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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews from nymag.com
| Food |  |
Value |  |
|---|---|---|---|
| Service | |
Atmosphere | |
Posted by MazeDancer on 01/28/2006
Many Changes - Aiming A-List
The food upgraded in 10 days. (I wrote the "Soho" review below) Now at Red Cat, 'Cesca level. Excellent, delicious. The cod with pureered spicy eggplant caponata: succulent, yummy. Suprisingly, almost all the staff had changed too. Male waiters with ties instead of the friendly mostly youngish female staff in denim skirts. They've added captains in odd cotton white coats. (Nice guys, ill chosen outfits, they look like barbers.) Same super attentive servers and bus boys. Still excellent service. BUT THE NOISE! Now it's a jammed, happening place, with rattling loud--New Yorks call it lively--din to match. It'll be famous soon. Bad news: Billy Goat Hill Shiraz off wine list. Ouststanding Cheese Plate still there. But they should put it on dessert menu where it belongs. Desserts are outstanding too.
Posted by Anonymous on 01/21/2006
Looks Like SoHo late 70's
High white tin ceilings. White painted brick walls. But not noisy at all. Very good food. Not incandescent. But good. Some of it excellent. Some a little boring, but well made. And some (the Bouillabaise) a snooze. The service is superb. Excellent wine list of interesting, well priced choices. Amazing, don't miss the cheese plate with gigantic slabs of 6 great cheeses. Thankfully, happily not noisy. Very welcome addition to the all Italian East Side.
Posted by Foodie on 01/02/2006
Nice neigborhood joint
The food is very good and the atmosphere works for a nice neighborhood restaurant. The wait staff is especially attentative and works very hard to be there the moment you need them. While I will miss Pearson's BBQ, Antonucci is a nice addition to the nieghborhood and like Willys is a consistent nieghborhood restaurant with better food and wines.