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Atlantic Grill Lincoln Center

at Lincoln Center
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Sushi, Seafood
  • 49 W 64th St, New York NY10023 40.771592 -73.98106
  • (Btwn Columbus Ave & Central Park W)
  • click map to interact
  • (212) 787-4663
  • 0

Lunch

Raw Bar

Jumbo Shrimp (4)      19.00
Cherrystones (6)      10.00
Oysters East or west   
Lobster Cocktail     
Littlenecks (6)      10.00
3 East, 3 West      19.00
Shellfish Towers  1-2 Guests 52.002-4 Guests 92.004-6 Guests 146.00
Alaskan Red King Crab Legs 1/2lb, 1lb   

Sushi & Sashimi

Price per piece

Shrimp      3.00
Hamachi      4.00
BBQ Eel      4.00
Tuna      4.00
Uni      6.00
Toro     
Salmon      3.00
Kampachi      5.00
Crab      5.00

Dressed Sushi

Two pieces each

Six Piece Sampler      28.00
Tuna Avocado, ponzu    10.00
Kampachi Hot chili, seaweed    10.00
Eel Grilled pineapple, kojujang    8.00
Salmon Yuzu-kosho aioli    9.00
Hamachi Serrano chili    9.00
Lobster Chili horseradish    12.00

Sushi Rolls

Spicy Tuna Sesame, chili    11.00
Tempura Shrimp & Spicy Tuna Avocado, yuzu kosho sauce    14.00
Eel Avocado, salmon, pineapple, wontons, wasabi aioli    14.00
Californication Cucumber, avocado, crab    11.00
Californication with Shrimp      11.00
Californication with Eel      14.00
Californication with All Three      15.00
Faroe Island Roll Spicy lobster, salmon, mango, cilantro    16.00
Red Hot Roll Spicy shrimp, tuna, jalapeno, tarragon    14.00

Bites

Edamame Sea salt, ichimi pepper    7.00
Blistered Shishito Citrus ponzu, dancing bonito    9.00

Small

Market Soup Seasonal favorites   
Faroe Island Salmon Ceviche Spring peas, jalapeno, shaved asparagus, yuzu vinaigrette    16.00
Roasted Heirloom Beet Salad Whipped ricotta, watercress, savory granola    13.00
Shaved Vegetable Salad Hearts of palm, dill, scallions, romaine, endive, radish, cucumber, feta cheese, lemon vinaigrette   13.00  17.00
Early Harvest Spring Market Salad White asparagus, peas, ricotta salata, pistachio streusel. Add chicken $6.00, add shrimp $9.00, add salmon $14.00     15.00
Steamed Shrimp Dumplings Sake-plum sauce    13.00
Sullivan Farm Potted Chicken Livers Organic honeycomb, grilled country bread    14.00
Shrimp & Lobster Spring Rolls Spicy coconut sauce    13.00
Steamed Maine Mussels Red curry sauce, toasted coconut, crispy baguette    12.00
Smoked Crab and Spinach Dip Sourdough crostini    16.00

Large

Seared Tuna Nicoise Salad Baby greens, olives, white anchovy, hard boiled egg, citron vinaigrette    19.00
A.G.L.C Market Seafood Salad Shrimp, calamari, calendar mussels, poached salmon, lemon ginger vinaigrette    26.00
Curried Chicken Salad Golden raisins, almond, green apple, baguette, madras curry aioli    16.00
Crab Cake BLT Sandwich Bacon, bibb lettuce, tomato, tartar sauce, old bay fries    22.00
Faroe Island Salmon Burger Avocado, daikon salad, bibb lettuce, tomato, spicy aioli, wasabi potato chips    19.00
Fish & Chips Beer battered hake, french fries, tartar sauce    19.00
Classic Burger Lettuce, tomato, french fries. choice of cheese: cheddar, swiss, american or blue cheese. Add bacon $2.00    16.00

Simply Grilled

Faroe Island Salmon      24.00
Scallops & Shrimp      28.00
Fish of the Day     
Branzino      26.00
Florida Red Snapper      28.00
Market Lobster Steamed, broiled or grilled   

Sides

Roasted Kabocha Squash Maple glaze, garlic, raisins    9.00
Market Spring Hazelnuts, sumac    9.00
Truffle French Fries Truffle oil, asiago    8.00
Cassoulet of Beans Thai chili    10.00

Dinner

Raw Bar

Jumbo Shrimp (4)      19.00
Cherrystones (6)      10.00
Oysters East or west   
Lobster Cocktail     
Littlenecks (6)      10.00
3 East, 3 West      19.00
Shellfish Tower  1-2 Guests 52.002-4 Guests 92.004-6 Guests 146.00
Alaskan Red King Crab Legs 1/2lb, 1 lb   

