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Awash Ethiopian Restaurant

  • $$$
  • African, Ethiopian
  • 338 E 6th St, New York 10003 40.72667 -73.98678
  • (Btwn 1st & 2nd Ave)
  • click map to interact
  • (917) 877-1534
  • 0

Beverages - Hot Drinks

Beverages

True Tea     2.99
Herbal Tea     3.99
Spiced Tea Freshly steeped spices create a tea that comforts.    3.99
Freshly Brewed Coffee A higher bodied medium roast with robust flavors.    2.99
Spris A 50-50 mix of coffee and tea in the same cup.    3.99
Hot Chocolate Steamed milk with premium imported cocoa.    3.99
Barbajada Made with chocolate, milk, and coffee in equal parts.    4.99

Beverages - Cold Drinks

Soft Drink     2.99
Non-alcoholic Beer     4.99
Iced Tea Unsweetened premium black tea shaken with ice.    3.99
Iced Coffee Served chilled with or without milk over ice.    3.99
Eggnog Rich and creamy topped off with a dusting of ground nutmeg and cinnamon for the perfect finish. Available for a limited time.    3.99
Soft Drink     2.99

Appetizers

Appetizers

Engudai Tibs Mushrooms, onions, and jalape?os saut?ed and seasoned with an Ethiopian herb and spice mixture.    12.99
Timatim Fit-fit Diced tomatoes, onions, and jalape?os mixed with shredded injera dressed with oil, lemon-lime, and spices.    10.99
Sambusa Pastry shells stuffed with spiced beef or mixed vegetables served with dipping sauce. Three pieces per order.    8.99
Kategna Injera rolls toasted and coated with a spicy sauce mixed with clarified butter.    9.99
Azifa Brown lentils, onions, African hot mustard, and jalape?os dressed with oil and lemon-lime.    10.99
Avocado Salata Diced avocados, tomatoes, onions, and jalape?os tossed with a splash of house dressing.    12.99
Gursha Injera rolls coated with lentils and a blend of vegetables, herbs, and spices.    9.99
Yater Kik Fitfit Specially seasoned split peas and jalapenos mixed in injera.    8.00

Main Courses - Beef

Beef

Siga Tibs Tender beef cubes saut?ed with tomatoes, onions, and jalape?os.    16.99
Gored Gored Raw beef cubes seasoned with a spicy paste, clarified butter, and Ethiopian cardamom.    19.99
Kitfo Raw beef mince marinated in a spice blend and clarified butter infused with herbs.    19.99
Bozena Shiro Ground chickpeas and split peas mixed with beef cubes marinated in a spicy sauce and clarified butter.    18.99
Awash Tibs Beef cubes charbroiled and mixed with onions and jalape?os marinated in cooking wine.    18.99
Special Tibs Beef cubes marinated in a spicy sauce cooked with tomatoes, onions, and jalape?os.    17.99
Special Kitfo Steak tartare, onions, and jalape?os marinated in clarified butter and an exclusive blend of spices.    20.99

Main Courses - Poultries

Poultry

Doro Wat Tender chicken gently simmered in a stew prepared with spice mixtures served with a hard-boiled egg.    19.99
Awash Chicken Sliced chicken breast marinated in ginger and garlic cooked with tomatoes, onions, celery, and jalape?os.    17.99

Main Courses - Lambs

Lamb

Beg Alicha Mild lamb stew cooked with clarified butter and a variety of herbs.    17.99
Beg Tibs Marinated cubes of lamb saut?ed with onions and jalape?os.    19.99
Gomen Besiga Lamb and collard greens gently cooked with clarified butter with just a hint of Ethiopian cardamom.    17.99

Main Courses - Vegetables

Vegetables

Shiro Wat Ground spiced chickpea and split pea stew cooked in chopped tomatoes and onions.    14.99
Misir Wat Split red lentil stew cooked in a spicy mixture.    14.99
Ater Kik Alicha Yellow split peas cooked in a mild stew and seasoned with onions and herbs.    14.99
Atkilt Alicha Potatoes, carrots, and cabbage seasoned with herbs and spices in a mild stew.    14.99
Key Sir Alicha Beets and carrots cooked with onions and flavored with herbs and spices in a mild stew.    14.99
Gomen Chopped collard greens saut?ed with ginger, garlic, onions, and herbs.    14.99
Fasolia String beans, carrots, and caramelized onions saut?ed with herbs.    16.99
Tofu Tibs Tofu cubes saut?ed with tomatoes, onions, and jalape?os.    15.99

Samplers

Combinations

Meat Sampler Choice of two meat dishes and two vegetable dishes.    17.99
Vegetable Sampler Choice of five vegetable dishes.    17.99

Confectionery Courses

Chocolate-Coconut Date Brownie Dates mixed with cocoa powder and topped with coconut flakes.    3.99
Baklava Rich, sweet layered dessert pastry filled with walnuts and drenched with a house syrup.    2.99
Rum Cake Dried fruit soaked in rum and then added to dough prepared with caramelized sugar.    4.99

Extras

Injera A sourdough-risen flatbread.    1.99
Awaze Spicy sauce made with chili peppers.    0.99
Mitmita Powdered seasoning mix.    0.99
Ayibe Cottage cheese that is mild and crumbly.    1.99
Sinig Karia Jalape?o stuffed with dressed tomatoes and onions.    1.99
White Rice Boiled.    2.99
Hard-boiled Egg Boiled to solidified yolk served warm.    1.99
Dipping Sauce House condiment.    0.99

 

Awash Ethiopian Restaurant
338 E 6th St
Btwn 1st & 2nd Ave
(917) 877-1534
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