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Avra

  • $
  • Greek, Mediterranean, Seafood
  • 141 E 48th St, New York 10017 40.755028 -73.972722
  • (Btwn 3rd & Lexington Ave)
  • click map to interact
  • (212) 759-8550
  • 0

Lunch

Appetizers

Gigantes Savory braised imported giant lima beans    10.95
Saganaki Tiganito Pan fried kefalograviera cheese    14.50
Kavouri Classic fresh Jumbo lump Maryland crab cake    21.95
Haloumi Simply grilled sliced cypriot sheep's milk cheese    14.50
Patzaria Skordalia Roasted beets marinated with citrus olive oil, with skordalia garlic spread    13.50
Chilean Souvlaki Grilled Skewered medallions of chilean sea bass    20.95
Manitari Grilled marinated portobello mushroom with roasted bell peppers and balsamic vinegar    14.95
Traditional Spread Pikilia Choice of three spreads: Tzatziki, fava, melitzanosalata, tarama, skordalia, htipiti    19.95
Garides Psites Simply grilled jumbo shrimp infused with fresh garlic and herbed olive oil     20.95
Psarosoupa Fish and vegetable island soup    10.95
Sepia Grilled cuttle fish with a saffron-lemon and olive oil sauce    15.95
Avra Octapodi Sushi quality octopus with onions and red wine vinegar charcoal grilled to perfection    24.95
Kalamarakia Crispy fried calamari served with avra's homemade dips    15.95
Yemista Kalamarakia Grilled calamari stuffed with four greek cheeses and fresh herbs    18.95
Sardele Charcoal grilled imported sardines with fresh lemon and herbs    18.95
Ouzo Mussel Prince edward island mussels steamed with ouzo, feta, fresh tomato, herbs    18.50
Garides Psites Simply grilled gulf ocean garden shrimp infused with fresh garlic and herbed olive oil    20.95

Salates

Spitiki Organic mixed field greens with red wine vinegar and extra virgin olive oil    11.95
Domata Sliced beefsteak tomato with red onions, oregano and olive oil    14.95
Marouli Hearts of baby romaine with a creamy feta dressing    12.95
Roka Arugula with sliced red onions, goat cheese and a balsamic vinaigrette    14.95
Greek Salad Classic salad with vine-ripened tomato, cucumber, peppers, onions, Kalamata olives and feta cheese    16.95

Ostraka – Raw Bar

Cherrystone Clams    1/2 Doz. 13.95 Dozen 26.95
Littleneck Clams    1/2 Doz. 13.95 Dozen 26.95
Malpeque Oysters    1/2 Doz. 15.95 Dozen 30.95
Blue Point Oysters    1/2 Doz. 15.95 Dozen 30.95
Shrimp Cocktail Jumbo shrimp    20.95
Raw Sampler Royale    For Two 48.00 For Four 84.00

Lite Aegean Fare

Sirloin Beef Burger Charcoal grilled with Roquefort cheese and oregano fries    16.25
Pasta Ala Grecca Rigatoni with sauteed spinach, oven roasted tomato and feta    17.95
Bifteki Souvlaki Skewered ground lamb grilled over charcoal with oregano fries    19.95
Lamb Salad Grilled sliced lamb, melitzanosalata and baby spinach    19.95
Cobb Salad Grilled Chicken over assorted vegetables, bacon, avocado, and roquefort cheese, Substitute jumbo grilled shrimp add $ 6.00     18.95
Lobster Ravioli Homemade lobster ravioli with fresh herbs    20.95
Crab Cake Burger Maryland crab cake burger with greek fries    23.95
Tuna Nicoise Grilled sliced tuna over bibb lettuce with haricot vert, cherry tomatoes, olives, potatoes and egg in a lemon mustard vinaigrette    24.95
Shrimp Salad Grilled jumbo shrimp over arugula, tomatoes and goat cheese    24.95
Swordfish Brochette Skewered grilled swordfish, onions, peppers and tomato with a warm yukon potato salad    24.95
Warm Seafood Salad Shrimp, scallop, calamari, clams and mussels sauteed with a light mango papaya sauce over steamed greens    24.95

Other Specialties From the Sea

Freshly caught fish, grilled on charcoal with fresh lemon-olive oil and herbs.

