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Aquavit

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Scandinavian, Wild Game
  • 65 E 55th St, New York NY10022 40.7603383 -73.9717206
  • (Btwn Park & Madison Ave)
  • click map to interact
  • (212) 307-7311
  • 0

Lunch

First

Matjes Herring heirloom potatoes, red onion, smetana   16.00
Gravlax mustard seeds, hovmästar   18.00
Maine Lobster rhubarb, cucumber, horseradish   21.00
Buffalo Milk Burrata cold smoked trout roe, wild onion, charred bread   19.00
Hay Smoked Lamb Tartare black garlic, rice pearls, flax seeds   18.00
Stinging Nettle Soup parmesan, egg yolk, crème fraiche   16.00
Soil, Jar, & Barrel root vegetables, green strawberries, aged hard cheese   18.00

Second

Hand-Cut Salmon Burger lobster, saffron brioche, potato chips   28.00
Scandinavian Bouillabaisse seafood, parsley, buttermilk   31.00
Icelandic Cod anchovy, fava beans, sauce sandefjord   32.00
Sea Scallops vänern löjrom, lardo, cauliflower   32.00
Morel Barley heirloom egg, truffle, grilled greens   35.00
Joyce Farms Chicken Breast dutch asparagus, lamb’s quarters, quark   29.00
Swedish Meatballs lingonberry, brown beech, cream sauce   24.00

 

Prix Fixe $42 Per Person

Three Courses.

First

Shrimp Skagen danish rye, dill mayonnaise   
Gravlax mustard seeds, hovmästar   

Second

Scandinavian Bouillabaisse seafood, parsley, buttermilk   
Swedish Meatballs lingonberry, brown beech, cream sauce   

Third

Caramel Panna Cotta dark chocolate, raspberry, pistachio   

 

Dinner

Chef’s Tasting Menu $135 Per Person

With Wine Pairing $265 Per Person.

Cod And Elderberries    
Live Diver Scallop And Dill Buttermilk    
Sea Urchin And Morels    
Foie Gras And Faux Beet    
Wild Fennel    
Turbot And Cauliflower    
Wagyu And Lamb’s Quarters    
Havgus    
Arctic Bird’s Nest    

Spring Tasting Menu $95 Per Person

With Wine Pairing $185 Per Person.

Roots And Beyond    
Lobster And English Peas    
Icelandic Cod And Spring Onion    
Lamb And White Asparagus    
Artisanal Cheeses supplement 10pp.   
Sea Buckthorn    

First

Soil, Jar, And Barrel root vegetables, green strawberries, aged hard cheese   22.00
Hay-Smoked Gravlax radishes, granny smith apple, aged soy   23.00
Matjes Herring And Lobster heirloom potatoes, trout roe, smetana   26.00
Nantucket Bay Scallop rhubarb, horseradish, buttermilk   23.00
Heirloom Egg asparagus, tarragon, charred sourdough   24.00

Second

Icelandic Cod sweetbreads, fava beans, sauerkraut   42.00
Spanish Turbot vänern löjrom, lardo, cauliflower   52.00
Maine Lobster wild fennel, spring peas, lemongrass   48.00
Grass Fed Lamb white asparagus, lamb’s quarters, quark   42.00
Wagyu Short Rib oregon morels, spring onion, barley   48.00

 

Cheese

(1) $6 / (3) $16 / (5) $25 / (7) $32.

Artisan Cheese

St. Marcellin pasteurized cow dauphine, france   
Hudson Flower pasteurized sheep old chatham, ny   
Queso De Valdeon pasteurized cow and goat leon, spain   
Scharfe Maxx raw cow thurgau, switzerland   
Hudson Red raw cow ghent, new york   
Délice De Bourgogne pasteurized cow burgundy, france   

Unika By Castello Cheese

We Are Delighted To Offer The Following Unique Pasteurized Cow’s Milk Cheeses From Denmark.

Krondill dill seed flavored semi-soft cheese   
Havgus 35 week aged yellow cheese   
Gnalling mild and crisp dry cheese   
Høgelundgaard 40 week aged blue cheese   

 

Desserts $15

Third. Selection Of Three Artisanal Cheeses $16 / Selection Of Five Artisanal Cheeses (Supp) $10 / Selection Of Seven Artisanal Cheeses (Supp) $17. Pastry Chefemma Bengtsson.

