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Awadh

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Afghan, Indian, Pakistani
  • 2588 Broadway, New York NY10025 40.7955865 -73.9707432
  • (Btwn 97th & 98th St)
  • click map to interact
  • (646) 582-9058
  • 0

Aagaz

Appetizers

Dalcha Palak Kebab yellowtail and spinach patties. pan seared.   8.00
Mawe Ki Kakori minced vegetable and nuts skewers. grilled.   9.00
Khaas Paneer Tikka herbed cottage cheese. grilled.   9.00
Awadh Murgh Tikka black pepper and pomegranate marinated chicken. grilled.   10.00
Murgh Parda Kebab spice marinated chicken cubes, egg brushed and grilled.   12.00
Galouti Kebab minced lamb patties, chef's spice mix. originally created for the royals of awadh.   11.00
Kakori Kebab aromatic minced lamb skewer. grilled.   11.00
Shakarkandi Aur Ananas Ki Chaat spiced sweet potato and pineapple. grilled. vegetarian.   7.00
Potli Samosa pea and potato stuffed fillos with tamarind sauce. vegetarian.   8.00
Bhune Aloo Ke Khulle grilled potatoes, green peas and cheese filling. vegetarian.   8.00
Bharwaan Khumb ricotta and spinach stuffed mushrooms and grilled. vegetarian.   8.00
Karari Bhindi crispy okra. vegetarian.   8.00
Chapati Gobhi Lehsuni cauliflower and garlic tomato sauce. vegetarian.   8.00
Shikampuri Seekh five spice minced chicken skewer. grilled.   10.00
Nawabi Murgh Tikka cardamom and cream cheese marinated chicken. grilled.   11.00
Murgh Tandoori the original tandoor grilled free range chicken.   12.00
Chaap Ka Barrah mustard marinated lamb chops. grilled.   14.00
Tawa Scallops pan seared with celery sauce.   12.00
Ajwaini Jheenga carmon seed marinated jumbo prawns. grilled.   12.00

Khaas Ras

Entrees

Talley Aloo Ka Korma slow roasted baby potatoes and saffron sauce.   13.00
Kairi Ki Dal tangy cumin yellow lentils.   13.00
Khaas Korma chicken tikka, saffron and cashew gravy.   16.00
Nali Ki Nihari lamb shanks simmered overnight in aromatic stock. dum pukht cooked.   18.00
Lagan Ki Raan tender leg of lamb. dum pukht cooked.   20.00
Mahi Musallam whole fish, turmeric and masala wrapped. dum pukht cooked.   21.00
Subz Sangam five spices mixed vegetables and garlic tomato masala.   12.00
Kofta Dilnaaz cottage cheese dumplings and tomato fenugreek sauce.   14.00
Bhindi Do Pyaza sauteed spiced okra and onions.   14.00
Dum Ke Hare Phool slow cooked broccoli and saffron sauce.   14.00
Bharwan Baingain roasted whole baby eggplant and onion tomato masala.   14.00
Paneer Tikka Masala grilled cottage cheese and traditional tomato sauce.   14.00
Methi Malai Matar green peas, fenugreek and carom seeds and cream sauce.   14.00
Chana Masala chickpeas and tomato ginger masala.   13.00
Dal Makhani slow cooked black lentils and tomato puree.   14.00
Chicken Makhanwala grilled chicken and traditional tomato sauce.   16.00
Chicken Tariwala grilled chicken, curry leaves and coconut curry.   16.00
Saag lamb and sauteed spinach.   18.00
Dahiwala baby goat, onion tomato sauce and yogurt.   18.00
Uri Jheenga coconut shrimp curry.   21.00
Malai Lobster Masala grilled lobster and creamy saffron sauce.   24.00
Crab Lehsuni crab meat, butter and garlic.   23.00
Methi Machchi Tikka salmon and fenugreek marinade.   22.00
Sarson Machchi Tikka sea bass and mustard marinade.   24.00

Biryaani

Aloo Chutney Pulao aromatic basmati rice, coriander and mint potatoes. dum pukht cooked.   14.00
Sufiana Murgh Biryaani aromatic basmati rice and creamy chicken. dum pukht cooked.   15.00
Awadh Gosht Biryaani aromatic basmati rice and lamb stew. dum pukht cooked.   16.00

Pilaf

Rice

White Rice steamed basmtai rice.   2.00
Lemon Rice mustard seeds, curry leaves and lemon juice.   4.00

Roti

Breads

Tandoori Roti baked whole wheat bread.   3.00
Naan clay oven baked.   4.00
Lehsuni Naan clay oven baked and garlic glaze.   4.00
Kulcha clay oven baked.   5.00
Lachcha Parantha whole wheat layered bread.   5.00
Ulta Tawa Parantha whole wheat layered bread and inverted griddle pan fried.   5.00

Saath Mein

Sides

Aloo Gobhi Matar cauliflower, potatoes and peas. stir fried.   8.00
Paneer Khurchan grated indian cheese and onion tomato masala.   8.00
Paneer Palak creamed spinach and cottage cheese.   8.00
Taka Tak stir fried mushroom and asparagus.   8.00
Kachumbar Raita yogurt, onion and tomato.   3.00
Pudina Raita yogurt and mint chutney.   3.00
Papadum roasted lentil wafers and mixed chutneys.   3.00
Hara Salad mixed greens.   4.00
Awadh
2588 Broadway
Btwn 97th & 98th St
(646) 861-3241
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