Welcome to MenuPages - Please Select a city:

Aquagrill

  • $$$$
  • Seafood, American (New)
  • 210 Spring St, New York NY10012 40.7254281 -74.0037944
  • (At 6th Ave)
  • click map to interact google maps
  • (212) 274-0505
  • 0

Lunch

Soups & Chowders

Manhattan Clam Chowder    8.50
Billi Bi French Mussel Soup with saffron, cream and potatoes   9.00
Shucker's Special half a dozen featured oysters with a bowl of soup or chowder and a mesclun salad   24.50

Salads & Appetizers

Seared Peppered Tuna Carpaccio with avocado, grilled onions and lemon segments   14.50
Organic Mesclun Salad with a sherry-shallot vinaigrette   8.50
Crabcake Salad with mixed greens and chive vinaigrette   17.00
Warm Octopus Salad with roasted peppers and peppercress in a roasted onion vinaigrette   13.50
entree   26.00
Maine Lobster Salad with avocado, beets, ruby grapefruit and champagne vinaigrette   
Warm Chicken Salad with roasted potatoes, artichokes and bacon in a thyme vinaigrette   16.50

Exotic Seafood

American Royal Sterling Caviar with warm buckwheat blinis and crème fraîche  (per oz) 95.00
Golden Russian Osetra Caviar with warm buckwheat blinis and crème fraîche  (per oz) 155.00
Seafood Plateau a two tier seafood medley of oysters, clams, shrimp, periwinkles, mussels and lobster   
Seafood Plateau Royale the ultimate mix of seafood delicacies and decadence including lobster, crab claws and other treats   

Sandwiches

Served On Homemade Ciabatta Bread With French Fries.

Grilled Rare Yellowfin Tuna with avocado, arugula and grilled onions   14.50
Grilled Pacific Shrimp with guacamole and pepper salsa   15.00
Poached Atlantic Salmon with horseradish and arugula   13.00
Maine Lobster Sandwich with vegetable slaw and cayenne mayonnaise   
Aquagrill Sandwich of roasted dungeness crabcakes, sweet vegetable slaw and tarragon tartar sauce   17.50
Aquagrill Big Burger with onions, lettuce, tomato and pickles   14.50
Grilled Salmon BLT with bacon, arugula and tomato   13.50
Grilled Chicken Breast with avocado, bacon and arugula   13.50
Grilled Dry Aged Sirloin with tomato, arugula and horseradish sauce   16.50

Chef's Specialties

Fresh Shrimp Fettuccine With Shrimp tomato, toasted pine nuts and pesto   18.00
Roasted Casco Cod with wilted spinach, baby artichokes   25.00
Grilled Atlantic Salmon with falafel crust, cucumbers, tomatoes and lemon coriander vinaigrette   25.50
Miso Glazed Chilean Sea Bass with a korean kimchi and twice cooked string beans in a wasabi-miso sauce   29.00
Bouillabaisse with poached cod, shrimp, mussels, clams and scallops in a garlic saffron tomato broth   27.50

A La Carte

Simply Yet Deliciously Prepared With Your Choice Of Accompaniments.

Grilled poached or roasted atlantic salmon   19.50
Casco Cod    20.00
Chilean Sea Bass    21.50
Diver Sea Scallops    21.50
Yellowfin Tuna    22.00
Free Range Chicken    18.00
Dry Aged Sirloin Steak    40.00
Poached Lobster    

Side Offerings $6.50 Each

Sautéed Spinach    
Grilled Asparagus    
French Fries    
Steamed Vegetables    
Steamed Snow Peas    
Boiled New Potatoes    
Soft Truffle Polenta    
Mashed Potatoes    

 

Dinner

Appetizers

Peppered Tuna Carpaccio with avocado, lemon and roasted bermuda onions   14.50
Spicy Tuna Tartare with cucumbers, ruby flying fish roe and crispy taro chips in a thai vinaigrette   16.00
Warm Octopus Salad with roasted peppers and peppercress in a roasted onion vinaigrette   13.50
Maine Lobster Salad With Avocado ruby grapefruit and champagne vinaigrette   
Mesclun Salad with sherry-shallot vinaigrette and pear tomatoes   8.50
Roasted Dungeness Crabcake Napoleon with sundried tomato oil   17.00

Exotic Seafood

Golden Russian Osetra Caviar with warm buckwheat blinis and crème fraîche  (per oz) 155.00
American Royal Sterling Caviar with warm buckwheat blinis and crème fraîche  (per oz) 95.00
Fresh Maine Periwinkles with lemon aïoli   11.50
Chilled Fresh Maine Jonah Crab Claws served with jícama-jalapeño-pineapple slaw and dijon mustard sauce, 5 claws   25.50
Seafood Plateau a two-tier seafood medley of oysters, clams, shrimp, periwinkles, mussels and lobster.   
Seafood Plateau Royale the ultimate mix of seafood delicacies and decadence including lobster, crab claws and other treats.   

