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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
| Food |  |
Value |  |
|---|---|---|---|
| Service | |
Atmosphere | |
Posted by anonymous on 02/27/2011
Very, very cute. should be a trend..
I realize the review below me says the complete opposite so of course it depends on personal experience but i really really liked this place. I stopped by friday night hoping to have wine but the place felt too "restauranty" and was packed so I went somewhere else. I went BACK on saturday, for dinner/tapas this time, and I was very pleasantly suprised. Granted, there is of course room for improvement, but they're new and clearly working to jump the hurdles of a new business. at first, the same guy was the waiter/bartender/bus boy for all 4 tables until someone else came later. But surprisingly, they were moving really quickly. the chef was clearly making everything on the spot and doing it very quickly. they were also honest..we ordered marinated peppers and they told us that simply they werent marinated enough and didnt recommend them. The shrimp...amaazing. Something else that I didnt order but another spanish speaker did was so great too. I think it had octopus? The fried olives were tasty to me but be warned, they're very tart. I would pass on the Sangria and try a glass of wine from the bottle (sorry :/). Small portions but very filling. I don't know...I just really liked it. It will definitely be a go-to place. Not absurdly expensive either (plates ranged from $5-15)