Lobster (lb) Fresh charcoal grilled maine lobster in the shell with ladolemono    32.95
Arctic Char Celandic char grilled and served with steamed wild mountain greens    29.95
Organic Salmon Grilled filet of organic king salmon served with marinated grilled vegetables    30.95
Swordfish Grilled center cut swordfish with cherry tomato marjoram risotto    33.95
Royal Dorado Tsipoura imported - whole mediterranean white firm fish with a mild flavor    31.95
Loup De Mer Lavraki imported - whole mediterranean white fish mild and sweet with moist tender flakes    32.95

From the Land

Kotopoulo Chicken frites - grilled sliced chicken breast with oregano fries and poached tomato    24.95
Paidakia Fresh marinated lamb loin chops with roasted lemon potatoes and asparagus    42.95
Brizola Grilled 14oz dry aged black angus steak with your choice of vegetable or potato    44.95

Side Offerings

Avra Roasted Potatoes     9.75
Fasolakia Fresh green beans    9.75
Greek Oregano Fries     9.75
Horta Steamed wild greens    9.75
Sauteed Spinach     9.75
Grilled Vegetables     12.75
Asparagus     10.75
Spanakorizo Spinach and rice    9.75
Broccoli Rabe     10.75

 

Prix Fixe

Lunch - First Course

$29.95

Soupa Imeras   
Mixed Greens Salad Organic greens with balsamic vinegar and olive oil  
Domata Sliced beefsteak tomato with red onions, oregano and olive oil  
Spanakopita Our famous oven baked filo, stuffed with fresh spinach, feta, leeks  
Psito Kalamari Sliced calamari simply grilled to perfection  

Dinner - First Course

$42.95

Psarosoupa Traditional fish soup  
Mixed Greens Organic greens with balsamic vinegar and olive oil  
Roka Arugula salad with sliced red onions and goat cheese  
Spanakopita Stuffed filo with fresh spinach, feta & leeks  
Chilean Souvlaki Grilled skewered Chilean sea-bass  
Pantzaria Skordalia Marinated roasted beets with an almond garlic spread  
Kalamarakia Grilled calamari stuffed with four cheese and fresh herbs  

Lunch - Main Course

$29.95

Fish of the Day Fresh filet fish of the day  
Avra's Fish Club Wild snapper, frisee and tomato pita sandwhich with crispy beet chips  
Pasta Ala Grecca Rigatoni with saute spinach, oven roasted tomato and feta  
Chicken Frites Grilled chicken breast with greek fries and poached tomato  
Bifteki Souvlaki Skewered ground lamb grilled over charcoal with oregano fries  
Arctic Char Moderately lean and firm with flavor similar to salmon & trout  

Dinner - Main Course

$42.95

Lavraki Grilled lean mild mediterranean fish served with horta  
Arctic Char Charcoal grilled and served with mixed wild greens  
Royal Dorado Grilled mediterranean whole fish served with asparagus  
Lobster Ravioli Homemade lobster ravioli with fresh herbs  
Kota Fournou Baked half chicken served with Greek fries  
Grilled Loin Lamb Chops Paidakia - grilled over charcoal, served with avra potatoes. Add $8.00  

Lunch - Desserts

$29.95

Homemade Baklava   
Karidopita   
Cookies   

 

Dinner

Appetizers

Gigantes Savory braised imported giant lima beans    10.95
Patzaria Skordalia Roasted beets marinated with citrus olive oil, with skordalia garlic spread    13.50
Haloumi Simply grilled sliced cypriot sheep's milk cheese    14.50
Saganaki Tiganito Pan fried kefalograviera cheese    14.50
Spanakopita Baked filo stuffed with spinach, feta, & leeks     14.50
Ouzo Mussels Prince edward island mussels steamed with ouzo, feta, fresh tomato, herbs    18.50
Chilean Souvlaki Grilled skewered medallions of chilean sea bass    20.95
Garides Psites Simply grilled gulf ocean garden shrimp infused with fresh garlic and herbed olive oil    20.95
Kavouri Classic fresh jumbo lump Maryland crab cake    22.95
Psarosoupa Fish and vegetable island soup    10.95
Kalamarakia Crispy Fried calamari served with avra's homemade dips    15.95
Tuna Tartare Sushi quality tuna diced over a bed of avocado with a honey ginger sauce    20.95
Kolokithi Traditional crispy zucchini & eggplant chips    18.95
Manitari Grilled marinated Portobello mushroom with roasted bell peppers and balsamic vinegar    14.95
Sepia Grilled cuttle fish with a saffron-lemon and olive oil sauce    15.95
Sardeles Charcoal grilled imported sardines with fresh lemon and herbs    18.95
Yemista Kalamarakia Grilled calamari stuffed with four greek cheeses and fresh herbs    18.95
Avra Octapodi Sushi quality octopus with onions and red wine vinegar charcoal grilled to perfection    24.95
Avra Pikilia Choose three spreads - served with pita bread. tarama: carp roe spread, melitzanosalata: roasted baby eggplant spread, tzatziki: yogurt, garlic, cucumber and dill, skordalia: garlic and almond spread, fava: yellow split pea puree, htipiti: spiced feta spread    19.95

