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Arbor Bistro (Pan Asian)

  • $$
  • Asian, Healthy, Japanese, Lunch Specials, Sushi
  • 226 W Houston St, New York 10014 40.728679 -74.004844
  • (At 7th Ave)
  • click map to interact
  • (917) 791-5660
  • 0

Wok and Grill Lunch Specials

Tangerine Crispy Chicken Lunch Special Seasoned shreds, fried to a crisp and tossed with a tangerine sauce. Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice. Spicy.    10.25
Teriyaki Chicken Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Teriyaki Salmon Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    11.25
Thai Crispy Chicken Cutlet Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Mango with Chicken Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Mango with Shrimp Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Thai Basil Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Green Curry Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Tempura Shrimp Lunch Special Two pieces of tempura, with mixed vegetables. Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Indian Curry Chicken Over Rice Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Sauteed Broccoli Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Strings Beans Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
General Tso's Chicken Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Sesame Seed Chicken Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25
Sauteed Mixed Veggies Lunch Special Served with a salad, miso soup, a veggie mini roll or fried shumai, and rice.    10.25

Noodle & Rice Lunch Specials

Pad Thai Lunch Special     10.25
Singapore Stir Fried Vermicelli Lunch Special Served with seafood sauce.    10.25
Stir Fried Udon Noodle Lunch Special     10.25
Pineapple Fried Rice Lunch Specials     10.25
Classic Fried Rice Lunch Special     10.25

Roll Combo Lunch Specials

2 Roll Lunch     9.75
3 Roll Lunch     13.00

Sushi Bar Lunch Specials

Sushi Lunch Special Five pieces of sushi and a California roll. Served with soup and salad.    12.00
Sashimi Lunch Special Seven pieces of sashimi and rice. Served with soup and salad.    12.00
Tuna and Salmon Sushi Lunch Special Two pieces of tuna, two pieces of salmon, with a crunchy spicy tuna or crunchy spicy salmon roll.    13.00
Sushi and Sashimi Lunch Special Three pieces of sushi, five pieces of sashimi, and a California roll.    15.00
Toasted Eel Over Rice Lunch Special     12.00

Light & Fit Lunch Specials

Field Green Salad and 1 Classic Roll Lunch     10.00
Seaweed Salad and 1 Classic Roll Lunch     10.00
Spicy Mango Salad and 1 Classic Roll Lunch Hot and spicy.    10.00
Avocado Salad and 1 Classic Roll Lunch     10.00
Kani Salad and 1 Classic Roll Lunch Crab meat, tobiko, cucumber and avocado mixed in mayo.    10.00
Field Green Salad and 1 Special Roll Lunch     16.00
Kani Salad and 1 Special Roll Lunch Crab meat, tobiko, cucumber and avocado mixed in mayo.    16.00
Avocado Salad and 1 Special Roll Lunch     16.00
Seaweed Salad and 1 Special Roll Lunch     16.00
Spicy Mango Salad and 1 Special Roll Lunch Hot and spicy.    16.00

Beverages

Thai Iced Tea     3.50
Soda     1.50
Water     1.50
Perrier     3.50

Kitchen Starters

Edamame Starter     4.50
Indian Pancake Starter Served with chicken curry dipping sauce. Spicy.    6.00
Shumai Starter Six Japanese shrimp dumplings.    5.50
Dumplings Starter Six dumplings, filled with your choice of meat.    5.50
Fried Veggie Mini Rolls Starter Five mini rolls.    5.50
Peking Duck Steamed Buns Starter Two steamed buns.    8.50
Peking Duck Spring Roll Starter     7.50
Satay Skewer Starter Four skewers marinated, char-grilled, and served with satay dipping sauce.    7.50
Arbor Spring Rolls Starter Four spring rolls filled with crab meat and cream cheese, deep fried to a golden crisp.    7.50
Arbor Special Ribs Starter Three pieces of Arbor special ribs.    9.00
Calamari Starter Battered calamari rings deep-fried to a crisp. Served with citrus mayo sauce.    8.00
Thai Spiced Lettuce Wrap Starter Spiced ingredients stir-fried with basil, onions, chili peppers, pineapple, and fresh lime juice and wrapped in lettuce leaves. Spicy.   Chicken 9.00 Tofu 9.00 Beef 10.00
Rock Shrimp Tempura Starter Battered rock shrimp fried to a golden crisp. Served with citrus mayo dipping.    10.00
Shrimp and Vegetable Tempura Starter Two pieces of shrimp and assorted vegetables battered, deep-fried, and served with a tempura dipping sauce.    10.00
Grill Basil Eggplant Starter Grilled eggplant with chef's special basil sauce. Spicy.    9.00
2 Piece Grilled Beef Roti Wrap Grilled beef with onion and pepper wrapped in a roti pancake.    8.00
Shrimp Tempura Wrap Tempura shrimp, avocado, lettuce, mango, jicama, and house sauces wrapped in roti pancake.    10.00

