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Awash Ethiopian Restaurant

  • $$$
  • African, Ethiopian
  • 947 Amsterdam Ave, New York 10025 40.800634 -73.965151
  • (Btwn 106th & 107th St)
  • click map to interact
  • (917) 791-5821
  • 0

Beverages - Hot Drinks

True Tea     3.00
Herbal Tea     3.50
Spiced Tea Freshly steeped spices create a tea that comforts.    3.50
Freshly Brewed Coffee     3.00
Ethiopian Coffee Full-bodied dark roast coffee.    3.00
Cappuccino Dark, rich espresso under a stretched layer of foam.    4.00
Espresso Smooth, rich flavor and caramelly sweetness.    3.00
Espresso Macchiato Rich espresso marked with dollop of steamed milk.    3.50
Hot Chocolate Steamed milk with premium imported cocoa.    3.00

Beverages - Cold Drinks

Soft Drink     2.50
Bottled Water    Poland Spring 2.00 Perrier 3.50
Iced Tea Unsweetened premium black tea shaken with ice.    4.00
Iced Coffee Served chilled with or without milk over ice.    4.00
Iced Cappuccino A luxurious texture and a velvety, frothy foam.    4.50

Appetizers

Engudai Tibs Mushrooms, onions, and jalape?os saut?ed and seasoned with a house herb and spice mixture.    13.00
Timatim Fit-fit Diced tomatoes, onions, and jalape?os mixed with shredded injera dressed with oil, lemon-lime, and spices.    9.00
Ater Kik Fit-fit Yellow split peas, onions, and jalape?os seasoned with spices mixed with shredded injera.    9.00
Sambusa Pastry shells with your choice of stuffing served with dipping sauce. Three pieces per order.    9.00
Azifa Lentils, onions, African hot mustard, and jalape?os dressed with just a hint of lemon-lime.    9.00
Salata Greens and diced tomatoes, onions, and jalape?os tossed with a splash of house dressing.    9.00
Avocado Salata Diced avocados, tomatoes, onions, and jalape?os tossed with a splash of house dressing.    13.00

Main Courses - Beef

Tibs Wat Beef strips cooked in a stew prepared with berbere and a seasoned, clarified butter.    19.00
Siga Tibs Tender beef cubes saut?ed with tomatoes, onions, and jalape?os.    17.00
Quanta Fir-fir Jerky seasoned with berbere and clarified butter mixed with shredded injera.    19.00
Ginfilfil Beef strips saut?ed with tomatoes, onions, and jalape?os mixed with shredded injera marinated in berbere.    17.00
Gored Gored Raw beef cubes seasoned with berbere and clarified butter.    19.00
Kitfo Raw beef mince marinated in mitmita and a clarified butter infused with herbs and spices.    19.00
Gurage Kitfo Raw beef mince and chopped collard greens marinated in mitmita and clarified butter served with ayibe.    20.00
Bozena Shiro Ground chickpeas and split peas mixed with beef strips cooked in berbere and clarified butter.    17.00
Awash Tibs Beef cubes charbroiled and mixed with onions and jalape?os marinated in cooking wine.    19.00
Special Tibs Beef cubes marinated in berbere cooked with tomatoes, onions, and jalape?os.    17.00
Special Kitfo Steak tartare, onions, and jalape?os marinated in clarified butter and an exclusive blend of spices.    20.00

Main Courses - Poultries

Doro Wat Tender chicken gently simmered in a stew prepared with berbere served with a hard-boiled egg.    19.00
Doro Alicha Chicken stew prepared with clarified butter and a variety of herbs served with a hard-boiled egg.    18.00
Awash Chicken Sliced chicken breast marinated in ginger and garlic cooked with tomatoes, onions, celery, and jalape?os.    17.00

Main Courses - Lambs

Beg Alicha Mild lamb stew cooked with clarified butter and a variety of herbs.    18.00
Beg Tibs Marinated cubes of lamb saut?ed with onions and jalape?os.    19.00
Gomen Besiga Lamb and collard greens gently cooked with clarified butter with just a hint of Ethiopian cardamom.    17.00

Main Courses - Vegetables

Shiro Wat Ground spiced chickpea and split pea stew cooked in chopped tomatoes and onions.    15.00
Misir Wat Split red lentil stew cooked in berbere.    15.00
Ater Kik Alicha Yellow split peas cooked in a mild stew and seasoned with onions and herbs.    15.00
Atkilt Alicha Potatoes, carrots, and cabbages seasoned with herbs and spices in a mild stew.    15.00
Key Sir Alicha Beets and carrots cooked with onions and flavored with herbs and spices in a mild stew.    15.00
Gomen Chopped collard greens saut?ed with ginger, garlic, onions, and herbs.    15.00
Fasolia String beans, carrots, and caramelized onions saut?ed with herbs.    17.00

Combinations

Combo 1 Tibs Wat and Doro Wat served with four vegetable dishes of your choosing.    16.95
Combo 2 Tibs Wat and Doro Alicha served with four vegetable dishes of your choosing.    16.95
Combo 3 - Veggie Combo All of our vegetarian dishes.    22.00
Combo 4 Doro Wat and a hard-boiled egg served with four vegetable dishes of your choosing.    16.95
Combo 5 Doro Wat and Beg Alicha served with three vegetable dishes of your choosing.    16.95
Meat Combo Tibs Wat, Special Tibs, Doro Wat, and Beg Alicha served with three vegetable dishes of your choosing.    32.00
Awash Special Special Kitfo and your choice of either Awash Tibs or Special Tibs served with three vegetable dishes of your choosing.    32.00

 

Awash Ethiopian Restaurant
947 Amsterdam Ave
Btwn 106th & 107th St
(917) 791-5821
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