

B.Cafe Burger fresh ground beef, pancetta, chimay cheese, capers-mayo, frites   (8oz) 18.00
Club Sandwich roasted duck breast, dijon-mayo, gruyere cheese, bacon, fried egg, frites    19.00

Big Plates

Carbonnades Flamandes belgian beef stew cooked with dark beer, frites    22.00
Grilled Herbs Marinated Atlantic Salmon crispy carrots and parsnips, sauteed spinach, mushroom, white wine sauce    25.00
Seared Scallops parsnips puree, asparagus, lemon-capers sauce    28.00
Steak Frites "Belgique" beef sirloin, 3 peppercorn sauce, greens, frites   (12oz) 32.00
Roasted Free Range Chicken lemon, capers, black olives, mashed potatoes    19.00
Berkshire Pig confit belly, sausage, loin, salsifis, poached seckel pear    27.00
Vegetarian Pasta penne, tomatoes, cured olives, asparagus, carrots, basil, parmigiano reggiano    18.00
Americain Prepare (Steak Tartare A La Bruxelloise) fresh ground raw sirloin, onions, capers, cornichons, ketchup, spices, frites    26.00
Grilled Tuna sushi grade tuna, sugar braised endive, mashed potatoes, ginger-ketchup    28.00
Grilled Skirt Steak red wine shallots sauce, greens, frites    24.00
Chicken Vol Au Ven belgian chicken stew, mushrooms, pearl onions, frites    19.00
Traditional Belgian Fisherman Gratin cod fish, salmon, scallops, shrimp, mussels, calamari, vermouth sauce    27.00

Moules Frites $22

Fresh Mussels Delivered Daily, Cooked In Traditional Mussel Pots, Vegetables, Frites

Mariniere white wine  
Provencale garlic, tomatoes, white wine  
Malay Laksa red curry, coconut milk, coriander  
Garlic And Beer garlic, hoegaarden  
Madrid saffron, chicken broth, white wine  

Sides

Frites     7.00
Confit Garlic Mashed Potatoes     8.00
Spinach     8.00
Asparagus     8.00
Sugar Braised Endive     8.00

Brunch

Granola plain low fat yogurt, strawberries    9.00
Crisp Belgian Waffle berries, whipped cream, chocolate sauce, vanilla ice cream    11.00
Eggs Benedict english muffins, poached eggs, smoked salmon, hollandaise, frites    15.00
Eggs Benedict Classique english muffins, poached eggs, smoked ham, hollandaise, frites    13.00
Eggs Benedict Florentine english muffins, poached eggs, spinach, hollandaise, frites    12.00
Eggs Any Style bacon, toast, greens, fries    12.00
French Toast brioche, berries, whipped cream, vermont maple syrup    13.00
B.Café Omelette carbonnades flamandes, gruyère, greens, frites    15.00
Croque Monsieur open face sandwich, ham, bechamel, gruyère, greens    12.00
Croque Madame open face sandwich, ham, bechamel, gruyère, fried egg, greens    13.00
Norwegian Salad greens, smoked salmon, grapes, cucumber, poached egg    14.00
Chop Chop Salad romaine, tomatoes, eggs, avocado, bacon, stilton, chicken    12.00
B.Café Burger 8oz. fresh ground beef, pancetta, chimay cheese, capers-mayo, frites    16.00
Steak Sandwich baguette, beef sirloin, onions, lettuce, tomatoes, capers-mayo, greens, frites    16.00
Egg Sandwich baguette, scrambled eggs, onions, tomatoes, swiss cheese, avocado, greens, frites    12.00
Brussels Style Merguez Sandwich baguette, spicy lamb sausage, sautéed onions, tomatoes, lettuce, spicy samurai sauce, frites    17.00
Carbonnades Flamandes belgian beef stew cooked with dark beer, frites    19.00
Grilled Herbs Marinated Atlantic Salmon sautéed spinach, mushroom, white wine sauce    20.00

Buttermilk Pancakes

Plain cinnamon butter    11.00
Chocolate cinnamon butter    12.00
Berries     13.00

Omelettes

Smoked Salmon scallions, crème fraîche, greens, frites    15.00
Goat Cheese onions, tomatoes, asparagus, greens, frites    14.00
Spinach mushrooms, tomatoes, chop onions, gruyère, frites    14.00

Moules Frites $19

Fresh Mussels Delivered Daily, Cooked In Traditional Mussel Pots, Vegetables, Frites