Sushi Bar Starters

Sushi Sandwich Starter Spicy tuna, avocado, seaweed salad, and cream cheese served on wonton skin crackers. Two pieces.    8.00
Sushi Appetizer Four pieces of assorted sushi.    9.00
Sashimi Appetizer Five pieces of assorted sushi.    9.00
Saigon Spicy Tuna Wrap Starter Tuna, avocado, lettuce, mango, and cucumbers wrapped in Vietnamese rice paper.    9.00
Citrus Salmon Carpaccio Starter 8 pieces. Torched salmon dressed with garlic and black pepper. Served with yuzu wasabi sauce.    10.00
Tataki Starter Tuna or white tuna coated with chili powder, pan-seared, served with yuzu wasabi sauce.    11.00
Sashimi Q Wraps Starter Fresh sashimi and avocado wrapped in cucumber. Five pieces.    10.00
Yellowtail Jalapeno Starter Thinly sliced yellowtail and jalapeno drizzled with yuzu sauce.    10.00
Crunchy Spicy Tartar Sampler Spicy yellowtail, tuna, salmon and caviar served on crunch wasabi seaweed cracker. Topped with caviar.    9.00
Hawaiian Tuna Starter Powdered with chili pepper, pan-seared, and topped with avocado and chef's special dressing.    11.00
Seared Sea Scallop Starter Marinated with sea salt and black pepper, torched, with Sriracha and yuzu sauce.    10.00
Mango Tango Starter Spicy tuna and salmon mixed with mango, avocado and crunch dressed with mango sauce.    10.00

Soups and Salads

Miso Soup Tofu, prince mushrooms, seaweed, and scallions.    2.50
Lemongrass Seafood Soup Shrimp, scallops, crab meat, prince mushrooms, vermicelli and coconut milk.    6.00
Arbor Special Soup Thick soup with chicken, corn, potato and celery blended    5.00
Field Green Salad Served with ginger dressing.    5.50
Seaweed Salad     5.00
Spicy Mango Salad Shredded mango, jicama, crispy vermicelli, and crushed peanuts in a mild spicy Thai chili sauce. Spicy.    6.00
Kani Salad Crabmeat, tobiko, cucumber and avocado mixed in mayo.    6.00
Spicy Tuna Avocado Salad Diced tuna and avocado over mixed greens.    9.00
Calamari Salad Fried calamari rings, raisin, almond served with Caesar dressing.    9.00
Salmon Skin Salad Salmon skin, cucumber, seaweed, almond and mixed greens.    8.00

Noodles and Rice

Pad Thai Chicken, shrimp, or assorted vegetables stir-fried with dry tofu, onions, peppers, and bean sprouts with fried egg. Topped with peanuts.    13.00
Malaysian Pineapple Fried Rice Chicken, shrimp, or vegetables fried with pineapples, corn, and onions and topped with raisins with fried egg.    12.00
Yaki Udon Chicken, shrimp or assorted vegetables stir-fried with baby bok-choy, onion, bell peppers, and carrots.    13.00
Singapore Stir Fried Rice Vermicelli Chicken, shrimp or vegetables stir fried with onion, green pepper, bean sprouts and egg. Topped with fried onion and seafood sauce.    13.00
Classic Fried Rice Chicken, shrimp, or vegetables stir-fried with eggs, onions, peas, or carrots.    11.00

Vegetables

Mixed Veggies Choose lightly sauteed or steamed.    10.00
Baby Bok-Choy Choose lightly sauteed or steamed.    10.00
String Beans Choose lightly sauteed or steamed.    10.00
Shiitake Mushrooms, Tofu, and Bok Choy Choose lightly sauteed or steamed.    11.00
Broccoli Choose lightly sauteed or steamed.    10.00

