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Amuse Wine Bar

  • Alcohol, American (New)
  • 121 Ludlow St, New York 10002 40.719682 -73.988675
  • (Btwn Rivington & Delancey St)
  • click map to interact
  • (212) 477-0100
  • 0

Appetizers

Charcuterie Plate assortment of jamon serrano, speck & prosciutto   (3) 12.00 (5) 15.00
Cheese Plate assortment of 3 or 5 cheeses with condiments   (3) 15.00 (5) 18.00
Meat Balls with homemade pesto sauce    12.00
Meat Balls suggested pairing: mandrarossa, syrah, sicily ‘11  
Steamed PEI Mussels white wine, garlic, basil, and chorizo sausages    12.00
Steamed PEI Mussels suggested pairing: lupi, pigato, pieve di teco, liguria ‘11  

Salads

Beets & Kale Salad in a citrus ginger dressing    8.50
Beets & Kale Salad suggested pairing: lois, gruner vetliner, austria ‘11  
Charcuterie Salad with cured meat and fried prosciutto bits over mixed greens lightly dressed in herb vinegrette    9.50
Charcuterie Salad suggested pairing: zardetto brut, prosecco, veneto, italy  
Calamari Salad seasoned with chili pepper, garlic , cilantro and olive oil    10.00
Calamari Salad suggested pairing: reverdy ducroux sancerre, france '11  

Sliders $15

Braised Short Rib Sliders on rice patties and yuzu aioli  
Braised Short Rib Sliders suggested pairing: cortese, asti, barbera, piedmont ‘11  
Pork Belly Sliders with homemade pickles on rice patties  
Pork Belly Sliders suggested pairing: stella, sangiovese, puglia, italy ‘11  

Twice Braised Munchies

Select From The Items Below: Suggested Pairing: Circulo, Rioja Rosado, Rioja, Spain, ‘11 Poggio Sughere, Morellino, Tuscany ‘09.

Short Ribs     10.00
Beef Shank     11.00
Pork Knuckles     10.00
Pork Belly     10.00
Prok Rind     5.00
Chicken Wings     8.00
Egg     2.00

Crispy Salt N' Pepper Tidbits

Popcorn Chicken     9.00
Popcorn Chicken suggested pairing: lambrusco jose rose, wine by joe, oregon usa ‘10  
Chicharron     6.00
Chicharron suggested pairing: lambrusco jose rose, wine by joe, oregon usa ‘10  
Calamari     9.00
Calamari suggested pairing: tzakolina, itsas mendi, basque country ‘11  
String Beans     5.00
String Beans suggested pairing: cold creek, riesling, washington usa ‘11  
King Mushrooms     6.00
King Mushrooms suggested pairing: cold creek, riesling, washington usa ‘11  
Sweet Potatoes     6.00
Sweet Potatoes suggested pairing: cold creek, riesling, washington usa ‘11  
Yukon Potatoes     4.00
Yukon Potatoes suggested pairing: cold creek, riesling, washington usa ‘11  

Draft Beer

Brooklyn Blast Imperial IPA new york    6.00
Stella Artois belgium    6.00
Allagash White maine    7.00
Lagunitas Pilsner california    7.00
Dogfish Head 90 Minute IPA delaware    8.00
Ommegang Rare Vos new york    8.00

Bottle Beers & Cider

Troëgs Troegenator pennsylvania    6.00
Abita Amber Lager lousiana    6.00
Original Sin Hard Cider new york    6.00
Corona mexico    5.00
Modelo Especial mexico    5.00
Negra Modelo mexico    5.00

Reds

Syrah mandrarossa, sicily 2011, medium to full body, spicy & velvety    7.00
Malbec high note, mendoza, argentina, 2011, fruit forward & full, plums & cocoa    8.00
Pinot Noir dom brunet, france 2011, light, cherry spice & blueberry notes    11.00
Cannonau sella e mosca, sardinia 2008, full body, spice & leather; aged in oak    9.00
Chianti Classico querceto, tuscany 2011, medium body, fresh cherry fruit & currants    7.00
Cabernet Franc ravines, finger lakes, new york 2010, very light, delicious cherry vanilla finish    11.00
Barbera D'Asti giuseppe cortese, langhe, piedmont 2011, full body, notes of blackberries & dried fruit    12.00
Morellino Di Scansano poggio delle sughere, tuscany 2009, dark, soft & full, blackberry notes    12.00

Whites

Draft Pinot Grigio vengazzo, veneto 2012, dry, light & tangy, soft mineral finish    7.00
Draft Sauvignon Blanc torres, chile 2012, fruit forward, melon & tangerine aromas    8.00
Marsanne guffens aux tourettes, france 2008, rich in body, with hints of spice, melon and pear    8.00
Gruner Veltliner lois, austria 2012, apple & citrus, peppery with a spicy edge    9.00
Chardonnay castel san gottardo, trentino 2010, creamy notes, pears & apples    9.00
Pigato, cantina lupi, pieve di teco, liguria 2011, bright & mineral, sea salt with citrus accents    10.00
Pinot Bianco tiefenbrunner, sudtirol 2011, fruit forward, flowers & persimmon    10.00
Terre Di Tufi terruzzi & puthod, tuscany 2011, full, toasty aromas & vanilla notes    10.00
Riesling cold creek, washington 2011, intense fruit aromas, ripe peach & apricots    11.00
Txakolina Bizkaiko itsas mendi, basque country 2011, oceanic & mineral, nectarine & citrus    12.00
Arneis fratelli giacosa, neive, piedmont 2011, oceanic & mineral, nectarine & citrus    12.00

Roses

Rosé Pinot winebow, australia 2011, smooth & zingy, strawberries & peach    7.00
Rosé Joe wine by joe, oregon 2010, strawberries, watermelon & citrus fruit balanced with acidity    8.00
Grenache Rosé bertrand, france 2011, smooth & zingy, strawberries & peaches    8.00
Rioja Rosado el circulo, spain 2011, fruity & refreshing, ripe red berries    9.00
Rosato Costadolio maculan, trentino 2010, medium dryness, roses & pears    9.00

Sparklings

Prosecco zardetto brut, veneto, fresh & aromatic, hints of peaches & orange    7.00
Cava juve y camps, spain, dry & crisp, hints of white peach and green tea    9.00

Dessert

Moscato bera, piedmont, light, bubbly & sweet, rose petals & lichee   (375ml) 7.00
Marsala Dolce lombardo, sicily, fortified sweet wine, strong and nutty   (750ml) 7.00
Amontillado Sherry sandeman, spain, full & fragrant, nutty & velvety finish   (750ml) 7.00
Passito Di Pantelleria pellegrino, from the vulcanic island of pantelleria, raisins & honey   (375ml) 8.00

Vermouths

Cinzano Bianco turin, italy, sweet & mellow, artemisia, gentian & clove    7.00
Cocchi Americano Rosa asti, italy, bitter sweet, white rose & summer berries    10.00
Atsby Amberthorn mattituck, new york, sweet but thorny, anise, lavander & basil    14.00
Atsby Armadillo Cake mattituck, new york, intense, indian muscovado & cardamom    14.00

 

Amuse Wine Bar
121 Ludlow St
Btwn Rivington & Delancey St
(212) 477-0100
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