Warm Rhubarb Crumble goat cheese, green cardamom, skyr.   
Rosehip almond, lemongrass, biscuit.   
Chocolate And Texture salted caramel, raspberry, pistachio.   
Smoked Vanilla Crème Brûlée rosemary, pumpkin seeds, peanuts.   

Bar Menu

Tarragon & Truffle Fries    9.00
Pickled Vegetables    9.00
Maine Dulce Seaweed    9.00
Cheddar & Sesame Crackers    9.00
Grilled Cheese    9.00
Kipper Crisps    9.00
Butternut Squash Tempura    9.00
Cod Belly "Tots"    9.00
Chicken Croquettes    9.00
Herring Trio    14.00
Shrimp Skagen "Tacos"    16.00
Buffalo Milk Burrata trout roe, wild onion, charred bread   24.00
Salmon Burger lobster, saffron brioche, potato chips   24.00
Swedish Meatballs lingonberry, brown beech, cream sauce   24.00

Cocktails $14

Scandinavian Bellini peach & anise aquavit, peach and sparkling wine   
Yuzu & Tonic yuzu aquavit, q tonic water   
Cucumber Reviver hendricks, lillet, cucumber juice, elderflower, lemon   
White Cosmopolitan aquavit ny, orange liquor, white cranberry juice, fresh lime juice   
Swedish Mule lemongrass aquavit, crabbie’s ginger beer, grapefruit bitters   
Rhubarb Negroni greenhook gin, dolin sweet vermouth, casoni, rhubarb juice   
Julep roggen’s rum, mint aquavit, demerara syrup   
Madison Ave. Manhattan maker’s mark, fig & cardamom aquavit, lingonberry, brandied cherries   

Aquavits

(1) $17 / (3) $17.

Anise caraway & fennel   
Coriander & Crown Dill    
Horseradish    
Cucumber    
Grapefruit & Lemongrass    
Fig & Cardamom    
Juniper & Lemon    
Yuzu    
Mango lime & chili pepper   
Pear vanilla & black pepper   
Peach & Anise    
Red Currant    
Cranberry & Apple    
Pomegranate & Lime    
Blood Orange & Clove    
Toasted Danish Rye Bread    
AQNY white cranberry   
Linie anise & caraway   
Krogstad anise & caraway   

Beer & Cider

Carlsberg lager, denmark   8.00
Xbeeriment copper snow, barley wine, denmark   22.00
Kopparberg pear cider, sweden   12.00
Haand Bryggeriet smoked ale, norway   24.00
Duvel belgium   14.00
Amstel Light holland   7.00
Brooklyn Lager usa   8.00
Great South Bay blood orange pale ale, usa   9.00
hopsy dazy, ipa, usa   10.00
Brewery Ommegang glimmerglass, saison, usa   12.00
Clausthaler non alcoholic, germany   6.00

Non-Alcoholic $9

Gurka-Cucumber white grapefruit, elderflower   
Lingonberry-Lingonberry lemon, seltzer   
Grape Juice-Pinot Noir navarro, mendicino, california   

 

Bar Wine By The Glass

Champagne & Sparkling

Lambrusco Di Modena opera 02, emilia-romagna, italy ‘12   13.00
Rosé sparkling pointe, topaz imperial, north fork, new york ‘10   18.00
Cava raventos i blanc, l’hereu’, conca del riu anoia, catalonia, spain ‘11   14.00
Champagne duc du romet, ‘brut prestige’, aÿ, france   24.00
pol roger, brut, epernay, france   32.00

Rosé

Villa Gemma cerasuolo s’abruzzo, abruzzo, italy ‘12   13.00

White

Sauvignon Blanc pascal jolivet, sancerre, france ‘12   16.00
Gruner Veltliner johann donabaum, wachua, austria ‘12   13.00
Riesling kabinett, joh jos prum, mosel, germany ‘11   17.00
Chardonnay chablis, domaine sébastian dampt, burgundy, france ’12   15.00
dierberg, santa maria valley, california, ‘11   20.00
Viognier k vintners, columbia valley, washington ‘12   18.00

Red

Bourgogone michel lafarge, passetoutgrain, burgundy, france ‘02   25.00
Pinot Noir johan estate, willamette valley, oregon ‘10   24.00
Zweigelt sepp & maria muster, steiermark, austria ‘09   17.00
Merlot château de pressac, saint-émilion grand cru classé, france ‘06   33.00
Sangiovese-Merlot castello del terriccio, tassinaia, tuscany, italy ‘06   26.00
Cabernet Sauvignon cultivar, napa valley, california ‘11   18.00