Wok and Grill Signatures

Teriyaki Chicken Chicken served with steamed mixed vegetables.    15.00
Teriyaki Beef (Well Done) Beef served with steamed mixed vegetables.    18.00
Teriyaki Salmon Salmon served with steamed mixed vegetables.    18.00
Crispy Tangerine Seasoned shreds, fried to a crisp and tossed with a tangerine sauce. Served with white rice. Spicy.   Chicken (Dark) 15.00 Beef 18.00
Thai Crispy Chicken Cutlet Breaded chicken breast deep fried to a golden crisp. Served with sweet, spicy sauce. Served with white rice.    15.00
Tropical Mango Fresh mango, onions, and bell peppers sauteed with a spicy sweet mango sauce. Served with white rice.   Chicken 15.00 Shrimp 17.00
Thai Basil Chicken, beef, or shrimp sauteed with eggplant, mushrooms, onions, sweet peas, and fresh basil leaves. Served with white rice.   Chicken 15.00 Beef 18.00 Shrimp 18.00 Tofu 14.00
X.O. Sauce Chicken, shrimp, or seas bass sauteed with sweet peas, broccoli, mushrooms, and onions. Served with white rice.   Chicken 15.00 Shrimp 18.00 Chilean Sea Bass 23.00
Thai Sauteed String Beans Served with white rice.   Chicken 15.00 Beef 18.00 Shrimp 18.00 Tofu 14.00
Thai Green Curry Vegetables, chicken, or shrimp with broccoli, eggplant, mushrooms, onions, and bell peppers cooked in a green curry sauce. Spicy. Served with white rice.   Vegetables 14.00 Chicken 15.00 Shrimp 18.00
Arbor Tender Ribs Marinated, grilled, and glazed with chef's special sauce. Served with white rice.    19.00
Sangria Crispy Duck Crispy Peking duck glazed with sangria sauce. Served with baby bok choy.    19.00
Korean Grilled Baby Back Ribs Marinated short ribs, grilled in Korean style. Served with white rice.    19.00
Char Grilled Chilean Sea Bass Served over asparagus, baby carrots, zucchini, and sweet peas with miso-orange sauce.    23.00
Tempura Shrimp and Mixed Veggies Five tempura shrimp, served with assorted vegetables and white rice.    18.00
Broccoli Chicken Served with white rice.    13.00
Broccoli Beef Served with white rice.    14.00
Broccoli Shrimp Served with white rice.    16.00
General Tso's Chicken Served with white rice.    15.00
General Tso's Beef Served with white rice.    18.00

Classic Rolls

California Roll     5.00
Tuna Roll     5.00
Salmon Roll     5.00
Tuna Avocado Roll     6.00
Tuna Cucumber Roll     6.00
Salmon Avocado Roll     6.00
Salmon Cucumber Roll     6.00
Shrimp Avocado Roll     6.00
Shrimp Cucumber Roll     6.00
Shrimp Asparagus Roll     6.00
Eel Avocado Roll     6.00
Eel Cucumber Roll     6.00
Salmon Skin Roll     5.75
Philadelphia Roll     6.50
Spicy Tuna Roll     6.00
Spicy Salmon Roll     6.00
Crunchy Spicy Tuna Roll     6.50
Crunchy Spicy Salmon Roll     6.50
Boston Roll     6.00
Yellowtail Jalapeno Roll     6.00
Yellowtail Scallion Roll     6.00
Shrimp Tempura Roll     7.00
Eel Tempura Roll     7.00
Seafood Tempura Roll     7.00
Crunchy Spicy Scallop Roll     7.50
Spicy Crab Caviar Roll     8.00
Snow Crab Avocado Roll     8.00
Spider Roll     10.00
Avocado Roll     4.50
Cucumber Roll     4.50
Shiitake Cucumber Roll     5.00
A.A.C. Roll     5.00
Sweet Potato Tempura Roll     6.00
Veggie Tempura Roll     6.00
Spicy Mango Shrimp Roll     6.50
Peanut Avocado Roll     5.50

Sushi and Sashimi

Tuna     3.00
Albacore White Tuna     3.00
Super White Tuna (Escolar)    3.00
Salmon     3.00
Smoked Salmon     3.00
Fluke     3.00
Eel     3.00
Shrimp     3.00
Mackerel     3.00
Stripe Bass     3.00
Octopus     3.00
Scallop     3.50
Flying Fish Caviar     3.00
Salmon Caviar     3.50
Jumbo Sweet Shrimp     5.50
Yellowtail     3.50
Snow Crab     4.00
Salmon Toro     4.00
Yellowtail Toro     4.25
Inari     2.50
Tamago     2.50
Squid     2.50
Surf Clam     2.50
Sea Urchin     5.50

