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Now Serving: 10345 Menus for New York City Restaurants
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| 1. Cha Gio (4) vietnamese crispy fried spring rolls filled with pork, shrimp, mushrooms, clear noodles, taro root and turnips. served with lettuce, fresh herbs and nuoc cham sauce. | 5.50 | ||
|---|---|---|---|
| 2. Cha Gio Chay (4) vietnamese crispy fried vegetarian spring rolls. served with lettuce, fresh herbs and nuoc cham sauce. | 5.50 | ||
| 3. Goi Cuon Tom (Shrimp Summer Roll) soft salad roll, filled with shrimp, bean sprouts, lettuce, fresh herbs and vermicelli, served with peanut plum dipping sauce. | 6.00 | ||
| 4. Goi Cuon Chay (Vegetarian Summer Roll) soft salad roll, filled with fresh vegetables, fresh herbs, vermicelli, lettuce and peanut plum dipping sauce. | 5.00 | ||
| 5. Goi Cuon Ga (Chicken Summer Roll) soft salad roll, filled with chicken, bean sprouts, lettuce, fresh herbs and vermicelli. served with peanut plum dipping sauce. | 6.00 | ||
| 6. Chao Tom (Sugar Cane Shrimp) deep-fried shrimp paste wrapped on sugar cane. served with lettuce, fresh herbs, cucumbers and nuoc cham sauce. | 6.00 | ||
| 7. Bo Nuong Sate grilled beef sate on skewers. served with cucumbers, lettuce, sate dipping sauce and crushed peanuts. | 7.00 | ||
| 8. Ga Nuong Sate grilled chicken marinated with lemongrass on skewers. served with cucumber, lettuce, sate dipping sauce and crushed peanuts. | 6.00 | ||
| 9. Tom Nuong Sate grilled prawns sate. served with cucumbers, lettuce, sate dipping sauce and crushed peanuts. | 7.00 | ||
| 10. BBQ Spare Ribs (5) served with plum sauce. | 10.00 | ||
| 11. Fried Pork Dumplings (6) | 5.50 | ||
| 12. Crystal Dumplings (6) your choice of vegetable, chicken, shrimp or assorted. | 5.50 | ||
| 13. Appetizer Platter For One spring roll, vegetarian spring roll, sugar cane shrimp, grilled beef, grilled chicken and pickle salad. | 9.00 | ||
| 14. Goi Du Du hot and spicy. shredded green papaya salad, grilled beef, basil and slightly spicy dressing with crushed peanuts. | 8.00 | ||
| 15. Assorted Baby Greens Salad served with taro chip and homemade salad dressing. | 6.00 | ||
| 16. Goi Muc hot and spicy. assorted baby greens and calamari with slightly spicy tamarind dressing and crushed peanuts. | 8.00 | ||
| 17. Goi Tom Nuong hot and spicy. grilled shrimp, assorted baby greens with slightly spicy tamarind dressing and crushed peanuts. | 9.00 | ||
| 18. Goi Ga hot and spicy. chicken salad with shredded cabbage, onions, baby greens and herbs. tossed with our slightly spicy home-made dressing and crushed peanuts. | 8.00 |
| Red Tuna Tar Tar with mayo wasabi sauce and caviar. | 11.95 | ||
|---|---|---|---|
| Tako Su slices of octopus in vinegar sauce. | 8.95 | ||
| Usuzukuri thinly-sliced fluke served with ponzu sauce. | 9.95 | ||
| Sushi Appetizer (5) chef`s choice of assorted sushi. | 8.95 | ||
| Oshinko assorted pickled radish. | 5.95 | ||
| Spicy Tuna Tartar six layers with four different ingredients such as spicy tuna, tempura crunch, red tobiko and masago. | 12.95 | ||
| White Tuna Tar Tar with mayo wasabi sauce and caviar. | 11.95 | ||
| Sunomono assorted seafood in vinegar sauce. | 9.95 | ||
| Tuna Tataki thinly-sliced tuna served with ponzu sauce. | 11.95 | ||
| Sashimi Appetizer chef`s choice. | 10.25 | ||
| Yakko Tofu cold bean curd with scallions and bonito in special sauce. | 5.25 | ||
| Twin Spicy Tartar three layers with spicy salmon, spicy tuna, tempura crunch and caviar inside. | 11.95 |
| Edamame japanese soy beans. | 3.95 | ||
|---|---|---|---|
| Shumai steamed shrimp dumplings. | 5.95 | ||
| Beef Negimaki Appetizer rolled beef stuffed with scallions. | 7.25 | ||
| Shrimp Tempura Appetizer | 7.95 | ||
| Soft Shell Crab Appetizer gently-fried soft shell crab with special sauce. | 7.95 | ||
| Steamed Broccoli | 5.95 | ||
| Ika Maru Yaki grilled jumbo squid with special sauce. | 9.50 | ||
| Age Tofu gently-fried tofu. | 5.25 | ||
| Pork Gyoza japanese pan-fried dumplings. | 5.95 | ||
| Wasabi Dumplings pork dumplings. | 6.25 | ||
| Vegetable Tempura Appetizer | 6.25 | ||
| Golden Lemon Scallops grilled to perfection served with mushrooms and scallions. | 7.95 | ||
| Steamed Asparagus | 5.95 |
Small $3.50 / Large $6.50
| 25. Canh Chua Soup hot and sour soup with pineapple, tomato, celery, straw mushrooms, bean sprouts and fresh herbs. choice of fish and shrimp, chicken, shrimp wonton or vegetables. | |||
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| 26. La Sa Tom Soup hot and spicy. curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs. | |||
| 27. La Sa Ga Soup hot and spicy. curry chicken soup with coconut milk, rice vermicelli, bean sprouts and herbs. | |||
| 28. Pho Bo Soup a hearty ox tail soup with rice noodles and thin slices of beef and onions. served with bean sprouts, basil and hoisin dipping sauce. | |||
| 29. Pho Ga Soup vietnamese clear chicken broth with rice noodles. | |||
| 30. Fish Ball Noodle Soup | 7.00 | ||
| 31. Seafood Noodle Soup | 8.00 |
| Miso Soup | 2.25 | ||
|---|---|---|---|
| Seaweed Salad | 5.25 | ||
| Salmon Skin Salad | 5.95 | ||
| Green Salad | 3.50 | ||
| Kani Salad | 7.95 | ||
| Tofu Salad | 5.95 |
Per Piece.
