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Ali Baba Turkish Cuisine

  • $$$$
  • Mediterranean, Turkish, Vegetarian
  • 862 2nd Ave, NEW YORK 10017 40.752349 -73.970011
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (718) 304-0297
  • 0

Hot Appetizers

Grilled Calamari Tender grilled calamari sauteed with tarragon, garlic and butter sauce served with our special sauce.    11.00
Fried Calamari Fried calamari with our special sauce.    11.00
Fried Calf's Liver Pan fried calf's liver cubes and potatoes with shallots and oregano.    10.50
Pastrami Humus Humus with turkish pastrami.    8.00
Kibbeh or Icli Kofte Wheat bulgur stuffed with seasoned ground lamb and pine nuts.    10.00
Pacanga Boregi Triangle fillo dough stuffed with pastrami, kashari cheese and fresh tomatoes.    9.00
Zucchini Pancakes Pan-fried zucchini pancakes, mixture of zucchini, dill, parsley eggs and flour.    8.50
Cigar Rolls Pan fried fillo dough stuffed with feta cheese and parsley.    7.50

Cold Appetizers

Mixed Appetizer    Small 15.00 Large 25.00
Red Caviar Spread Red caviar spread with olive oil and lemon juice.    7.00
Red Beans Red beans, potatoes, carrots in tomatoes base sauce.    7.00
Spicy Mashed Vegetables A mixture of minced tomatoes, peppers, garlic, onion, walnut, hot spices, olive oil and lemon juice.    7.00
Spinach Tarator Homemade dry yogurt with sauteed fresh spinach and garlic.    7.00
American Salad A salad of mixed diced vegetables with mayonnaise.    7.00
Eggplant with Tomato Sauce Small pieces of fried eggplant in moderately spicy sauce of fresh tomatoes, green peppers, onion and garlic.    7.00
Eggplant Salad Smoked eggplant with grilled peppers, grilled tomatoes, olive oil, lemon juice and seasonings.    7.00
Babaganush Smoked eggplant puree, olive oil, tahini sauce, herbs and spices.    7.00
Humus Mashed chick peas blended with fresh garlic, tahini and herbs.    7.00
Cacik Homemade yogurt mixed with chopped cucumber, mint and dill.    7.00
Feta Cheese A generous portion of fresh feta cheese.    8.00
Honeydew     7.00


Octopus Salad Grilled octopus, tomatoes, onion, green bell peppers, olive oil and lemon juice.    15.00
Baby Arugula Salad Fresh baby arugula leaves tossed with lemon juice and olive oil.    13.00
Gavurdagi Salad Tomatoes, cucumbers, onion, parsley and walnuts, served with pomegranate sauce.    13.00
Mediterranean Salad Lettuce, carrots, red cabbage, cucumber, tomatoes with feta cheese.   Small 12.00 Large 14.00
Shepherd's Salad Fresh tomatoes, cucumbers, green peppers, parsley and onion mixed with lemon and olive oil sauce.   Small 12.00 Large 14.00


Lentil Soup     5.00
Soup of the Day     5.50

Poultry Entrees

Terrace Chicken Cubes of chicken breast, sauteed with broccoli and walnut served with kashari cheese and cream sauce.    20.00
Chicken Sauteed Combination of chicken breast, onion, green and red peppers, tomatoes and garlic sauteed in butter served with rice.    20.00
Chicken Shish Tender chunks of chicken, marinated with chef own blend of herbs and spices served with rice.    20.00
Chicken with Lemon Sauce Breast of chicken with white wine sauce and lemon juice with chefs seasonings served with rice.    19.00
Chicken Adana Hand chopped chicken flavored with red bell peppers, parsley seasoned with paprika served with rice.    18.00
Chicken Salad Your choice of mediterranean or shepherds salad topped with chicken shish.    21.00