Special Rolls

Addiction Roll Deep fried spicy salmon, eel and cream cheese topped with tobiko, scallion, spicy mayo and eel sauce.    12.00
Pink Lady Roll Eel, spicy tuna, crunchy, and avocado wrapped in pink soy paper.    13.00
Rainbow Roll California roll topped with tuna, salmon, yellowtail, shrimp, white fish and tobiko.    13.00
Dragon Roll Crab and cucumber inside with eel and avocado outside. Served with eel sauce and caviar.    12.00
Spicy Girl Roll Crunchy spicy salmon topped with salmon and avocado.    14.00
Golden Dragon Roll Spicy and crunchy salmon, avocado, topped with fresh mango and tabiko.    14.00
Phoenix Roll Shrimp tempura with avocado, topped with spicy tuna, jalapeno, eel sauce and spicy mayo.    15.00
Varick Roll Lobster salad avocado, topped with fresh kiwi and glazed with a mango sauce.    14.00
Mamamia Roll Crunchy and spicy shrimp and avocado, topped with super white tuna and wasabi tobiko.    14.00
Red Hot Dragon Roll Tuna and avocado inside, topped with crunchy and spicy tuna.    14.00
City Hall Roll Rock shrimp avocado inside, topped with spicy snow crab meat and dried seaweed.    15.00
Out Of Control Roll Spicy tuna and spicy yellowtail topped with crunchy, spicy snow crab.    16.00
Volcano Roll Shrimp tempura, spicy mayo inside topped with mango, lobster salad, and black tobiko.    15.00
Lion Dance Roll Spicy, crunchy tuna avocado inside, topped with shrimp tempura and wasabi tobiko, drizzled with spicy mayo and eel sauce.    16.00
King Lobster Roll Fried lobster, avocado, cucumber, spicy mayo and lettuce wrapped in soybean paper.    18.00
Hudson Roll Lightly fried spicy tuna and avocado topped with crabstcks and sweet spicy onion sauce.    13.00
Arbor Special Roll Spicy snow crab and avocado topped with eel, tuna and honey wasabi sauce.    16.00

Roll Combos

Veggie Roll Combo Avocado, shiitake cucumber, and A.A.C. Served with miso soup.    14.00
Classic Roll Combo Salmon, avocado, eel cucumber, and California. Served with miso soup.    16.00
Spicy Roll Combo Crunchy spicy tuna, crunchy spicy salmon and crunchy spicy yellowtail. Served with miso soup.    17.00
Tempura Roll Combo Shrimp tempura, eel tempura, and sweet potato tempura. Served with miso soup.    17.00

Sushi Bar Entrees

Sushi Regular Entree Eight pieces of sushi, served with miso soup.    20.00
Sashimi Regular Entree 16 pieces of assorted fish, served with white rice and miso soup.    25.00
Arbor Sushi Special Entree Chef's selection of daily fish. Served with miso soup.    26.00
Arbor Sashimi Special Entree Chef's selection of daily fish. Served with miso soup.    32.00
Sushi Trio Entree Three pieces of tuna, salmon, and yellowtail with a spicy, crunchy tuna roll or spicy, crunchy salmon roll.    27.00
Chirashi Entree 13 pieces of assorted sashimi, served with sushi rice and miso soup.    22.00
Sushi Time Entree Six pieces of sashimi, four pieces of sushi, a tuna avocado roll, and an eel cucumber hand roll. Served with miso soup.    28.00
Vegetarian Sushi Entree Seven pieces of assorted vegetable sushi with an avocado cucumber roll. Served with miso soup.    17.00
Sushi For Two Entree Twelve pieces of sushi, a spicy crunchy tuna roll, a salmon avocado roll and a volcano roll.    49.00
Sushi Sashimi for Two Entree Eight pieces of sushi, twelve pieces of sashimi, an eel cucumber roll, a crunchy-spicy salmon roll, a Mamamia roll, and a kani sashimi q wrap.    59.00

Side Orders

White Rice     1.50
Brown Rice     1.50
Sushi Rice     2.00
Hot Sauce     1.00

Dessert

New York Cheese Cake     5.00
Green Tea Ice Cream     5.00
Mango Sorbet     6.50
Coconut Sorbet     6.50
Tiramisu     6.50

Dressing & Sauces

Ginger Dressing     1.00
Teriyaki Sauce     1.00
Dumpling Sauce     1.00
Ponzu Sauce     1.00
Spicy Mayo     1.00
Hot Sauce     1.00
Peanut Sauce     1.00
Sweet Chili Sauce     1.00
Citrus Mayo Sauce     1.00
Eel Sauce     1.00

 

Arbor Bistro (Pan Asian)
226 W Houston St
At 7th Ave
(917) 791-5660
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