| Maguro tuna | 2.90 | ||
|---|---|---|---|
| Sawara spanish mackerel | 2.90 | ||
| Ika squid | 2.80 | ||
| Ikura salmon roe | 3.10 | ||
| Smoked Salmon | 2.90 | ||
| Wasabi Caviar | 3.10 | ||
| Sake | 2.90 | ||
| Tako octopus | 2.90 | ||
| Tamago egg cake | 2.50 | ||
| White Tuna | 2.90 | ||
| Hamachi yellowtail | 3.10 | ||
| Ebi ebi | 2.90 | ||
| Saba mackerel | 2.80 | ||
| Unagi eel | 2.90 | ||
| Black Caviar | 3.10 | ||
| Striped Bass | 2.90 | ||
| Hokkigai red clam. | 2.60 | ||
| Hirame fluke | 2.90 | ||
| Hotategai scallop | 2.90 | ||
| Tobiko flying fish roe | 3.10 |
| California Roll masago, crabmeat, cucumber and avocado. | 4.50 | ||
|---|---|---|---|
| Salmon Roll | 4.75 | ||
| Eel Avocado Roll | 5.00 | ||
| Salmon Skin Roll with cucumber and scallion. | 4.75 | ||
| Tuna Avocado Roll | 5.25 | ||
| Boston Roll shrimp, lettuce, crabmeat, cucumber and mayonnaise. | 5.25 | ||
| Spicy Tuna Roll | 6.00 | ||
| Futo Maki crabmeat, tobiko, egg custard, kanpyo, cucumber, oshinko and carrot. | half 5.00 | whole 9.50 | |
| Alaskan Roll salmon, masago, cucumber and avocado. | 6.00 | ||
| Tuna Roll tekka maki. | 5.00 | ||
| Eel Cucumber Roll | 5.00 | ||
| Yellowtail with scallion roll | 5.00 | ||
| East Roll shrimp, egg, avocado, cucumber and masago. | 4.75 | ||
| Salmon Avocado Roll | 5.25 | ||
| Philadelphia Roll smoked salmon, cucumber and cream cheese. | 5.25 | ||
| Spicy Salmon Roll | 6.00 | ||
| Asian Roll tuna, avocado and cream cheese with tobiko. | 6.00 |
| Avocado Roll | 3.75 | ||
|---|---|---|---|
| Avocado Cucumber Roll | 3.75 | ||
| Kampyo Roll | 3.75 | ||
| Yamagobo Maki | 3.75 | ||
| Shiso Roll | 3.75 | ||
| Special Vegetable Roll | 5.75 | ||
| Cucumber Roll | 3.75 | ||
| Sweet Potato Roll | 3.75 | ||
| Oshinko Roll | 3.75 | ||
| Asparagus Roll | 3.75 | ||
| Natu Roll | 3.75 |
| Green Fuji Roll fresh salmon, sliced avocado, chopped onions and sprinkled on top with seaweed powder. | 6.75 | ||
|---|---|---|---|
| Dragon Roll broiled eel and sliced cucumber wrapped in rice with avocado and masago outside. | 10.50 | ||
| Rainbow Roll crabmeat, avocado, cucumber and masago wrapped with a variety of fish outside in a jumbo roll. | 11.50 | ||
| Mexican Roll tuna with spicy mayo, sprinkled with tempura crunch. | 6.50 | ||
| Spicy Spider Roll gently-fried soft shell crab wrapped in avocado, cucumber and masago. | 9.50 | ||
| Black Dragon Roll tuna, salmon and avocado inside with black caviar outside. | 12.95 | ||
| Manhattan Roll shrimp tempura inside with spicy tuna, crunch, scallions and tobiko outside. | 11.95 | ||
| Crouching Tiger Roll spicy tuna roll blanketed with fresh salmon, tuna, yellowtail, fluke and eel. | 14.95 | ||
| Pink Lady Roll salmon, tuna, yellowtail, cream cheese, seaweed, kani, masago and seaweed salad enveloped inside pink soybean sheet and three kinds of special sauce for this special. | 13.95 | ||
| Fashion Roll sliced tuna and salmon, cucumbers, avocado and masago. | 7.50 | ||
| Crazy Roll gently-fried oyster, sliced avocado and mayo wrapped in seaweed, then rice topped with wasabi and caviar. | 12.50 | ||
| Lobster Roll tempura lobster, chopped with sliced cucumber, avocado, masago and sesame seeds with masago and lettuce. | 12.50 | ||
| Naruto Roll no rice. tuna with crabmeat, avocado and masago wrapped in slices of cucumber. | 10.50 | ||
| Shrimp Tempura Roll tempura shrimp wrapped with sliced avocado in rice and rolled in masago. | 8.50 | ||
| Two Flavor Caviar Roll tuna and avocado wrapped in rice, then sprinkled with black and spicy green caviar. | 13.95 | ||
| Mamenori Roll king crab, avocado, shrimp and kani wrapped with soy paper. | 11.95 | ||
| Daikon Special Roll fresh salmon, tuna and yellowtail rolled inside with fresh sliced japanese radish. | 13.95 |
| 91. Com Chien Ca fried rice with shrimp, chinese sausage, egg, bean sprouts, lettuce and basil. | 9.00 | ||
