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Posted by Chewy on 11/16/2009
A group of us went to Aquagrill on Friday night. Everything was great except for one thing...the rude, snobby hostess who "greeted" us at the front. Other than that unpleasant circumstance, the rest of the night was really nice. The waitress was attentive and informative. The food was fresh and delicious. We tried the miso chilean sea bass (awesome), a tuna special and the scallop & pumpkin gnocchi special. For dessert we sampled the walnut tart & ginger cake w/mascarpone ice cream (special). All in all a wonderful experience minus the woman at the front. Hopefully, she will learn some manners and treat customers with courtesy and respect.
Posted by foodluvah on 10/26/2009
well, practically! The oysters were out of this world! So unbelievably fresh. I've never had malpeques quite like these- although they've always been my favorite, these were a whole new level of wow-ness & briny wonderment. What hit me? 18 of them to be exact. And a couple of $23 flutes of pink champagne. ouch said my wallet and skull the next am. Anyway, the special: bay scallops and shrimp smeared and slathered in butter were to die for. GO!
Posted by J-P-on-Bennett on 10/24/2009
Dining at Aquagrill is an exceptional experience. It is clear that they offer fresh seafood in a warm ambiance. What can't be underrated is the service. It is warm and professional at the same time. The selection of oysters is always remarkable. And the a la carte fish/seafood menu makes an easy choice even for a difficult eater. The wine selection has many labels within reach as well as a few worth reaching for. We will be back. We will recommend it. But we won't be too loud because a table is not always easy to secure!
Posted by Anonymous on 08/05/2009
I eat here fairly often & enjoy everything about it - Except for the service! The staff is nice but Painfully slow - don't even think about going here with a large group... even 4 people or less will take hours! I dont like to be rushed through a meal, but this place is just Too slow.
Posted by NYC Food on 08/03/2009
I have been here 4-5 times and each time I am not disappointed, the raw bar is great, the tartar is fresh, and the food is amazing each time. I have had the miso chilean sea bass as well as recently the boullibase. Can't reccomend this place enough.
Posted by DANNYGIRL on 07/07/2009
I took a friend to Aquagrill for her birthday and left so happy. The service was impecable...and the food was an overall 12. We started with the lobster salad...it was enough to split. The lobster was fresh and the dressing was amazing. Then we had the crab cakes that were stacked btw crispy potato chips...unreal. I had the oysters a various selection chosen by our waiter...fresher then you can imagine. We both ordered a main course...the speacial was a white salmon. I never saw anyone roll there eyes back cuz the falvor was so good! I had the cod in truffle sauce...OUTRAGEOUS. I recommend this place to anyone who wants to enjoy real seafood...great service and the price wasnt so bad! the portions were perfect! Great night!!!
Posted by Mike 121 on 06/21/2009
As a lover of kumomoto oysters I had to give this place a try. OMG simply amazing! As a brunch entree I had the falafel encrusted salmon on hummus a gastronomic delight. Skip the dessert, not that amazing but as for the rest a definite must go