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Midtown East >
Posted by Anna Smith on 09/24/2014
This restaurant impressed me with an outstanding tasting menu, which is heavily based on its seafood dishes served with a wide variety of wines from around the world. Fabulous decor, tasty seafood entrees, very knowledgeable waiters, elegant bar blew us away.
Posted by jonny on 08/02/2013
Good food and good service, nothing to complain !
Posted by NYC foodie on 05/03/2013
We went for Saturday dinner, very pleasant, romantic atmosphere, nice decor. My chillean bass was excellent, husband's steak "one of the best he ever had" and the dessert was delicious. But the service.... Do they even see their customers? Do they need glasses or something? We felt unwelcome to say the least. Here goes your tip, mister.....
Posted by Robert A. on 03/05/2013
This is probably one of the most disappointing restaurant experiences I've ever had in NYC. My hopes were high as my party and I walked into a beautiful room but it ended there. Everything was underseasoned and bland and the presentation was horrifying. The Moussaka was the worst one guest had ever had. The Octopus appetizer was swimming in oil and the Lamb Shank was sloppily thrown on a plate with not much else and looked nothing like how the dish is pictured on the website. Not to mention it was so small I was hard pressed to find any meat on it. Shame on them for even allowing it to leave the kitchen. Fact is I've had better food at my neighborhood diner. Again and I can't stress this enough... don't wast your money!
Posted by NYCREVIEWER on 04/12/2011
What a great find. The pre-theater dinner served until 7PM is a great deal. The food, service and ambiance is exactly what you want in a restaurant, tasty, friendly and attractive, along with a good buzz. If you're looking for authentic Greek food in midtown, you won't be disappointed.
Posted by jimbo on 08/15/2010
anniversary dinner here was superb! our waiter (I'll probably butcher his name, but I believe it was Anathassios) was so friendly and helpful. for the food...my wife had the braised chilean sea bass and claims it was the best she's ever had. I had the pan-seared scottish salmon...also delicious. for dessert we had the flourless chocolate cake, which was so rich, dense and yummy that it was the perfect ending. the atmosphere was comfortable, the service extremely attentive and friendly, and we would absolutely return to try more dishes. highly recommend!
Posted by Nancy0227 on 06/17/2010
Went there with my husband few nights ago and fell in love. The waiter and the maitre d's were very knowledgeable and friendly. We had a few appetizers to start which we shared ( Spinach Pie, Lamb Riblets, Grilled Octopus, and Greek Salad)..one was better then the other...after we had these huge King Shrimps which were grilled to perfection....and lastly we had a Med Snapper cant remember the name. Ohh and the wine...soooo yummy we started with a light crisp wine the i asked the waiter for the name since i really enjoyed it "moschofilero" and with the main course we had a fuller body 1 from Santorini.. I couldnt fit any dessert this time but next time I definetly will leave some room they all sounded so delicious. But I tried greek coffee for the first time , which I really liked. Had a really great experience and can't wait to go back soon...(really craving those desserts =D