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| 92. Com Chien fried rice with egg, bean sprouts, vegetables and your choice of meat, shrimp or vegetables. | 9.00 | ||
| 93. Curry Vegetarian Fried Rice hot and spicy. | 9.50 |
| 86. Bun Xao Entrée stir-fried rice noodles with shredded vegetables, egg and crushed peanuts. served with your choice of meat or vegetables and nuoc cham sauce on the side. | 9.00 | ||
|---|---|---|---|
| 87. Mi Xao Don Entrée pan-fried noodles topped with vegetables and your choice of chicken, beef, seafood or vegetables. | |||
| a: chicken | 12.00 | ||
| b: grilled beef | 13.00 | ||
| c: seafood | 15.00 | ||
| d. vegetarian | 11.00 | ||
| 88. Bun Entrée room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanuts and fresh herbs in nuoc cham sauce. topped with your choice with meat, vegetables or spring roll. | |||
| a: grilled chicken | 11.00 | ||
| b: grilled beef | 12.00 | ||
| d: grilled prawn | 14.00 | ||
| e: vegetarian | 10.00 | ||
| f: meat spring roll | 10.00 | ||
| f: vegetable spring roll | 10.00 | ||
| 89. Banh Hoi Entrée steamed angel hair noodles with scallions, fried shallots, green leaves and crushed peanut. served with nuoc cham sauce on the side and topped with your choice of meat, vegetables or spring roll. | |||
| a: grilled chicken | 11.00 | ||
| b: grilled beef | 12.00 | ||
| c. grilled prawn | 14.00 | ||
| d. vegetarian | 10.00 | ||
| e. meat spring roll | 10.00 | ||
| e. vegetable spring roll | 10.00 | ||
| f. plum sauce spare ribs | 12.00 | ||
| 90. Goi Banh Cuon Entrée steamed thin and tender rice crepe with cucumber, lettuce, bean sprouts, crushed peanut and fresh basil in nuoc cham sauce. with your choice of chicken, beef, shrimp or vegetarian. | |||
| a: grilled chicken | 11.00 | ||
| b: grilled beef | 12.00 | ||
| c. grilled prawn | 14.00 |
Served With Choice Of Soup Or Salad.
| Vegetable Sushi Entrée seven pieces of chef-selected sushi and one cucumber roll. | 12.50 | ||
|---|---|---|---|
| Sashimi Regular our chef`s special assortment of 15 pieces of sashimi. | 18.95 | ||
| Sushi & Sashimi chef-selected sushi, sashimi and one california roll. | 21.50 | ||
| Tekka Don sliced tuna on a bed of sushi rice. | 17.50 | ||
| Maki Combo Entrée one tuna roll, california roll and yellowtail rolls. | 14.50 | ||
| Love Boat For Two ten pieces of chef-selected sushi and eighteen pieces of chef-selected sashimi and two rolls. | 50.00 | ||
| Chef`s Special Sashimi B chef`s special sashimi b | 80.00 | ||
| Sushi Deluxe nine pieces of chef-selected sushi and one tuna roll. | 18.95 | ||
| Sashimi Deluxe our chef`s special assortment of 18 pieces of sashimi. | 20.95 | ||
| Chirashi assorted sliced raw fish on a bed of seasoned rice. | 18.95 | ||
| Unagi Don | 15.50 | ||
| Spicy Maki Combo a combination of spicy tuna, spicy california and spicy salmon rolls. | 17.50 | ||
| Chef`s Special Sashimi A 30 pieces of assorted sashimi. | 60.00 | ||
| Chef`s Special Sashimi C 50 pieces of assorted sashimi. | 100.00 |
1.5 Lb. Served With Choice Of Soup Or Salad And Rice.
| Lobster Teriyaki charcoal-broiled lobster with teriyaki sauce. | |||
|---|---|---|---|
| Lobster Steamed with ponzu sauce | |||
| Lobster Hibachi lobster with red peppers, mushrooms and zucchini. | |||
| Lobster Steamed with butter sauce | |||
| Lobster Isoyaki broiled lobster with cheese and seaweed. |
Served With Choice Soup Or Salad And Rice.
| Chicken Teriyaki | 12.95 | ||
|---|---|---|---|
| Salmon Teriyaki | 16.50 | ||
| Tofu Teriyaki | 10.95 | ||
| Scallop Teriyaki | 16.95 | ||
| Shrimp & Chicken Teriyaki | 16.95 | ||
| Vegetable Tempura | 10.95 | ||
| Grilled Beef Steak Teriyaki | 18.50 | ||
| Shrimp Teriyaki | 17.25 | ||
| Beef Negimaki | 16.95 | ||
| Shrimp & Scallop Teriyaki | 17.95 | ||
| Shrimp & Vegetable Tempura | 12.95 | ||
| Seafood & Vegetable Tempura shrimp tempura, vegetables and scallop with fluke and crab. | 16.50 |
Served With Rice (Unless Noted Otherwise).
| 32. Curry Tau Hu hot and spicy. bean curd, chinese mushrooms, bamboo shoots and bell peppers with coconut milk, red curry sauce and two pancakes. this item does not include rice. | |||
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| 33. Curry Rau Cai hot and spicy. assorted vegetables stir-fried in coconut milk and red curry sauce over clear noodles and served with two pancakes. this item does not include rice. | |||
| 34. Mixed Vegetables stir-fried assorted vegetables and soy bean skin. | |||
| 35. Grilled Eggplant hot and spicy. grilled eggplant seasoned with fried shallots, garlic, scallion and nuoc nam sauce and crushed peanut on top. | |||
| 36. String Beans stir-fried with shallots, basil and garlic sauce. | |||
| 37. Vegetarian Dice stir-fried diced assorted daily greens and roasted peanuts. served with special sauce. | |||
| 38. Bean Sprouts sautéed with scallions, coriander, garlic and lemongrass sauce. | |||
| 39. Spinach sautéed with nuoc nam and garlic sauce. | |||
| 40. Bamboo Steamed Vegetable with sesame soy bean dipping sauce on the side. | |||
| 41. Vegetarian Casserole mixed vegetables and clear noodle casserole. this item does not include rice. | |||
| 42. Curry Okra hot and spicy. okra, string beans, eggplant, onions and bell peppers in a red curry and coconut sauce. served with two pancakes. this item does not include rice. | |||
| 43. Basil Vegetables hot and spicy. sautéed bean curd, tomatoes, snow peas, lotus root, mushrooms, squash, napa cabbage and basil in our chef`s spicy sauce. |
Served With Rice (Unless Noted Otherwise).
| 44. Xuong Nuong grilled marinated pork chop with lemongrass. served with pickle salad and nuoc cham sauce on the side. | 10.50 | ||
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| 45. Thit Xao Xa Ot Entrée hot and spicy. sautéed sliced pork with tri-colored bell pepper and onions in lemongrass and chili sauce. | 10.00 | ||
| 46. Curry Thit hot and spicy. sautéed sliced pork with vegetables in coconut milk and red curry sauce. served with two pancakes. this item does not include rice. | 10.00 | ||
| 47. Thit Sate Entrée sautéed sliced pork with sate on bean sprouts, pineapple, cucumbers, tomatoes, herbs and crushed peanuts. | 10.00 | ||
| 48. Thit Xao Gung Entrée traditional vietnamese-style sliced pork sautéed in ginger-honey sauce with tri-color bell peppers and onions. | 10.00 | ||
| 49. Basil Pork Entrée hot and spicy. sautéed sliced pork with tomatoes, snow peas, mushrooms, squash, cabbage and basil in our chef`s spicy sauce. | 10.00 |
Served With Rice (Unless Noted Otherwise).
| 50. Bo Luc Lac stir-fried teriyaki steak cubes over high flame. served with tomato, onion and baby green salad. | 18.00 | ||
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| 51. Bo Sate slices of beef sautéed in sate sauce on bean sprouts, pineapple, cucumbers, tomatoes, herbs and crushed peanuts. | 13.00 | ||
| 52. Curry Bo hot and spicy. slices of beef with eggplant, string beans, onions and bell peppers in a red curry and coconut milk sauce. served with two pancakes. this item does not include rice. | 13.00 | ||
| 53. Beef Melody sautéed sliced beef with mushrooms, bell peppers, onions and broccoli in garlic and chili sauce. | 13.00 | ||
| 54. Bo Xao Dau Que sliced sautéed beef with string beans in garlic sauce. | 13.00 | ||
| 55. Bo Xao Xa Ot hot and spicy. sautéed sliced beef with bell peppers and onions in lemongrass and chili sauce. | 13.00 | ||
| 56. Basil Beef hot and spicy. sautéed sliced beef with tomatoes, snow peas, mushrooms, squash, cabbage and basil in our chef`s spicy sauce. | 13.00 |
Served With Rice (Unless Noted Otherwise).
