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Posted by Heline on 02/04/2014
We have eaten here numerous times and always leave happy. The food is great with many selections from the menu; sushi, Thai, and Chinese. Give it a try!
Posted by quant01 on 10/13/2013
My friend and I ate here on a Sunday afternoon post museum trip. The place looked clean and taken care of. At the time, there was no host or waiter to greet us which seemed a bit odd but the two sushi chefs told us to sit wherever we liked. We ordered the crispy sesame chicken which was very fresh tasting and juicy breast meat. My friend had a miso soup which was fresh with stem mushrooms, seaweed, and tofu. She also got tuna and california rolls which were both quite fresh (tuna was deep red and correct texture, avocado was ripe and not mushy). Overall a great meal. The service could have been better but the food quality was great. The waiter told me they are on seamless so I will definitely be ordering takeout from here as I am only a few blocks away.
Posted by Maxim on 09/11/2013
Another lower-quality sushi joint. Nothing comes close to real sushi restaurants, and this place is overpriced considering the mediocre quality of the food. Industrial type sushi, not cutting edge fresh at all. Will not go back.
Posted by AsianFoodie_NYC on 10/04/2011
Summary: Average food quality, slightly higher price point, decor better than average, mediocre service - will not recommend to friends. Stopped by for dinner on my way home and it was pretty empty which was not a good sign but the decor looks new so decided to stay. Ordered an appy and sushi/sashimi combo. Both are pretty average at best - Wholefoods' sushi may taste better. Rice on the sushi was really cold which is odd. Miso soup was luke warm - it's scooped out of a big thermal pot sitting outside by the bar. Price point is slightly above this genre of restaurant (mish-mash of Chinese/Malaysian/Japanese/Thai) but subpar food & service quality. Overall would not recommend.