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Amalia (CLOSED)

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Eclectic & International, Mediterranean
  • 204 W 55th St, New York NY10019 40.7642809 -73.981717
  • (Btwn 7th Ave & Broadway)
  • click map to interact
  • (212) 245-1234
  • 0

Dinner

For Private Parties Only

For The Table

Artichoke Bruschetta basil pesto, bklyn ricotta   8.00
Red Beet Bruschetta fresh goat cheese, mint   6.00
Marinated Olives And Marcona Almonds    6.00
Selection Of Artisanal Cheeses    12.00
Curried Onion Rings cucumber yogurt   6.00
Corn And Tarragon Fritters maple-ancho chile syrup   7.00
Amalia Bread Spread Trio whipped feta, black olive tapenade, pomegranate walnut butter   10.00
Lamb Meatballs cinnamon yogurt, tomato-cumin sauce, mint   10.00

Small Plates

Braised Duck & Red Cabbage Spring Roll soy chile dipping sauce   7.00
New England Lobster Roll fennel mayonnaise, boston lettuce   13.00
Sirloin Slider cheddar, caramelized onion, steak sauce   7.00
Crab Cake apple-fennel salad, curry lime mayonnaise   11.00
"Surf 'N' Turf" lobster roll, sirloin slider, waffle chips   17.00

Medium Plates

Sweet Onion Soup grilled spring onion, parmesan tuile   10.00
Fattoush Salad arugula, mint, feta, toasted flatbread, lemon-sumac vinaigrette   12.00
Spring Baby Vegetable Salad mâche, ricotta salata, orange-buttermilk dressing   10.00
Sautéed And Crispy Calamari white beans, chorizo, piquillo peppers, grilled sourdough toast   14.00
Spaghetti "Alla Chitarra" tiger prawns, pei mussels, saffron, fennel, tomato   17.00
Eggplant And Goat Cheese "Lasagnette" oven roasted tomatoes, laura chenel chevre, pesto   13.00

Large Plates

Tabbouleh-Crusted Skate baba ghanoush, greek yoghurt, cucumber-fennel salad   25.00
Roulade Of Maplecrest Farms Chicken artichoke, broccoli, almond, carrot-tahini sauce   27.00
Black Angus Filet Mignon sweet potato puree, pickled beech mushroom, balsamic sauce   32.00
Hanger Steak Frites wild arugula, sauce vin rouge, maître d'hotel butter   29.00
Pan Seared Atlantic Salmon black truffle polenta, spinach, lobster reduction   28.00
Grilled Berkshire Pork Chop maple-glazed parsnips, morels, mustard sauce   30.00
Half-Rack Of New Zealand Baby Lamb lamb shank ragù, ricotta gnocchi, spring vegetable   29.00
Orecchiette Pasta pancetta, grilled radicchio, peas, bklyn ricotta   22.00

Sides

Asparagus    
Bistro Frites smoked tomato remoulade   
Orecchiette house-made fennel sausage   
Spinach a la catalana   
Spicy Broccoli focaccia crumbs   
Sweet Potato Purée  individual 4.00(for the table) 9.00

 

Prix Fixe $35

Appetizer

Choice Of:

Sweet Onion Soup grilled spring onion, parmesan tuile   
Crab Cake curry lime mayonnaise   
Fattoush Salad arugula, mint, feta, toasted flatbread, lemon-sumac vinaigrette   

Entrée

Choice Of:

Tabbouleh-crusted Skate baba ghanoush, greek yoghurt, cucumber-fennel salad   
Hanger Steak Frites wild arugula, sauce vin rouge, maître d'hotel butter   
Orecchiette Pasta house-cured pancetta, grilled radicchio, peas, local ricotta   

Dessert

Choice Of:

Chocolate Mousse Bar eggnog ice cream, strawberry caramel   
Coconut Flan candied cashews, banana ice cream, tropical fruits   
Chef's Selection Of Ice Cream/Sorbet    

 

Desserts

Lemon Meringue Tart strawberry coulis   9.00
Deconstructed Tiramisu mascarpone ice cream, espresso, caramelized pecans   9.00
Coconut Pannacotta candied pineapple, tapioca pearls   9.00
Creme Fraiche Cheesecake chocolate-cardamom crumb, strawberry basil sorbet   9.00
New York Shake 'n' Cake molten chocolate cake, coffee milkshake   9.00
Sorbet & Ice Cream selection of 3   9.00
Trio Of Artisanal Cheeses    12.00

Wines By The Glass

Sparkling Wines & Champagne

Vettori, Sorella Branca Prosecco valdobbiadene, italy nv   12.00
Perrier Jouet, "Grand Brut" epernay, champagne, france. nv   14.00
Nicolas Feuillatte, "Brut One Fo(U)R" epernay, champagne, france. nv   18.00

White Wines

Roditis, Moschofilero. Domaine Skouras pelopponese, greece. 2005   10.00
Sancerre, Matthias Roblin loire valley, france 2005   17.00
Verdejo, Aura rueda, spain 2006   15.00
Chardonnay, Peralta sonoma, ca 2004   13.00
Rose Mourvedre, Legalantin bandol, france, 2006   12.00

Red Wines

Tempranillo Blend, Campo Viejo, "Rioja Reserva" logroño, spain. 2000   15.00
Syrah Blend. Val D’orbieu, "La Cuvee Mythique" languedoc, france. 2001   13.00
Grenache. Vega Sindoa, "El Chaparral" navarra, spain. 2006   11.00
Pinot Noir, Syrah, Zinfandel, Sokol Blosser, "Meditrina" or, usa nv   12.00
Claret, Cliff Lede, "Claret" napa valley, ca, usa. 2004   23.00

Sherry

Pedro Ximenez, Alvear, Fino En Rama montilla moriles, spain, 2003   9.00
Pedro Ximenez, Alvear, "Amontillado Carlos Vii" montilla moriles, spain. nv   10.00
Pedro Ximenez, Alvear, "Asunction" montilla moriles, spain. nv   10.00
Pedro Ximenez, Alvear, "Pedro Ximenez Solera 1927" montilla moriles, spain. nv   11.00

Cocktails $16

Au Pear grey goose pear, house made pear cardamon eau de vie, chambord   
Dried Apricot Bellini house made dried apricot eau de vie, prosecco   
Metaxa Sidecar metaxa 5-star brandy, citronge, fresh lemon juice   
Aleppo Bloody Mary made with aleppo pepper infused vodka   
Bergamot Margarita centenario tequila, fresh lime juice, bergamot paste with saffron-citrus salt   
Ortensia chivas regal scotch, aperol & punt e mes   
Artemisia Cocktail absinthe, citronge, metaxa 5-star & calvados   
Demeter millers gin, elderflower cordial & fresh black cherries   
55 Martini stoli elit in a ardbeg misted martini glass   
Mariposa matusalem platino rum, licor 43 & white cranberry juice   

Amalia Eau De Vie $12

Pomegranate    
Orange Saffron    
Dried Apricot    
Strawberry Basil    
Tahitian Vanilla Rose Petal    
Pear Cardamom    
Spiced Fig    
All Amalia Eau De Vie Are Handcrafted And Aged In House
Amalia
204 W 55th St
Btwn 7th Ave & Broadway
(212) 245-1234
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