| 57. Curry Tom hot and spicy. red curry prawn, in lemongrass and coconut milk sauce. stir-fried with eggplant, string beans, bell pepper, okra, and onion. served with two pancakes. this item does not include rice. | 14.00 | ||
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| 58. Tom Kho To hot and spicy. country-style prawns, bean curd skin, simmered in black pepper, scallions and garlic sauce in a casserole. served with pickle salad. this item does not include rice. | 14.00 | ||
| 59. Tom Sate prawn sautéed in sate sauce over bean sprouts, pineapple, cucumbers, tomatoes, herbs and crushed peanuts. | 14.00 | ||
| 60. Tom Xao Xa Ot hot and spicy. stir-fried prawn served with lemongrass and red chili with tri-colored bell peppers and onions. | 14.00 | ||
| 61. Tom Xao Gung traditional vietnamese-style prawn sautéed in honey-ginger sauce with tri-colored bell peppers and onions. | 14.00 | ||
| 62. Tom Nuong grilled prawn served with pickle salad and sticky rice. | 14.00 | ||
| 63. Spicy & Tasty Prawn hot and spicy. sautéed prawn with bell peppers and onions in our red spicy and tasty sauce on steamed broccoli. | 14.00 | ||
| 64. Ca Nuong Salmon grilled filet of salmon marinated with lemongrass, tamarind and basil. served with asian greens. | 14.00 | ||
| 65. Ca Hap Salmon steamed filet of salmon with black pepper, ginger, scallion, and coriander. served with asian greens. | 14.00 | ||
| 66. Ca Kho To Salmon country-style salmon and bean curd skin simmered in black pepper, scallions and garlic sauce in a casserole. served with pickle salad. | 14.00 | ||
| 67. Ca Chien Whole Sea Bass hot and spicy. crispy whole fish with traditional vietnamese sweet and sour sauce, that is slightly spicy. | 20.00 | ||
| 68. Curry Salmon served with two pancakes. this item does not include rice. | 14.00 | ||
| 70. Vietnamese Seafood Bouillabaisse hot and spicy. special hot and sour seafood broth with prawns, scallops, crabmeat, fish, mussels, calamari and vegetables. seasoned with lemongrass, tamarind and herbs in a casserole. | 18.00 | ||
| 71. Royal Seafood Bouillabaisse hot and spicy. prawns, scallops, crabmeat, fish, mussels, calamari, vegetables and clear noodles in curry sauce. not served with rice. | 18.00 | ||
| 72. Crispy Twin Delicacies crispy prawns and scallops in tamarind and ginger garlic sauce on broccoli. | 15.00 | ||
| 73. Spicy & Tasty Twin Delicacies hot and spicy. sautéed prawns and scallops with bell peppers and onions in our red spicy and tasty sauce on steamed broccoli. | 15.00 | ||
| 74. Basil Prawn hot and spicy. | 13.00 | ||
| 75. Basil Prawns & Scallops hot and spicy. | 15.00 | ||
| 76. Basil Seafood Bouillabaisse hot and spicy. | 18.00 | ||
| 76a. Basil Lobster hot and spicy. sautéed lobster with tomatoes, snow peas, mushrooms, squash, cabbage and basil in chef`s spicy sauce. | 28.00 |
Served With Rice (Unless Noted Otherwise).
| 77. Curry Ga hot and spicy. sautéed sliced white meat chicken with eggplant, onions, string beans and bell peppers with red curry and coconut milk sauce. served with pancakes. this item does not include rice. | |||
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| 78. Spicy & Tasty Chicken hot and spicy. sautéed and sliced white meat chicken with bell peppers and onions in our red spicy and tasty sauce on steamed broccoli. | |||
| 79. Ga Xao Xa Ot hot and spicy. sautéed white meat chicken with bell peppers and onions in a lemongrass-chili sauce. | |||
| 80. Ga Xao Gung traditional vietnamese-style sautéed white meat chicken in ginger-honey sauce with tri colored peppers and onions. | |||
| 81. Ga Sate sautéed white meat in sate sauce on top of pineapple, cucumbers, bean sprouts, tomatoes, herbs and crushed peanuts. | |||
| 82. Ga Nuong Xa Platter grilled boneless chicken marinated with lemongrass and seasoning. served with pickled salad and recommended with coconut sticky rice. | |||
| 83. Ga Xao Cai sautéed chicken with assorted vegetables. | |||
| 84. Ga Xao Dau Que sautéed sliced chicken with string beans in garlic sauce. | |||
| 85. Basil Chicken hot and spicy. sautéed sliced white meat chicken with tomatoes, snow peas, lotus root, mushrooms, squash, napa cabbage and basil in our chef`s spicy sauce. |
Served With Rice.
| 100. Buddhist Delight mixed chinese vegetables. | |||
|---|---|---|---|
| 101. Sautéed String Beans | |||
| 102. Eggplant with garlic sauce. hot and spicy. | |||
| 103. Broccoli with garlic sauce. hot and spicy | |||
| 104. Mixed Vegetables with garlic sauce. hot and spicy | |||
| 105. Bean Curd with assorted vegetables | |||
| 106. Bean Curd with chinese black mushrooms | |||
| 107. String Beans with sesame sauce | |||
| 108. Moo Shu Vegetables with 4 pancakes. this item does not include rice. | |||
| 109. Sautéed Asparagus |
Served With Rice.
| 110. Moo Shu Pork with 4 pancakes. this item does not include rice. | 11.00 | ||
|---|---|---|---|
| 111. Pork with broccoli | 10.00 | ||
| 112. Pork with garlic sauce. hot and spicy | 10.00 | ||
| 113. Pork with mixed vegetables | 10.00 | ||
| 114. Hunan-Style Pork hot and spicy | 10.00 | ||
| 115. Twice Sautéed Sliced Pork hot and spicy | 10.00 | ||
| 116. Pork with asparagus | 12.00 |
Served With Rice.
| 117. Moo Shu Chicken with 4 pancakes. this item does not include rice. | 12.00 | ||
|---|---|---|---|
| 118. Chicken with broccoli | 12.00 | ||
| 119. Chicken with cashew nuts | 12.00 | ||
| 120. Chicken with mixed vegetables | 12.00 | ||
| 121. Chicken with snow peas | 12.00 | ||
| 122. Chicken with eggplant. hot and spicy | 12.00 | ||
| 124. Chicken with garlic sauce. spicy | 12.00 | ||
| 125. Chicken with spicy tea sauce. spicy | 12.00 | ||
| 126. Hunan Chicken hot and spicy | 12.00 | ||
| 127. Chicken with asparagus | 13.00 | ||
| 128. General Tso`s Chicken hot and spicy. white meat. | 13.00 | ||
| 129. Tangerine Chicken hot and spicy. white meat. | 13.00 | ||
| 130. Crispy Sesame Chicken white meat. | 13.00 |
Served With Rice.
