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Awadh

  • $$$
  • Afghan, Indian, Pakistani
  • 2588 Broadway, New York 10025 40.795586 -73.970743
  • (Btwn 97th & 98th St)
  • click map to interact
  • (646) 861-3241
  • 0

Aagaz (Appetizers)

Aagaz (Appetizers)

Dalcha Palak Kebab Yellowtail and spinach patties. Pan-seared.    10.00
Mawe Ki Kakori Minced vegetable and nut skewer. Grilled.    10.00
Khaas Paneer Tikka Herbed cottage cheese. Grilled.    10.00
Awadh Murgh Tikka Black pepper and pomegranate marinated chicken. Grilled.    10.00
Galouti Kebab Minced lamb patties and Chef's spice mix.    12.00
Kakori Kebab Aromatic minced lamb skewer. Grilled.    12.00
Shakarkandi Aur Ananas Ki Chaat Spiced sweet potato and pineapple. Grilled. Vegetarian. 5 Pieces    7.00
Potli Samosa Pea and potato stuffed filos with tamarind sauce. Vegetarian.    9.00
Bharwaan Khumb Ricotta and spinach stuffed mushrooms. Grilled. Vegetarian.    10.00
Karari Bhindi Crispy okra. Vegetarian.    8.00
Chapati Gobhi Lehsuni Cauliflower and garlic tomato sauce. Vegetarian.    8.00
Shikampuri Seekh Five spice minced chicken skewer. Grilled.    10.00
Nawabi Murgh Tikka Cardamom and cream cheese marinated chicken. Grilled.    11.00
Murgh Tandoori The original tandoor grilled free-range chicken.    12.00
Chaap Ka Barrah Mustard marinated lamb chops. Grilled.    16.00
Ajwaini Jheenga Carom seed marinated jumbo prawns. Grilled.    12.00
Murgh Aghada Masala     11.00

Awadh Specialties

Talley Aloo Ka Korma Slow-roasted baby potatoes and saffron sauce.    13.00
Kairi Ki Dal Cumin tempered yellow lentil.    14.00
Khaas Korma Chicken tikka, saffron and cashew gravy.    18.00
Nali Ki Nihari Lamb shanks simmered overnight in aromatic stock. "Dum Pukht" cooked.    22.00
Lagan Ki Raan Tender leg of lamb. "Dum Pukht" cooked.    20.00
Mahi Musallam Masala-wrapped whole fish with turmeric. "Dum Pukht" cooked.    21.00

Vegetarian Entrees

Subz Sangam Five spiced mixed vegetables and garlic tomato masala.    14.00
Kofta Dilnaaz Cottage cheese dumplings with tomato fenugreek sauce.    14.00
Bhindi Do Pyaza Sauteed spiced okra with onions.    14.00
Dum Ke Hare Phool Slow-cooked broccoli and saffron sauce.    14.00
Bharwan Baingan Seasoned whole baby egg plant with onion tomato masala.    14.00
Paneer Tikka Masala Grilled cottage cheese with traditional tomato sauce.    15.00
Methi Malai Matar Green peas, fenugreek and carom seeds with cream sauce.    14.00
Chana Masala Chickpeas, tomato and ginger masala.    13.00
Dal Makhni Slow-cooked black lentil with tomato puree.    14.00
Aloo Gobhi Mater     15.00
Palak Paneer     15.00
Paneer Khurchan     15.00
Taka Tak     15.00

Chicken Entrees

Makhanwala Grilled chicken with traditional tomato sauce.    18.00
Tariwala Grilled chicken, curry leaves and coconut curry.    18.00

Lamb Entrees

Saag Lamb and sauteed spinach.    19.00
Dahiwala Baby goat, onion tomato sauce and yogurt.    19.00

Sea Entrees

Uri Jheenga Coconut shrimp curry.    22.00
Malai Lobster Masala Grilled lobster with creamy sauce.    24.00
Sarson Machchi Tikka Sea bass with mustard marinade.    24.00

Biryaani

Biryaani

Aloo Chutney Pulao Aromatic basmati rice, coriander and mint potatoes. "Dum Pukht" cooked.    14.00
Sufiana Murgh Biryaani Aromatic basmati rice and creamy chicken. "Dum Pukht" cooked.    16.00
Awadh Gosht Biryaani Aromatic basmati rice and lamb stew. "Dum Pukht" cooked.    18.00

Pilaf (Rice)

Pilaf (Rice)

White Rice Steamed basmtai rice.    3.00
Lemon Rice Mustard seeds, curry leaves and lemon juice.    6.00

Roti (Breads)

Roti (Breads)

Tandoori Roti Baked whole wheat bread.    3.00
Naan Clay oven baked. Your choice of plain or butter.    4.00
Lehsuni Naan Clay oven baked with a garlic glaze.    6.00
Kulcha Clay oven baked. Your choice of potato, cottage cheese or cauliflower.    5.00
Lachcha Parantha Whole wheat layered bread. Your choice of plain or mint.    6.00
Ulta Tawa Parantha Whole wheat layered bread. Inverted griddle pan-fried.    6.00

Saath Mein (Sides)

Entrees

Kachumbar Raita Yogurt, onion and tomato.    3.00
Pudina Raita Yogurt and mint chutney.    3.00
Hara Salad Mixed greens.    4.00
Papadum Roasted lentil wafers and mixed chutneys.    3.00

Dessert

Phirni Rice pudding with cardamom flavoring.    7.00
Gulab Jamun Dumplings with warm rose syrup.    7.00

 

Awadh
2588 Broadway
Btwn 97th & 98th St
(646) 861-3241
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