Mariniere white wine  
Provencale garlic, tomatoes, white wine  
Malay Laksa red curry, coconut milk, coriander  
Garlic And Beer garlic, hoegaarden  
Madrid saffron, chicken broth, white wine  

Cocktails

Pear Tree     10.00
Mimosa     10.00
Bellini     12.00

Hot Drinks

Coffee     3.00
Espresso     4.00
Cappuccino     5.00
Hot Chocolate     6.00

Juices

Fresh Squeezed Orange Juice     5.00
Cranberry Juice     4.00

Draft Beers

Hoegaarden Framboise     8.00
Hoegaarden Wit Beer     7.00
Grimbergen Dubbel Brown     8.00
Kwak     9.00
La Chouffe     9.00
Leffe Blonde     8.00
Lindemans Framboise     8.00
Palm     8.00
Stella Artois     7.00
Tripel Karmeliet     9.00
Beer Paddle choice of any 4 (5 oz. gl.) draft beers    16.00

Speciality Beers

Barbar     8.00
De Koninck     7.00
Delirium Tremens     9.00
Houblon Chouffe IPA     12.00
Kasteel Donker     10.00
Kasteel Gouden-Triple-D'Or     10.00
Lucifer     9.00
Piraat     10.00
Poperings Hommel     9.00
Saison Dupont     11.00
Scaldis     11.00
Troubadour Blond     10.00
Troubadour Obscura     11.00
Wittekerke     7.00

Trappistes

Achel Blond brown    14.00
Chimay Blue     14.00
Chimay Red     11.00
Chimay White     11.00
Orval     15.00
Rochefort #8     14.00
Rochefort #10     16.00
Westmalle Dubbel     15.00
Westmalle Tripel     15.00

High Percentage Alcohol Golden Ales $10

Duvel Belgian Golden Ale   
Malheur Golden Ale #10   

Abbey Ales

Grimbergen Blond     7.00
Corsendonk Abbey Brown Ale     10.00
Corsendonk Pale Ale     11.00
Maredsous #8 Dark     9.00
Maredsous #10 Triple     10.00
St. Bernardus Prior     11.00
St. Bernardus Abt     13.00
St. Feuillien Triple     10.00
Val-Dieu Triple     10.00

Fruit Beers

Cassis Lambic black currants flavor    13.00
Kasteel Rouge cherry flavor    10.00
Kriek Lambic cherry flavor    13.00
Lindemans Pomme apple flavor    13.00
Peche Lambic peach flavor    13.00

Draft Beers

Grimbergen Dubbel Brown bitter-sweet with raisin and toffee aroma    8.00
Hoegaarden Framboise gently sour wheat beer with a splash of lambic framboise    8.00
Hoegaarden Wit Beer gently sour wheat beer    7.00
Kwak liquorices soft with nougat, banana flavor    9.00
La Chouffee coriander, lightly hopped    9.00
Leffe Blonde elegant, sweet and soft    8.00
Lindemans Framboise crisp raspberry beer    8.00
Palm amber ale with balanced hops    8.00
Stella Artois clear and full pilsner    7.00
Tripel Karmeliet bubbly wheaty freshness and creamy oats    9.00
Beer Paddle choice of any 4 (5oz. gl.) draft beers    16.00

Lambic $13

Lindemans Cassis black currant flavored with less carbonation  
Lindemans Kriek intense cherry surrounded by bubbles  
Lindemans Peche almost bellini-like peach flavored champagne  
Lindemans Pomme refreshing sour apple flavor  

Trappistes

Achel Brown caramel maltiness and peppery hop character    14.00
Achel Blond pale, strong and fruity character    14.00
Chimay Blue peppery taste with a hint of caramel    14.00
Chimay Red nice carbonization and smoky taste    11.00
Chimay White malty flavor with light hops    12.00
Orval lightly dry with hints of caramel and wild yeast    15.00
Rochefort #8 soft approach to tender notes of chocolate and liqueur    14.00
Rochefort #10 strong with mild hints of cocoa and prunes    16.00
Westmalle Dubbel sweet with candy sugar, but nice bitter aftertaste    15.00
Westmalle Tripel very complex with notes of coriander and oranges    15.00