| 131. Moo Shu Beef with 4 pancakes. this item does not include rice. | |||
|---|---|---|---|
| 132. Beef with broccoli | |||
| 133. Shredded Beef Szechuan-Style hot and spicy | |||
| 134. Beef with garlic sauce. hot and spicy | |||
| 135. Beef with scallions | |||
| 136. Beef with spicy tea sauce. hot and spicy | |||
| 137. Beef with snow peas | |||
| 138. Onion Pepper Steak | |||
| 139. Hunan Beef hot and spicy |
Served With Rice.
| 141. Baby Shrimp with cashew nuts | 13.00 | ||
|---|---|---|---|
| 142. Baby Shrimp with hot pepper & peanuts. hot and spicy | 13.00 | ||
| 143. Prawns with broccoli | 14.00 | ||
| 144. Prawns with snow peas | 14.00 | ||
| 145. Prawn with mixed vegetables | 14.00 | ||
| 146. Prawn with garlic sauce. | 14.00 | ||
| 147. Prawns with spicy tea sauce | 14.00 | ||
| 148. Scallops with garlic sauce. hot and spicy | 14.00 | ||
| 149. Prawns with asparagus | 15.00 | ||
| 149. Scallops with asparagus | 15.00 | ||
| 150. Prawns with lobster sauce | 14.00 |
Served With Rice.
| 165. Chicken Two Delight hot and spicy. crispy general tso`s chicken on one side and chicken with snow peas on the other side. | 14.50 | ||
|---|---|---|---|
| 166. Sesame Beef chunks of beef lightly-fried sautéed with our tasty sesame sauce. | 14.50 | ||
| 167. Tangerine Beef hot and spicy. an exquisite dish lightly batter-fried with chunk beef showered with a tangerine flavored spicy and sweet sauce. | 14.50 | ||
| 168. Perfect Match hot and spicy. combination chicken and prawns sautéed with chinese eggplant in garlic sauce. | 14.50 | ||
| 169. Triple Delight a splendid combination of prawns, beef and chicken delicately balanced with a variety of fresh vegetables in our special sauce. | 15.50 | ||
| 170. Stir-Fried Seafood & Chicken chinese culinary tradition is revived in this splendid combination of scallops, prawns and slices of chicken breast precisely balanced with green scallions. | 15.50 | ||
| 171. Happy Family a favorite surf and turf dish. happy family features chicken, beef, pork and shrimp, served with our special blends of chinese vegetables and enhanced with a traditional brown sauce. | 16.50 | ||
| 172. Lobster (With Shell) 1.5 lb. with choice of sauce. | 28.00 |
Steamed With Sauce On The Side. Served With Out Sugar, Oil, Salt, & Corn Starch. Served With Rice.
| 151. Steamed Mixed Vegetables | 10.00 | ||
|---|---|---|---|
| 152. Steamed Mixed Vegetables with bean curd | 10.00 | ||
| 153. Steamed Snow Peas with broccoli | 10.00 | ||
| 154. Steamed String Beans with broccoli | 10.00 | ||
| 155. Steamed Black Mushrooms with tofu | 10.00 | ||
| 156. Steamed Chicken with mixed vegetables | 12.00 | ||
| 157. Steamed Chicken with snow peas | 12.00 | ||
| 158. Steamed Chicken with spinach | 13.00 | ||
| 159. Steamed Prawns with broccoli | 14.00 | ||
| 160. Steamed Prawn with snow peas | 14.00 | ||
| 161. Steamed Prawns with mixed vegetables | 14.00 | ||
| 162. Steamed Prawns with spinach | 14.00 | ||
| 163. Twice Broccoli (Chicken & Prawns) | 14.00 | ||
| 164. Steamed Chicken with asparagus | 14.00 |
| 94. Soi Nep sticky rice with coconut. | 2.00 | ||
|---|---|---|---|
| 95. Jasmine Rice upper brand white rice. | 2.00 | ||
| 96. Brown Rice | 2.00 | ||
| Snow Peas (Side) | sm 2.00 | lg 4.00 | |
| Asparagus (Side) | sm 2.00 | lg 4.00 | |
| Green Peppers (Side) | sm 2.00 | lg 4.00 | |
| Peanut Sauce | sm .50 | lg 2.50 | |
| Plum Sauce | sm .50 | lg 2.50 | |
| Ginger Dressing | sm .50 | lg 2.50 | |
| White Sauce | lg 2.00 | ||
| Curry Sauce | lg 2.00 | ||
| Ponzu Sauce | sm .50 | lg 2.00 | |
| Eel Sauce | sm 1.00 | lg 5.00 | |
| Wasabi | sm 1.00 | lg 3.00 | |
| String Beans (Side) | sm 2.00 | lg 3.00 | |
| Eggplant (Side) | sm 2.00 | lg 3.00 | |
| Broccoli (Side) | sm 2.00 | lg 4.00 | |
| Spinach (Side) | sm 2.00 | lg 4.00 | |
| Chilli Pepper | sm .50 | lg 2.50 | |
| Nuoc Cham Sauce | sm .50 | lg 2.50 | |
| Brown Sauce | lg 2.00 | ||
| Garlic Sauce | lg 2.00 | ||
| Teriyaki Sauce | sm .50 | lg 2.00 | |
| Spicy Mayo | sm 1.00 | lg 5.00 | |
| Ginger | sm .50 | lg 3.00 | |
| Soy Sauce | sm .50 | lg 2.00 |
| Ice Cream | 3.00 | ||
|---|---|---|---|
| Longan an asian fruit similar to lychee. | 3.00 | ||
| Tempura Fried Ice Cream | 5.00 | ||
| Fried Banana | 5.00 |
| Canned Soda | 1.50 | ||
|---|---|---|---|
| Vietnamese Ginger Iced Tea | 3.00 | ||
| Lemon Soda | 3.00 | ||
| Vietnamese Premium Hot Coffee | 3.00 | ||
| Perrier Bottled Water | 2.50 | ||
| Lemon Ginger Iced Tea | 3.00 | ||
| Vietnamese Iced Coffee | 3.00 | ||
| Shirley Temple sprite and grenadine syrup. | 3.00 |
Available Monday Through Saturday From 11:00am-3:30pm (Excluding Holidays). Served With Rice (Unless Noted Otherwise).