Ostraka – Raw Bar

Cherrystone Clams    1/2 Doz. 13.95 Doz. 26.95
Littleneck Clams    1/2 Doz. 13.95 Doz. 26.95
Malpeque Oysters    1/2 Doz. 15.95 Doz. 30.95
Blue Point Oysters    1/2 Doz. 15.95 Doz. 30.95
Shrimp Cocktail Jumbo shrimp    20.95
Raw Sampler Royale    For Two 48.00 For Four 84.00

Salates

Spitiki Organic mixed field greens with red wine vinegar and extra virgin olive oil    11.95
Domata Sliced beefsteak tomato with red onions, oregano and olive oil    14.95
Marouli Hearts of baby romaine with a creamy feta dressing    12.95
Roka Arugula with sliced red onions, goat cheese and a balsamic vinaigrette    14.95
Greek Salad Classic salad with vine-ripened tomato, cucumber, peppers, onions, Kalamata olives and feta cheese    16.95

By the Pound

American Snapper     28.95
Pompano     28.95
Tsipoura Royal Dorado - Mediterranean fish with mild flavor and firm flakes    31.95
Lobster Fresh charcoal grilled Maine lobster in the shell with ladolemono    32.95
Dover Sole Firm textured flake, with fine delicate nutty taste    52.95
Lithrini The greek pride white snapper family, lean fish with delicate flavor    46.95
Black Sea Bass Mid-atlantic wild bass with mild flavor and flaky texture    28.95
Barbounia Pan fried mediterranean delicacy with sweet flavor & aroma    31.95
New Zealand Snapper White new zealand snapper with a firm texture    30.95
Lavraki Loup de mer - Lean white fish mild and sweet with moist tender flakes    32.95
King Prawns Giant grilled head-on prawns, wonderful flavor and texture    51.95
Fagri The king of the aegean Firm, tasty Mediterranean white snapper    44.95
Live Langoustines     51.95

Other Specialties From the Sea

Arctic Char Grilled icelandic char served with steamed wild mountain greens    29.95
Organic Salmon Grilled filet of organic king salmon served with marinated grilled vegetables    30.95
Grilled Halibut Charcoal grilled boneless halibut filet over dill spanakorizo (spinach and rice)    32.95
Garides Psites Grilled gulf jumbo shrimp with a savory eggplant potato mousaka    33.95
Youvetsi Shrimp, scallops, clams and mussels in tomato and herbs with orzo and feta cheese    29.95
Tonos Grilled sushi quality tuna with sauteed swiss chard and sliced marinated beets    34.95
Xifias Charcoal grilled loin of center cut swordfish with warm yukon potato salad    33.95
Plaki Oven baked chilean sea bass with vidalia onions, tomato, potatoes and herbs    34.95

From the Land

Kotopoulo Grilled organic free range half chicken served with oregano fries    26.95
Paidakia  Fresh marinated lamb loin chops with roasted lemon potatoes and asparagus    42.95
Brizola Grilled 14oz dry aged black angus steak with your choice of vegetable or potato    44.95

Side Offerings

Avra Roasted Potatoes     9.75
Fasolakia Fresh green beans    9.75
Greek Oregano Fries     9.75
Horta Steamed wild greens    9.75
Sauteed Spinach     9.75
Grilled Vegetables     12.75
Asparagus     10.75
Spanakorizo Spinach and rice    9.75
Broccoli Rabe     10.75

 

Brunch

Appetizers

Haloumi Simply grilled sliced cypriot sheep's milk cheese    14.50
Saganaki Tiganito Pan fried kefalograviera cheese    14.50
Manitari Grilled marinated Portobello mushroom with roasted bell peppers and balsamic vinegar    14.95
Gigantes Savory braised imported giant lima beans    10.95
Patzaria Skordalia Roasted beets marinated with citrus olive oil, with skordalia garlic spread    13.50
Ouzo Mussels Prince edward island mussels steamed with ouzo, feta, fresh tomato, herbs    18.50
Traditional Spread Pikilia Choice of three spreads: Tzatziki, fava, melitzanosalata, tarama, skordalia, htipiti    19.95
Garides Psites Simply grilled jumbo shrimp infused with fresh garlic and herbed olive oil     20.95
Psarosoupa Fish and vegetable island soup    10.95
Chilean Souvlaki Grilled Skewered medallions of chilean sea bass    20.95
Kalamarakia Crispy fried calamari served with avra's homemade dips    15.95
Spanakopita Our famous oven baked filo, stuffed with fresh spinach, feta, leeks    14.50
Kolokithi Crispy zucchini & eggplant chips with yogurt, cucumber, garlic dip    18.95
Sepia Grilled cuttle fish with a saffron-lemon and olive oil sauce    15.95
Sardeles Charcoal grilled imported sardines with fresh lemon and herbs    18.95
Octapodi Sushi quality octopus with onions and red wine vinegar charcoal grilled to perfection    24.95

Lite Aegean Fare

Sirloin Beef Burger Charcoal grilled with roquefort cheese and oregano fries    16.25
Pasta Ala Grecca Rigatoni with sauteed spinach, oven roasted tomato and feta    17.95
Smoked Salmon Mediterranean Herb cured smoked salmon served with scallion cream cheese and toasted bagel    18.95
Bifteki Souvlaki Skewered ground lamb grilled over charcoal with oregano fries    19.95
Lamb Salad Grilled sliced lamb, melitzanosalata and baby spinach    19.95
Lobster Ravioli Homemade lobster ravioli with fresh herbs    20.95
Shrimp Salad Grilled Jumbo shrimp over arugula, tomatoes and goat cheese    24.95
Tuna Nicoise Grilled sliced tuna over bibb lettuce with haricot vert, cherry tomatoes, olives, potatoes and egg in a lemon mustard vinaigrette    24.95
Crab Cake Burger Maryland crab cake burger with greek fries    23.95
Warm Seafood Salad Shrimp, scallop, calamari, clams and mussels sauteed with a light mango papaya sauce over steamed greens    24.95
Swordfish Brochette Skewered grilled Swordfish, onions, peppers and tomato with a warm yukon potato salad    24.95

Salates

Domata Sliced beefsteak tomato with red onions, oregano and olive oil    14.95
Spitiki Organic mixed field greens with red wine vinegar and extra virgin olive oil    11.95
Marouli Hearts of baby romaine with a creamy feta dressing    12.95
Roka Arugula with sliced red onions, goat cheese and a balsamic vinaigrette    14.95
Greek Salad Classic salad with vine-ripened tomato, cucumber, peppers, onions, Kalamata olives and feta cheese    16.95

Champagne Brunch

Avga Tiganita Three eggs your way served with avra fries and country sausage    21.95
Yaourti Proeno Crunchy baklava coated granola and sweet yogurt with fresh berries    21.95
Frouta Fresh seasonal fruit plate    21.95
Greek Toast Our special version of French toast made with tsoureki and served with vanilla honey    21.95
Fig Pancakes Fig and walnut pancakes served with minted maple syrup    21.95
Briam Omeleta Fluffy egg omelet with fresh cut peppers, tomatoes, leeks and kefalograviera cheese    21.95
Avgo Horiatico Open face omelet with potatoes, caramelized onions and feta cheese    21.95
Poached Eggs Two poached eggs served in an herbed filo cup with fresh sauteed spinach and roasted peppers, topped with herb hollandaise    21.95
Avra Benedict Classic eggs benedict with canadian ham and pita bread    21.95

Other Specialties

Fresh whole fish available

Kotopoulo Chicken frites grilled chicken breast with oregano fries and poached tomato    24.95
Organic Salmon Grilled organic king salmon served with marinated grilled vegetables    30.95
Royal Dorado Tsipoura – imported – whole mediterranean fish with a mild flavor    31.95
Loup De Mer Lavraki -imported – grilled mild tender whole mediterranean white fish    32.95
Paidakia Lamb loin chops with roasted lemon potatoes and asparagus    42.95
Brizola Grilled 14oz dry aged black angus and your choice of vegetable    44.95

Sides

Bagel & Cream Cheese     6.95
Feta Cheese     8.50
Greek Fries     8.50
Yogurt     6.95
Sausage     6.95
Canadian Bacon     6.95
Bacon     6.95

 

Avra
141 E 48th St
Btwn 3rd & Lexington Ave
(212) 759-8550
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