 

Cocktails $14

Classic

Scandinavian Bellini peach & anise aquavit, peach and sparkling wine   
Cucumber Reviver hendricks, lillet, cucumber juice, elderflower, lemon   
White Cosmopolitan aquavit ny, orange liquor, white cranberry juice, fresh lime juice   
Madison Ave. Manhattan maker’s mark, fig & cardamom aquavit, lingonberry, brandied cherries   

Spring

Yuzu & Tonic yuzu aquavit, q tonic water   
Swedish Mule lemongrass aquavit, crabbie’s ginger beer, grapefruit bitters   
Julep roggen’s rum, mint aquavit, demerara syrup   
Rhubarb Negroni greenhook gin, dolin sweet vermouth, casoni, rhubarb juice   

 

Aquavit - Housemade

Anise caraway & fennel   
Coriander & Crown Dil    
Horseradish    
Cucumber    
Grapefruit & Lemongrass    
Fig & Cardamom    
Juniper & Lemon    
Yuzu    
Mango lime & chili   
Pear vanilla & black pepper   
Peach & Anise    
Cranberry & Apple    
Red Currant    
Pomegranate & Lime    
Blood Orange & Clove    

Aquavit - Imported

Aquavit New York sweden white cranberry   
Linie norway anise & caraway   
Krogstad usa anise & caraway   
Individual    7.00
Flight Of Three    17.00
Toasted Danish Rye Bread Aquavit    14.00

Non-Alcoholic

Gurka-cucumber white grapefruit, elderflower   9.00
Lingonberry-Lingonberry lemon, seltzer   9.00
Grape Juice-Pinot Noir navarro vineyards, mendicino, california   9.00
Beer-Clausthaler non alcoholic, germany   6.00

Bottled Beer

Carlsberg lager, denmark   8.00
Xbeeriment copper snow, barley wine, denmark   22.00
Kopparberg pear cider, sweden   12.00
Haand Bryggeriet norwegian wood, smoked ale, norway   24.00
Brooklyn Brewery lager, new york usa   8.00
Great South Bay Brewery blood orange pale ale, new york usa   9.00
hopsy dazy, session ipa, new york usa   10.00
Brewery Ommegang glimmerglass, saison, new york usa   12.00

Wine By The Glass

Champagne And Sparkling

2012 Lambrusco Di Modena opera 02, emilia-romagna, italy biodynamic   13.00
2010 Sparkling Pointe topaz imperial rosé, north fork, long island, new york sustainable   18.00
2011 Cava raventós i blanc, l’hereu’, conca del riu anoia, catalonia, spain   14.00
N.V. Champagne duc du romet, brut prestige, aÿ, france   24.00
pol roger, brut, epernay   32.00

White

2012 Gruner Veltliner johann donabaum, wachau, austria   13.00
2012 Sauvignon Blanc sancerre, pascal jolivet, loire valley, france   16.00
2012 Riesling joh. jos. prüm, kabinett, mosel, germany   17.00
2011 Gewurztraminer domaine francois schmitt, marie-france cuvée, alsace, france organic   17.00
2012 Chadonnay chablis, domaine sébastian dampt, burgundy, france sustainable   15.00
2011 Chardonnay dierberg, santa maria valley, california   20.00
2012 Viognier k vintners, columbia valley, washington organic   18.00

Rosé

2012 Villa Gemma cerasuolo d’abruzzo, abruzzo, italy organic   13.00

Red

2002 Bourgogne domaine michel lafarge, burgundy, france biodynamic   25.00
2010 Pinot Noir johan, estate,willamette valley, oregon biodynamic   24.00
2009 Zweigelt weingut maria and sepp muster, steiermark, austria biodynamic   17.00
2011 Cabernet Sauvignon cultivar, napa valley, california   18.00
2006 Sangiovese-Merlot castello del terriccio, tassinaia, igt, tuscany, italy organic   26.00
2006 Merlot château de pressac, saint-émilion grand cru classé, france   33.00

Cider

2012 Isastegi sagardo naturala, basque, spain   8.00

 

Aquavit
65 E 55th St
Btwn Park & Madison Ave
(212) 307-7311
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