| L1. La Sa Tom hot & spicy. curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs. this item does not include rice. | 6.50 | ||
|---|---|---|---|
| L2. La Sa Ga hot & spicy. curry chicken soup with coconut milk, rice vermicelli, bean sprouts, and herbs. this item does not include rice. | 6.50 | ||
| L3. Pho Bo a hearty ox tail soup with rice noodles, thin slices of beef and onions, served with bean sprouts, basil and hoisin dipping sauce on the side. this item does not include rice. | 6.50 | ||
| L4. Pho Ga vietnamese clear chicken broth with rice noodles. this item does not include rice. | 6.50 | ||
| L5. Curry Ga hot & spicy. sautéed sliced white meat chicken with eggplant, onions, string beans and bell peppers with red curry and coconut milk. served with pancakes. this item does not include rice. | 8.00 | ||
| L6. Spicy & Tasty Chicken hot & spicy. sautéed, sliced, white meat chicken in our red, spicy and tasty sauce on steamed broccoli. | 8.00 | ||
| L7. Ga Xao Xa Ot hot & spicy. sautéed white meat chicken with tri-colored bell peppers and onions in lemon grass and chili sauce. | 8.00 | ||
| L8. Ga Xao Gung traditional vietnamese-style white meat chicken sautéed in ginger honey sauce with tri-colored bell peppers and onions. | 8.00 | ||
| L9. Xuong Nuong grilled marinated pork chop served with pickle salad and nuoc cham sauce on the side. | 8.00 | ||
| L10. Curry Bo hot & spicy. sliced beef with eggplant, string beans, onions and bell peppers in red curry and coconut milk sauce. served with pancakes. this item does not include rice. | 8.00 | ||
| L11. Curry Tom hot & spicy. red curry prawn in lemongrass and coconut milk sauce. stir-fried with eggplant, string beans, bell peppers, okra and onions. served with pancakes. this item does not include rice. | 8.00 | ||
| L12. Tom Xao Gung traditional vietnamese-style sautéed prawns in ginger-honey sauce with tri-colored bell peppers and onions. | 8.00 | ||
| L13. Curry Rau Cai hot & spicy. assorted vegetables stir-fried in coconut milk and red curry over clear noodles. this item does not include rice. | 8.00 | ||
| L14. Bun Xao stir-fried rice noodles with shredded vegetables, egg and crushed peanuts with nuoc cham sauce on the side. served with your choice of shrimp, chicken or vegetables. this item does not include rice. | 8.00 | ||
| L15. Bun room temperature rice vermicelli with cucumbers, lettuce, bean sprouts and fresh herbs in nuoc cham sauce. topped with your choice of meat, vegetables or spring roll. this item does not include rice. | |||
| grilled chicken, grilled beef, vegetarian, vegetable spring roll, meat spring roll | 8.00 | ||
| plum sauce spareribs, grilled shrimp | 10.00 | ||
| L16. Goi Banh Cuon steamed thin and tender rice crepe with cucumbers, lettuce, crushed peanuts, bean sprouts and fresh herbs in nuoc cham sauce. topped with your choice of meat, shrimp or vegetables. this item does not include rice. | |||
| vegetarian | 7.00 | ||
| grilled chicken, grilled beef | 8.00 | ||
| grilled shrimp | 10.00 | ||
| L17. Com Chien fried rice with egg, bean sprouts and vegetables. topped with your choice of meat or vegetables. this item does not include rice. | |||
| vegetable | 7.00 | ||
| chicken, grilled beef, grilled shrimp | 8.00 | ||
| L18. Basil Beef hot & spicy. sliced beef sautéed with tomato, snow peas, mushroom, squash, cabbage and basil in our chef`s spicy sauce. | 8.00 | ||
| L19. Ga Sate sautéed white meat chicken in sate sauce on top of pineapple, cucumbers, bean sprouts, tomato, herbs and crushed peanuts. | 8.00 | ||
| L20. Ga Xao Dau Que sautéed sliced chicken with string beans in spicy garlic sauce. | 8.00 | ||
| L21. Ga Xao Cai sliced white meat chicken sautéed with assorted vegetables. | 8.00 | ||
| L22. Basil Chicken hot & spicy. sliced white meat chicken sautéed with tomato, snow peas, mushroom, squash, cabbage and basil in our chef`s spicy sauce. | 8.00 |
Available Monday Through Saturday From 11:00am-3:30pm (Except Holidays). Served With Rice.
