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Amali NYC

  • $$$$
  • Mediterranean
  • 115 E 60th St, NEW YORK 10022 40.763333 -73.968631
  • (Btwn Lexington & Park Ave)
  • click map to interact
  • (212) 339-8363
  • 0

Appetizers

Warm Marinated Olives Rosemary, orange, fennel    6.00
Kefteri Whipped feta, roasted red peppers, chili, lemon, grilled pita    12.00
Buffalo Mozzarella Fennel, meyer lemon, arugula, capers    18.00
Radicle Farms Baby Lettuces Red wine oregano vinaigrette    14.00
Farro Salad Spice roasted squash, pomegranate and toasted pumpkin seeds, charred scallion vinaigrette    16.00
Spanish Octopus a la Plancha Red wine vinaigrette, celery, wild oregano    20.00
Prince Edward Island Mussels Chermoula, cilantro, tomato, grilled ciabatta    19.00
Beef Tartare Black olive, mustard, shallot, cornichon, egg yolk, herbs, grilled bread    20.00
Roasted Radicchio Honey banyuls vinaigrette, heirloom apple, smoked blue cheese, pistachio    17.00

Brunch Entrees

House Steel Cut Oat Granola Seasonal fruit compote, greek yogurt, cretan honey    16.00
Egg Sandwich Graviera, merguez sausage, fried egg, caramelized onions, kaiser roll, baby greens    20.00
The Calabrian Soppressata, prosciutto, giardiniera relish, calabrian chilies, ciabatta    16.00
Cold Smoked Salmon Salad Frisee, poached egg, mint & dill creme fraiche    18.00
Risotto Carbonara Smoked bacon, parmesan, pecorino, poached egg, black pepper    28.00
Lamb Burger Feta tzatziki, onion, sesame brioche. Add egg $3.00    18.00
Shrimp and Grits Castle valley mills stone ground grits, wild shrimp, tomato, chili, garlic    22.00
Shakshuka Baked eggs, tomato, green harissa, pita, feta    20.00
Cinnamon Sugar French Toast Italian country bread, yogurt whipped cream    16.00

Pastas

Rigatoni Amatriciana Smoked bacon, tomato, pecorino    24.00
Spaghetti alla Chitarra Cured san marzano tomato, fiore sardo, breadcrumbs, basil    21.00
Tagliatelle Bolognese Grana padano    26.00

Brunch Sides

Merguez Sausage     10.00
New Potatoes Chives, creme fraiche    8.00
House Bacon     8.00

 

Lunch

Appetizers

Warm Marinated Olives Rosemary, orange, fennel    6.00
Kefteri Whipped feta, roasted red peppers, chili, lemon, grilled pita    12.00
Buffalo Mozzarella Fennel, meyer lemon, arugula, capers    18.00
Radicle Farms Baby Lettuces Red wine oregano vinaigrette    14.00
Farro Salad Spice roasted squash, pomegranate and toasted pumpkin seeds, charred scallion vinaigrette    16.00
Spanish Octopus a la Plancha Red wine vinaigrette, celery, wild oregano    20.00
Prince Edward Island Mussels Chermoula, cilantro, tomato, grilled ciabatta    19.00
Beef Tartare Black olive, mustard, shallot, cornichon, egg yolk, herbs, grilled bread    20.00
Roasted Radicchio Honey banyuls vinaigrette, heirloom apple, smoked blue cheese, pistachio    17.00

Entrees

Spiced Lamb Burger Tzatziki, feta, red onion, arugula, sesame brioche    18.00
The Calabrian Soppressata, prosciutto, provolone, giardiniera relish, chili, ciabatta roll    16.00
Roasted Chicken Under a Brick New potatoes, lemon, herbs    29.00
Cold Smoked Salmon Salad frisee, poached egg, mint & dill creme fraiche    18.00
Grass Fed Beef Arugula salad, aged balsamic, shaved parmesan  
Seared Dayboat Scallops Roasted cauliflower, farro, caramelized yogurt, cauliflower puree  
Grilled Local Fish Kritiko olive oil, lemon, herbs  

Pastas

Spaghetti alla Chitarra Cured san marzano tomato, fiore sardo, breadcrumb, basil    21.00
Tagliatelle Bolognese Grana padano    26.00
Rigatoni Amatriciana Smoked bacon, tomato, pecorino    26.00

Sides

Hasselback Potatoes House butter, scallion, grana padano    12.00
Broccoli Salmoriglio, pine nuts, breadcrumbs    12.00
Brussels Sprouts Apples, mustard, hazelnuts, caraway    12.00

 

Dinner

Appetizers

Salumi, Dry Cured Sausage, Cheese Choice of one or three $8.00, $20.00. Salumi: coppa, prosciutto di san daniele, lonza, guanciale, pancetta. Dry cured sausage: chorizo, soppressata, saucisson sec, finocchiona, pepperoni. Cheese selections: drunken goat, spain rogue smokey blue or (raw cow)  
Warm Marinated Olives Rosemary, orange, fennel    6.00
Radicle Farms Baby Lettuces Red wine oregano vinaigrette    14.00
Buffalo Mozzarella Fennel, meyer lemon, arugula, capers    18.00
Graviera Crostini Oil cured goat horn peppers, pear, mizuna, walnut    16.00
Farro Salad Spice roasted squash, pomegranate, toasted pumpkin seeds, charred scallion vinaigrette    16.00
Spanish Octopus a la Plancha Potato Roasted red pepper, black olive    20.00
Prince Edward Island Mussels Chermoula, cilantro, tomato, grilled ciabatta    19.00
Beef Tartare Black olive, mustard, shallot, cornichon, egg yolk, herbs, grilled bread    20.00
Marinated Swiss Chard Plums, crispy sweet potato, yogurt, zaatar    17.00
Roasted Radicchio Honey banyuls vinaigrette, heirloom apple, smoked blue cheese, pistachio    17.00

Entrees

Grilled Quail Roasted brussels sprouts, grapes, polenta souffle    32.00
Grass Fed Beef 12 oz., bone marrow, red onion jam, pomme frites  
Roasted Chicken Under a Brick Glazed carrots and shallots, chicken jus, thyme    29.00
Lamb Keftedes Spicy cherry tomato ragu, preserved lemon, pita, feta    32.00
Grilled Local Fish Kritiko olive oil, lemon, herbs  

Entrees for the Table

Whole Fish Daily preparation  
Chermoula-Marinated Chicken Vegetable curry, grilled pita    85.00

Pastas

Spaghetti alla Chitarra Cured san marzano tomato, fiore sardo, breadcrumbs, basil    21.00
Tagliatelle Bolognese Grana padano    26.00
Rigatoni Spicy lamb ragu, ricotta, fennel pollen    28.00

Sides

Hasselback Potatoes Brown butter, chive, grana padano    12.00
Broccoli Salmoriglio, pine nuts, breadcrumbs    12.00
Brussels Sprouts Apples, mustard, hazelnuts, caraway    12.00

 

Amali NYC
115 E 60th St
Btwn Lexington & Park Ave
(212) 339-8363
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