Sushi & Sashimi

Price per piece

Shrimp      3.00
Hamachi      4.00
BBQ Eel      4.00
Tuna      4.00
Uni      6.00
Toro     
Salmon      3.00
Kampachi      5.00
Crab      5.00

Dressed Sushi

Two pieces each

Six Piece Sampler      28.00
Tuna Avocado, ponzu    10.00
Kampachi Hot chili, seaweed    10.00
Eel Grilled pineapple, kojujang    8.00
Salmon Yuzu-kosho aioli    9.00
Hamachi Serrano chili    9.00
Lobster Chili horseradish    12.00

Sushi Rolls

Spicy Tuna Sesame, chili    11.00
Tempura Shrimp & Spicy Tuna Avocado, yuzu kosho sauce    14.00
Eel Avocado, salmon, pineapple, wontons, wasabi aioli    14.00
Californication Cucumber, avocado, crab    11.00
Californication with Shrimp      11.00
Californication with Eel      14.00
Californication with All Three      15.00
Faroe Island Roll Spicy lobster, salmon, mango, cilantro    16.00
Red Hot Roll Spicy shrimp, tuna, jalapeno, tarragon    14.00

Bites

Edamame Sea salt, ichimi pepper    7.00
Blistered Shishito Citrus ponzu, dancing bonito    9.00

Small

Market Soup Seasonal favorites   
Shaved Vegetable Salad Hearts of palm, dill, scallions, romaine, endive, radish cucumber, feta cheese, lemon vinaigrette    13.00
Faroe Island Salmon Ceviche Spring peas, jalapeno, shaved asparagus yuzu vinaigrette    15.00
Roasted Heirloom Beet Salad Whipped ricotta, watercress, savory granola    13.00
Early Harvest Spring Market Salad White asparagus, peas, ricotta salata, pistachio streusel    15.00
Sullivan Farm Potted Chicken Livers Organic honeycomb, grilled country bread    14.00
Steamed Shrimp Dumplings Sake-plum sauce    13.00
Shrimp & Lobster Spring Rolls Spicy coconut sauce    13.00
Steamed Maine Mussels Red curry sauce, toasted coconut, crispy baguette    12.00
Smoked Crab & Spinach Dip Sourdough crostini    16.00

Large

Roasted Maitake & King Mushroom Grain risotto, wild arugula    26.00
Pan-Roasted Salmon Spring onion, english pea emulsion horseradish cream, ikura    28.00
Diver Scallops Bok choy, coconut rice, tamarind emulsion    33.00
Branzino a la Plancha Artichokes barigoule, saffron potatoes, italian salsa verde    31.00
Pan Seared Atlantic Cod Spaetzle, chanterelle, favas, romesco    31.00
Plancha Gulf Red Snapper Miso broth, shaved fennel, asparagus confit spring garlic vinaigrette    29.00
Sullivan County Farmhouse Chicken Roasted wild mushrooms, farro, sherry jus    26.00
Grilled Filet Mignon Yukon gold fennel hash, roasted tomato    38.00
16 oz. Dry Aged NY Strip Baby carrots & squash salad, bearnaise    44.00

Simply Grilled

Faroe Island Salmon      24.00
Scallops & Shrimp      28.00
Fish of the Day     
Branzino      26.00
Florida Red Snapper      28.00
Market Lobster Steamed, broiled or grilled   

Sides

Roasted Kabocha Squash Maple glaze, garlic, raisins    9.00
Potato Croquette Truffle creme fraiche    8.00
Truffle French Fries Truffle oil, asiago    8.00
Market Spring Peas Hazelnuts, sumac    9.00
Cassoulet of Beans Thai chili    10.00
Quinoa and Farro Pilaf Melted leeks    8.00

Brunch

Saturday Brunch - Dressed Sushi

Two pieces each

Six Piece Sampler      28.00
Tuna Avocado, ponzu    10.00
Kampachi Hot chili, seaweed    10.00
Eel Grilled pineapple, kojujang    8.00
Salmon Yuzu-kosho aioli    9.00
Hamachi Serrano chili    9.00
Lobster Chili horseradish    12.00

Sushi & Sashimi

Price per piece

Shrimp      3.00
Hamachi      4.00
BBQ Eel      4.00
Tuna      4.00
Uni      6.00
Toro     
Salmon      3.00
Kampachi      5.00
Crab      5.00

Dressed Sushi

Two pieces each

Six Piece Sampler      28.00
Tuna Avocado, ponzu    10.00
Kampachi Hot chili, seaweed    10.00
Eel Grilled pineapple, kojujang    8.00
Salmon Yuzu-kosho aioli    9.00
Hamachi Serrano chili    9.00
Lobster Chili horseradish    12.00