| L30. Broccoli with garlic sauce | 8.00 | ||
|---|---|---|---|
| L31. Mixed Chinese Vegetables | 8.00 | ||
| L32. Pork, Hunan Style | 8.00 | ||
| L33. Chicken with cashew nuts | 8.00 | ||
| L34. Chicken with hot pepper sauce. hot and spicy. contains peanuts. | 8.00 | ||
| L35. Chicken with vegetables | 8.00 | ||
| L36. Chicken with broccoli | 8.00 | ||
| L37. Chicken with garlic sauce. hot and spicy | 8.00 | ||
| L38. Beef with broccoli | 8.00 | ||
| L39. Pepper Steak | 8.00 | ||
| L40. Beef with mixed vegetables | 8.00 | ||
| L41. Shrimp with cashew nuts | 8.00 | ||
| L42. Shrimp with broccoli | 9.00 | ||
| L43. Shrimp with vegetables | 9.00 | ||
| L44. General Tso`s Chicken hot and spicy | 9.00 | ||
| L45. Sesame Chicken | 9.00 |
Served Monday Through Saturday From 11:30am-4:00pm (Except Holidays). Served With Soup Or Salad (Unless Noted Otherwise).
| L1. La Sa Tom hot & spicy. curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs. this item does not include rice. | 6.50 | ||
|---|---|---|---|
| L2. La Sa Ga hot & spicy. curry chicken soup with coconut milk, rice vermicelli, bean sprouts, and herbs. this item does not include rice. | 6.50 | ||
| L3. Pho Bo a hearty ox tail soup with rice noodles, thin slices of beef and onions, served with bean sprouts, basil and hoisin dipping sauce on the side. this item does not include rice. | 6.50 | ||
| L4. Pho Ga vietnamese clear chicken broth with rice noodles. this item does not include rice. | 6.50 | ||
| L5. Curry Ga hot & spicy. sautéed sliced white meat chicken with eggplant, onions, string beans and bell peppers with red curry and coconut milk. served with pancakes. this item does not include rice. | 8.00 | ||
| L6. Spicy & Tasty Chicken hot & spicy. sautéed, sliced, white meat chicken in our red, spicy and tasty sauce on steamed broccoli. | 8.00 | ||
| L7. Ga Xao Xa Ot hot & spicy. sautéed white meat chicken with tri-colored bell peppers and onions in lemon grass and chili sauce. | 8.00 | ||
| L8. Ga Xao Gung traditional vietnamese-style white meat chicken sautéed in ginger honey sauce with tri-colored bell peppers and onions. | 8.00 | ||
| L9. Xuong Nuong grilled marinated pork chop served with pickle salad and nuoc cham sauce on the side. | 8.00 | ||
| L10. Curry Bo hot & spicy. sliced beef with eggplant, string beans, onions and bell peppers in red curry and coconut milk sauce. served with pancakes. this item does not include rice. | 8.00 | ||
| L11. Curry Tom hot & spicy. red curry prawn in lemongrass and coconut milk sauce. stir-fried with eggplant, string beans, bell peppers, okra and onions. served with pancakes. this item does not include rice. | 8.00 | ||
| L12. Tom Xao Gung traditional vietnamese-style sautéed prawns in ginger-honey sauce with tri-colored bell peppers and onions. | 8.00 | ||
| L13. Curry Rau Cai hot & spicy. assorted vegetables stir-fried in coconut milk and red curry over clear noodles. this item does not include rice. | 8.00 | ||
| L14. Bun Xao stir-fried rice noodles with shredded vegetables, egg and crushed peanuts with nuoc cham sauce on the side. served with your choice of shrimp, chicken or vegetables. this item does not include rice. | 8.00 | ||
| L15. Bun room temperature rice vermicelli with cucumbers, lettuce, bean sprouts and fresh herbs in nuoc cham sauce. topped with your choice of meat, vegetables or spring roll. this item does not include rice. | |||
| grilled chicken | 8.00 | ||
| grilled beef | 8.00 | ||
| plum sauce spareribs | 10.00 | ||
| grilled shrimp | 10.00 | ||
| vegetarian | 8.00 | ||
| meat spring roll | 8.00 | ||
| vegetable spring roll | 8.00 | ||
| L16. Goi Banh steamed thin and tender rice crepe with cucumbers, lettuce, crushed peanuts, bean sprouts and fresh herbs in nuoc cham sauce. topped with your choice of meat, shrimp or vegetables. this item does not include rice. | |||
| L16. Goi Banh Cuon grilled chicken | 8.00 | ||
| grilled beef | 8.00 | ||
| grilled shrimp | 10.00 | ||
| vegetarian | 7.00 | ||
| L17. Com Chien fried rice with egg, bean sprouts and vegetables. topped with your choice of meat or vegetables. this item does not include rice. | |||
| chicken | 8.00 | ||
| grilled beef | 8.00 | ||
| grilled shrimp | 8.00 | ||
| vegetable | 7.00 | ||
| L18. Basil Beef hot & spicy. sliced beef sautéed with tomato, snow peas, mushroom, squash, cabbage and basil in our chef`s spicy sauce. | 8.00 | ||
| L19. Ga Sate sautéed white meat chicken in sate sauce on top of pineapple, cucumbers, bean sprouts, tomato, herbs and crushed peanuts. | 8.00 | ||
| L20. Ga Xao Dau Que sautéed sliced chicken with string beans in spicy garlic sauce. | 8.00 | ||
| L21. Ga Xao Cai sliced white meat chicken sautéed with assorted vegetables. | 8.00 | ||
| L22. Basil Chicken hot & spicy. sliced white meat chicken sautéed with tomato, snow peas, mushroom, squash, cabbage and basil in our chef`s spicy sauce. | 8.00 |