Abbey Ales

Corsendonk Abbey Brown Ale bubbly with notes of raisins and red apples    10.00
Corsendonk Pale Ale bubbly with herbal bouquet and hoppy aftertaste    11.00
Grimbergen Blond fruity taste with a bittersweet touch    8.00
Leffe Brown deep brown apples aroma, oaky, sappy, dryness finish    9.00
Maredsous #8 Dark creamy with royal caramel taste and a fruity touch    9.00
Maredsous #10 Triple a harmony of sour, sweet and bitter    10.00
St. Bernardus Abt robust with hints of cognac and espresso    13.00
St. Feuillien Triple rich combination of aromatic hops, spices and fruits    10.00
Val-Dieu Triple crisp and clean, hoppy bitterness, nutty maltiness w/dry finish    10.00

Specialty Beers

Barbar spicy with a smokey finish    8.00
De Koninck malty with velvet palate and clean crisp flavor    7.00
Delirium Tremens nutty and peppery with a bitter aroma    10.00
Duvel sparkling and hoppy with citrus and pear aroma    10.00
Houblon La Chouffe IPA sweet & fruity, crackers, sour wheat & pine element    13.00
Kasteel Donker nice carbonization and gentle prune sweetness    9.00
Kasteel Tripel clean, gentle taste with citrusy flavor    9.00
Kasteel Rouge, Cherry Flavor full bodied cherry character    9.00
Malheur #10 bubbly, sweet with hoppy nose and latte notes    10.00
Poperings Hommel spicy vanilla notes, hoppy yet sweetish aftertaste    9.00
Lucifer golden ale, lightly hoppy and yeastily spicy    9.00
Piraat intense, golden, peppery spice, bitter finish    10.00
Rodenbach sour, tart, fruity, refreshing with a madeira sweetness    9.00
Saison Dupont strong bitterness with hint of orange zest    12.00
Scaldis strongest in the world with dry, nutty taste    11.00
Troubadour Blond notes of white pepper and fennel    10.00
Troubadour Obscura mild stout with dark fruits and chocolate    11.00
Wittekerke wheat beer with orange peel hints    7.00

Dessert - Sweets

Gaufres De Bruxelles Au Sucre belgian waffle, sugar    8.00
Gaufres De Bruxelles Chantilly belgian waffle, whipped cream, chocolate sauce    10.00
Gaufres De Bruxelles B.Café belgian waffle, berries, vanilla ice cream, chocolate sauce    12.00
Crème Brûlée À L'orange vanilla & orange custard, sugar crust    8.00
Home Made Belgian Cheese Cake speculoos crust    10.00
Tarte Tatin Aux Poires upside-down pear tart, caramel-nougatine ice cream    9.00
Callebaut Molten Chocolate Cake berries, vanilla ice cream, whipped cream    9.00
B.Café Sundae speculoos ice cream, whipped cream, maple sauce    10.00
Dame Blanche vanilla ice cream, whipped cream, chocolate sauce    9.00
Fresh Berries black currant sorbet    12.00

Coffees, Teas, Hot Chocolate

Coffee     3.00
Decaffeinated Coffee     3.00
Espresso     4.00
Decaffeinated Espresso     4.00
Double Espresso     6.00
Double Decaffeinated Espresso     6.00
Cappuccino     5.00
Decaffeinated Cappuccino     5.00
Organic Flavored Teas     6.00
Belgian Hot Chocolate     6.00

Champagnes & Sparkling

Prosecco toffoli brut, italy    10.00

White

White Wines Are Youngest Possible.

Chablis Drouhin 2009 france    14.00
Chardonnay Match Book 2009 california    10.00
Grüner Veltliner Bauer 2010 austria    9.00
Muscadet Beauquin 2008 france    9.00
Sancerre Hubert Brochard 2010 france    15.00
Sauvignon Blanc Giessen 2011 new zealand    10.00
White Bordeaux Chateau Marjosse 2006 france    11.00

Rosé

Rosé L'Estandon côtes de provence, france    10.00

Red

Reds Are From Best Available Vintages.

Cabernet Steven Vincent 2009 california    10.00
Chianti Grillo Del Bosco 2006 italy    10.00
Cotes Du Rhone Saint Maurice 2007 france    9.00
Malbec Ique Enrique Foster 2010 argentina    8.00
Medoc Chateau La Grave 2009 france    9.00
Merlot 100% Chateau Tour D'auron 2005 france    13.00
Pinot Noir Michael Forrest 2007 california    15.00
Shiraz Oracle 2010 south africa    11.00
Zinfandel Starry Night 2007 california    13.00

 

B. Cafe
240 E 75th St
Btwn 2nd & 3rd Ave
(212) 249-3300
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