Grilled Meat Entrees

Steak with Mushrooms Sirloin steak grilled to perfection served with our mushroom sauce and with homemade terrace potatoes.    26.00
Pepper Steak Sirloin steak grilled to perfection served with hot peppers, fresh tomatoes, garlic and seasonings with mixed vegetables.    26.00
Chef's Mix Chicken shish, lamb shish, doner kebab, lamb chop served with rice.    26.00
Lamb Chops Lamb chops with chefs special herbs served with rice.    24.00
Lamb Shish Special marinated cubes of baby lamb grilled to delight on skewers served with rice.    22.00
Special Beyti Kebab Ground lamb flavored with garlic, hot peppers, parsley and grilled on skewers and wrapped in a lavash bread served with our special sauce. Served with rice choice of chicken or lamb.    21.00
Filet Mignon Special marinated cubes of beef grilled to delight on skewers served with rice.    24.00
Iskender Kebab Doner kebab served over bread topped with a fresh tomato sauce and a healthy portion of fresh yogurt.    20.00
Adana Kebab Slightly seasoned hand chopped lamb flavored with red bell peppers, grilled on skewers served with rice.    20.00
Inegol Kofte Ground beef and lamb mixed with special turkish spices served with rice and french fries.    19.00
Spicy Meatballs Mixture of ground beef and lamb seasoned with spicy peppers, tomatoes and special herbs served with rice and french fries.    19.00
Gyro Kebab Thinly sliced lamb and beef marinated with chefs own secret blend of seasoning, cooked on rotating spit, served with rice.    18.00
Lamb Salad Your choice of mediterranean or shepherds salad topped with lamb shish.    22.00

Seafood Entrees

Sea Bass Whole grilled mediterranean sea bass served with mesclun salad.    23.00
Dorado Whole grilled mediterranean dorado, served with mesclun salad.    23.00
Stuffed Trout Market fresh trout stuffed with sauteed spinach, garlic and olive oil served with mesclun salad.    22.00
Grilled Trout Whole grilled trout served with mesclun salad.    22.00
Grilled Salmon Steak cut salmon grilled, served over a bed of sauteed spinach, served with mesclun salad.    22.00
Shrimp Casserole Shrimp sauteed with onion, garlic, peppers and tomatoes, topped with kashari cheese.    21.00
Shrimp Shish Char grilled shrimps in our chef light sauce served with mesclun salad.    21.00
Shrimp Salad Your choice of mediterranean or shepherds salad topped char-grilled shrimps.    22.00

Extra Virgin Olive Oil Specials

Stuffed Eggplant Whole baby eggplant stuffed with sauteed tomatoes, onion, pine nuts and herbs cooked with olive oil.    9.00
Stuffed Grape Leaves Grape leaves stuffed with special seasoned rice and pine nuts topped with olive oil.    8.50
Leeks Fresh leeks in olive oil with carrots and rice.    8.50
String Beans Baby string beans cooked with tomatoes, onion, olive oil and lemon    8.50

Chef's Specials

Chef's Mixed Kebab with Yogurt Chefs choice of kebabs served over bread crumbs yogurt sauce and tomato sauce.    27.00
Sac Kavurma Small cubes of lamb braised in its own flavor tomatoes, oregano and green bell peppers over a flat sheet iron.    24.00
Coban Kavurma Chunks of lamb sauteed with shallots, mushrooms, green peppers, tomatoes and oregano.    22.00
Eggplant Puree with Lamb Cubes of baby lamb cooked with tomato sauce served over charcoal roasted eggplant puree with kashari cheese.    21.00
Ali Nazik Chipped adana kebab served over smoked eggplant puree mixed with garlic yogurt and tomato sauce.    21.00
Terrace Sauteed Tender slices of lamb, sauteed with fresh onion, green peppers, tomato sauce and mushrooms served over homemade potatoes and garlic yogurt.    20.00
Stuffed Cabbage Cabbage leaves stuffed with ground lamb, rice, fresh parsley, red bell peppers, fresh dill, tomatoes, onion and seasonings served with white sauce.    20.00
Homemade Turkish Ravioli A light dough stuffed with seasoned lamb and onion, steamed to perfection, served in garlic yogurt sauce and seasonings.    20.00
Sauteed Mixed Vegetables (Vegetable Dish) A fine mixture of potatoes, carrots, zucchini, eggplant, white onion, red/green peppers and garlic sauteed with our light tomato sauce. Served with rice. Add lamb or chicken $3.00 extra    18.00
Okra or Bamya (Vegetable Dish) Baby okra baked with fresh tomatoes, green and red peppers and carrots, served with rice. Add lamb $3.00 extra    17.00


Rice     4.00
French Fries     5.00
Spinach     5.00
Mushrooms, Onions     5.00
Terrace Potatoes     5.00
Steamed Mixed Vegetables     7.00


Ali Baba Turkish Cuisine
862 2nd Ave
Btwn 2nd & 3rd Ave
(718) 304-0297
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