Soup & Chowder

Manhattan Clam Chowder    8.50
Billi Bi French Mussel Soup with saffron, cream and potatoes   9.00

Chef's Specialties

Grilled Atlantic Salmon with falafel crust, cucumbers, tomatoes and lemon coriander vinaigrette   25.50
Grilled Yellowfin Tuna with crispy jasmine rice cakes and wok seared vegetables in a ginger peanut sauce   28.00
Truffle Crusted Casco Bay Cod with wild mushroom ravioli, roasted hen of the wood mushrooms and creamed spinach in a truffle mushroom sauce   28.00
Grilled Mediterranean Bronzino with a sesame-cucumber salad, sautéed bok choy, roasted scallions and shiitake mushrooms in a sesame vinaigrette   27.00
Seared Diver Sea Scallops with dungeness crabmeat risotto and sugar snap peas in a tomato shellfish emulsion   28.00
Bouillabaisse with poached cod, shrimp, mussels, clams and scallops in a garlic saffron tomato broth   28.00
Miso Glazed Chilean Sea Bass with a korean kimchi and juice cooked string beans in a wasabi-miso sauce   29.00

A La Carte

Simply Yet Deliciously Prepared With Your Choice Of Accompaniments.

Grilled poached or roasted atlantic salmon   19.50
Casco Cod    20.00
Diver Sea Scallops    21.50
Yellowfin Tuna    22.00
Chilean Sea Bass    25.00
Free Range Chicken    18.00
Dry Aged Sirloin Steak    40.00
Poached Lobster    

Side Offerings $6.50 Each

Sautéed Spinach    
Steamed Snow Peas    
Grilled Asparagus    
Steamed Vegetables    
French Fries    
Mashed Potatoes    
Yellow Finnish Potato Hash    
Boiled New Potatoes    
Soft Truffle Polenta    

 

Brunch

Salads & Appetizers

Manhattan Clam Chowder    8.50
Billi Bi Mussel Soup with saffron, cream and potatoes   9.00
Organic Mesclun Salad with a sherry-shallot vinaigrette   8.50
Warm Octopus Salad with roasted peppers and peppercress in a roasted onion vinaigrette   13.50
Seared Peppered Tuna Carpaccio with avocado, grilled onions and lemon segments   14.50

Exotic Seafood

Fresh Maine Periwinkles with lemon aioli   11.50
Golden Russian Osetra Caviar with warm buckwheat blinis and crème fraîche  (per oz) 155.00
American Royal Sterling Caviar with warm buckwheat blinis and crème fraîche  (per oz) 95.00
Fresh Chilled Maine Jonah Crab Claws served with jícama-jalapeno-pineapple slaw and dijon mustard sauce, 5 large claws   25.50
Seafood Plateau a two-tier seafood medley of oysters, clams, shrimp, periwinkles, lobster and mussels   
Seafood Plateau Royale the ultimate mix of seafood delicacies and decadence including lobster, crab claws and other treats   

Classic Brunch Selections

Traditional Eggs Benedict with hash brown potatoes and ratatouille   13.50
Smoked Salmon Benedict with hash brown potatoes and ratatouille   14.50
Crab Benedict with fresh maine peekytoe crabmeat, hash brown potatoes and ratatouille   17.50
Daily Special Omelet with hash brown potatoes and ratatouille   
Blueberry Or Banana Pancakes with maple syrup, bacon or sausage   13.00
Aquagrills Brioche French Toast with cinnamon apples, bacon or sausage and pecan butter   13.50
Fresh Mixed Fruit Plate seasonal selections   10.00
Norwegian Smoked Salmon On A Bagel with tomato, onion, cream cheese and capers   16.50

Sandwiches

Served On Homemade Ciabatta Bread With French Fries Or Mixed Greens.

Grilled Rare Yellowfin Tuna with avocado, arugula and grilled onions   14.50
Grilled Salmon BLT with bacon, arugula and tomato   13.50
Grilled Chicken Breast with avocado, bacon and arugula   13.50
Aquagrill Big Burger with onions, lettuce and tomato   14.50

Entrees

Warm Grilled Chicken Salad with roasted potatoes, artichokes and bacon in a thyme vinaigrette   16.50
Warm Grilled Shrimp Salad with roasted finnish potatoes and garlic vinaigrette   17.00
Fresh Fettuccine With Shrimp and tomatoes, toasted pine nuts and pesto   18.00
Roasted Casco Bay Cod with wilted spinach, baby artichokes and caper beurre noisette   25.00
Grilled Atlantic Salmon with a falafel crust, cucumbers and tomatoes in a lemon coriander vinaigrette   25.00