Sushi Rolls

Spicy Tuna Sesame, chili    11.00
Tempura Shrimp & Spicy Tuna Avocado, yuzu kosho sauce    14.00
Eel Avocado, salmon, pineapple, wontons, wasabi aioli    14.00
Californication Cucumber, avocado, crab    11.00
Californication with Shrimp      11.00
Californication with Eel      14.00
Californication with All Three      15.00
Faroe Island Roll Spicy lobster, salmon, mango, cilantro    16.00
Red Hot Roll Spicy shrimp, tuna, jalapeno, tarragon    14.00

Eggs & Classics

Serve sullivan county free range eggs. tea or organic, fair trade coffee & your choice of one of the following: bloody mary, screwdriver, bellini, mimosa, champagne, orange or grapefruit juice

Classic Eggs Benedict Canadian bacon    15.00
Crab Cake Benedict Spinach, hollandaise    18.00
Poached Eggs & Locally Smoked Salmon Crispy potato galette, asparagus, dill hollandaise    17.00
Scrambled Eggs Popover Locally smoked salmon, boursin cheese, chives    17.00
Farmer's Market Omelette Egg whites, turkey bacon, market vegetables, low-fat muenster cheese    16.00
Wild Mushroom Omelette Goat cheese, fine herbs    16.00
Asparagus & French Brie Omelette Truffled leeks    15.00
Buttermilk Pancakes Raspberries, catskill mountain organic maple syrup    14.00
Belgian Waffle Blueberry compote, ricotta    14.00
Cinnamon Raisin French Toast Vanilla poached apricots, raspberries, candied pecans    14.00
Sliced Locally Smoked Salmon Tomato, cream cheese, everything bagel    18.00

Lunch Fare

Curried Chicken Salad Golden raisins, almond, green apple, baguette, madras curry aioli    16.00
Seared Tuna Nicoise Salad Baby greens, olives, white anchovy, hard boiled egg, citron vinaigrette    19.00
A.G.L.C Market Seafood Salad Shrimp, calamari, calendar mussels, poached salmon, lemon ginger vinaigrette    26.00
Crab Cake BLT Sandwich Bacon, bibb lettuce, tomato, tartar sauce, old bay fries    22.00
Faroe Island Salmon Burger Avocado, daikon salad, bibb lettuce, tomato, spicy aioli, wasabi potato chips    19.00
Grilled Chicken & Caesar Salad Romaine, parmesan, ficelle toast, caesar dressing    19.00
Classic Burger Choice of cheese: cheddar, swiss, american or blue cheese, lettuce, tomato, french fries. Add bacon $2.00     16.00

Raw Bar

Jumbo Shrimp (4)      19.00
Cherrystones (6)      10.00
Oysters East or west   
Lobster Cocktail (1lb)     
Littlenecks (6)      10.00
3 East, 3 West      19.00
Shellfish Towers  1 - 2 Guests 52.002 - 4 Guests  92.004 - 6 Guests 146.00
Alaskan Red King Crab Legs 1/2lb, 1lb   

Sides

Rosemary Home Fries      5.00
Old Bay Fries      5.00
Fresh Berries      10.00
Seasonal Fruit      7.00
Canadian Bacon      6.00
Applewood Smoked Bacon      6.00

Saturday Brunch - Raw Bar

Jumbo Shrimp (4)      19.00
Cherrystones (6)      10.00
Oysters East or west   
Lobster Cocktail     
Littlenecks (6)      10.00
3 East, 3 West      19.00
Shellfish Towers  1 - 2 Guests 52.002 - 4 Guests 92.004 - 6 Guests 146.00
Alaskan Red King Crab Legs 1/2lb, 1lb   

Saturday Brunch - Sushi & Sashimi

Price per piece

Shrimp      3.00
Hamachi      4.00
BBQ Eel      4.00
Tuna      4.00
Uni      6.00
Toro     
Salmon      3.00
Kampachi      5.00
Crab      5.00

Saturday Brunch - Sushi Rolls

Spicy Tuna Sesame, chili    11.00
Tempura Shrimp & Spicy Tuna Avocado, yuzu kosho sauce    14.00
Eel Avocado, salmon, pineapple, wontons, wasabi aioli    14.00
Californication Cucumber, avocado, crab    11.00
Californication with Shrimp      11.00
Californication with Eel      14.00
Californication with All Three      15.00
Japanese Hamachi Garden Roll Scallion, avocado, celery root, spinach ichimi, kalamansi    13.00
Sake Plum Lobster Pear, avocado, salmon, tobiko, tempura flakes    17.00

Saturday Brunch - Small

Market Soup Seasonal favorites   
Shaved Vegetable Salad Hearts of palm, dill, scallions, romaine, endive, radish, cucumber, feta cheese, lemon vinaigrette    13.00
Warm Kale & Brussels Sprout Caesar Salad Brioche toast, parmesan, caesar dressing    13.00
Steamed Shrimp Dumplings Sake-plum sauce    13.00
Shrimp & Lobster Spring Rolls Spicy coconut sauce    13.00
Jumbo Lump Crab Cake Pickled vegetables, meyer lemon aioli   16.00  30.00

Saturday Brunch - Eggs & Classics

Classic Eggs Benedict Canadian bacon    15.00
Poached Eggs & Locally Smoked Salmon Crispy potato galette, asparagus, dill hollandaise    17.00
Farmer's Market Omelette Egg whites, turkey bacon, market vegetables    16.00
Wild Mushroom Omelette Goat cheese, fine herbs    16.00
Cinnamon Raisin French Toast Vanilla poached apricots, raspberries, candied pecans    14.00
Sliced Locally Smoked Salmon Tomato, cream cheese, everything bagel    18.00

Saturday Brunch - Lunch Fare

Curried Chicken Salad Golden raisins, almond, green apple, baguette, madras curry aioli    16.00
Seared Tuna Nicoise Salad Baby greens, olives, white anchovy, hard boiled egg, citron vinaigrette    19.00
A.G.L.C Market Seafood Salad Shrimp, calamari, calendar mussels, poached salmon, lemon ginger vinaigrette    26.00
Crab Cake BLT Sandwich Bacon, bibb lettuce, tomato, tartar sauce, old bay fries    22.00
Faroe Island Salmon Burger Avocado, daikon salad, bibb lettuce, tomato, spicy aioli, wasabi potato chips    19.00
Grilled Chicken & Warm Brussels Caesar Salad Kale, brioche toast, parmesan, caesar dressing    19.00
Classic Burger Choice of cheese: cheddar, swiss, american or blue cheese lettuce, tomato, french fries. Add bacon $2.00    16.00

Saturday Brunch - Sides

Rosemary Home Fries      5.00
Old Bay Fries      5.00
Fresh Berries      10.00
Seasonal Fruit      7.00
Canadian Bacon      6.00
Applewood Smoked Bacon      6.00

Prix Fixe

Pre Theater Dinner Menu - Appetizers

$46.00

Market Soup Seasonal favorites   
Steamed Shrimp Dumpling Sake - plum sauce   
Salmon Avocado Maki Shiso leaves, water chestnuts, korean red miso   
Early Harvest Spring Market Salad White asparagus, peas, ricotta salata, pistachio streusel   

Pre Theater Lunch Menu - Appetizers

$28.00

Market Soup Seasonal favorites   
Warm Kale & Brussels Sprouts Caesar Salad Brioche toast, parmesan, caesar dressing   
Chilled Shrimp & Calamari Salad Olives, capers, gigante beans, lemon-paprika dressing   
Salmon Avocado Maki Shiso leaves, water chestnuts, korean red miso   

Pre Theater Dinner Menu - Entrees

$46.00

Grilled Jumbo Shrimp Broccoli rabe, almonds, salsa verde   
Sullivan County Farmhouse Chicken Wild mushrooms, farro, sherry jus   
Pan - Roasted Salmon Spring onion, english pea emulsion, horseradish cream, ikura   

Pre Theater Lunch Menu - Entrees

$28.00

Crispy Cod Sandwich Tartar sauce, tomato, bibb lettuce, waffle fries   
Seared Rainbow Trout Cannellini beans, escarole, baby turnips   
Rigatoni Pasta Roasted eggplant, tomato, escarole mozzarella   
Curried Chicken Salad Golden raisins, almonds, green apple, baguette, madras curry aioli   

Pre Theater Dinner Menu - Dessert

$46.00

Tahitian Vanilla Bean Panna Cotta Orange brandy marmalade, rice crispy clusters   
Molten Chocolate Caramelized bananas, coffee crunch ice cream   
Housemade Sorbets Trio of seasonal flavors   

Pre Theater Lunch Menu - Dessert

$28.00

Lemon Tart Buttermilk genoise, meyer lemon mousse   
Caramel Chocolate Torte Flourless chocolate cake, vanilla ice   
Housemade Sorbet Trio of seasonal flavors   

Pre Theater Lunch Menu - Espresso & Tea

$28.00

Brewed Coffee Fair trade, organic, sumatra & peruvian, blend locally roasted. $4.00   
Espresso $4.50   
Double Espresso $6.00   
Cappuccino $5.50   
Cafe Latte $5.50   
Gourmet Tea Organic english breakfast, organic green, earl grey supreme, cinnamon spice. Caffeine free: chamomile, rooibos chai, mint. $5.00   
Atlantic Grill Lincoln Center
49 W 64th St
Btwn Columbus Ave & Central Park W
(212) 787-4663
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