A La Carte

Simply Yet Deliciously Prepared With Your Choice Of Accompaniments

Grilled poached or roasted atlantic salmon   19.50
Casco Cod    20.00
Diver Sea Scallops    21.50
Yellowfin Tuna    22.00
Chilean Sea Bass    25.00
Free Range Chicken    18.00
Dry Aged Sirloin Steak    40.00
Poached Lobster    

Side Offerings $6.50 Each

Sautéed Spinach    
Steamed Snow Peas    
Grilled Asparagus    
French Fries    
Mashed Potatoes    
Yellow Finnish Potato Hash    
Boiled New Potatoes    
Steamed Vegetables    
Soft Truffle Polenta    

Juices

Fresh Squeezed Orange Juice    4.50
Fresh Squeezed Grapefruit Juice    4.50
Tomato Juice    4.00
Cranberry Juice    4.00
Pineapple Juice    4.00
Fresh Squeezed Lemonade    4.50

Libations

Bellini    10.00
Bloody Mary    11.00
Mimosa    10.00
The King Tea    12.00
Chocolate Martini    12.00

 

Desserts

Roasted Caramelized Grapefruit with grapefruit sorbet   9.50
Coconut Panna Cotta with mango, pineapple and papaya and passion fruit sauce   9.50
Caramelized Mango Tart with mascarpone cheese and macadamia nut brittle ice cream with a mango sauce   11.00
Aquagrill’s Handmade Chocolate Sampler eight distinct & delicious chocolates   16.50
Chocolate Crusted Deep Dish Walnut Pie with a chocolate ganache topping and vanilla ice cream   10.00
Warm Apple Tart with cinnamon ice cream and caramel sauce   10.50
Mocha Crème Brûlée with hazelnut truffle bar   10.50
Chocolate Tasting Plate with warm chocolate cake, white chocolate mousse and milk chocolate ice cream   12.00
Assortment Of Aquagrill’s freshly made sorbets or ice creams   9.50

Dessert Libations

Aquanog    12.00
Godiva Chocolate Martini    12.00
Pyrat Aged Rum XO Reserve snifter or rocks   13.00

Sparkling And Dessert Wine By The Glass

Moscato D’Asti, Cascinetta Vietti 2011  castiglione tinella, italy  (750ml) 10.00
Muscat Beaumes De Venise, Trignon 2010 côtes du rhône, france  (500ml) 15.00
Royal Tokaji Aszú "Red Label" 2007 5 puttonyos, hungary  (500ml) 30.00

Specialty Cocktails

Aquabite Chilled Orange Vodka with a splash of grapefruit and cranberry juices, triple sec and fresh lime   
classic   11.00
modern   18.00
Jalapeño Quencher chilled vodka, pomegranate liqueur jalapeño, lime and cranberry juice   
classic   11.00
modern   18.00
Gin Gin Fizz london dry gin with ginger liqueur and grapefruit soda over ice   12.00
Silver Streak silver tequila with a hint of crème de casis and fresh lemon juice over ice   14.00
Sixth Avenue Royal chilled whisky, chambord, amaretto and a swirl of orange and cranberry juice   
classic   12.00
modern   19.00
Bitter Manhattan chilled bourbon and amaro liqueur with a dash of maraschino cherry liqueur   
classic   14.00
modern   21.00

Bottles Beer

Sankaty Light    7.00
Peroni    6.00
Samuel Smith’s Stout    10.00
Buckler Non-Alcoholic    6.00

Drafts Beer

Ommegang Belgium Pale Ale    8.00
Blue Point Toasted Lager    7.00
Allagash White    8.00
Radeberger Pilsner    8.00

Wines By The Glass

Champagne & Sparkling Wine

Cava Raventós I Blanc "L’Hereu" Reserva 2009 penedès, spain   12.00
Ployez Jaquemart "Cuvée Marie Weiss" champagne brut nv reims, france   18.00
Champagne De Montoux Rosé NV äy, france   22.00

White

Spanish Blend can feixes "blanc selecció" 2011 penedès, spain   10.00
Chardonnay talbott "kali-hart" 2011 monterey, california   13.00
Graves Blanc château graville-lacoste blanc 2011 bordeaux, france   12.00
Arneis ceretto "blangè" 2011 piedmont, italy   13.00
Chablis Premier Cru vincent dampt "vallions" 2011 burgundy, france   20.00

Rose

Provence Rosé domaine houchart 2012 var, provence, france   11.00

Red

Tempranillo / Garnacha tinto cortijo rioja 2010 rioja, spain   9.00
Cabernet Sauvignon smith & hook 2010 central coast, california   13.00
Dolcetto D’Alba boroli "madonna di como" 2009 piedmont, italy   12.00
Pinot Noir mossback wines 2011 russian river valley, california   14.00

 

Aquagrill
210 Spring St
At 6th Ave
(212) 274-0505
Advertising
© 2002-2013 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer