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Posted by Layla on 09/23/2011
The fried are great too, as is the Jack daniels dipping sauce they come with. Wings are great also but I don't understand how the service has not improved at all since they have opened. It takes way to long for anything even when they are slow, and because the waiters don't like to write anything down they will either need to return to clarify or mess up your order.
Posted by eye35mm on 08/15/2011
Over priced food and crappy service! Fun, if you like Hell's Kitchen but not worth the money nor service. Our waiter was too cool for his own good. Didn't even write down our orders and forgot a few things and my gfs drink. Won't go back even if they paid me!
Posted by Jane M. on 05/13/2011
I breathe a sigh of relief each rare time a new establishment delivers me from doldrums of food in this area. I work on 37th & 9th and too many days lunch feels like a chore as I try to find something new, exciting and tasty to eat. There are so few truly good places in the area - but thank God Albert Hall has now joined the ranks! Gourmet menu items like braised shortrib paninis, duck fat french fries with truffle oil and duck and fig Rillettes are all available on the lunch menu & are surprisingly reasonably priced. The atmosphere is like a british gastropub. Plus they have a great selection of imported beer which is also incredibly refreshing for this area! With a menu like this, I will DEFINATLY be making this a regular spot!
Posted by Lisa on 02/15/2011
The simple exercise of writing down what people order would improve this place immensely. I know it is hip to have the tatooed waiter pretend like he's just having a conversation with you with no pencil and paper to get in the way, but as we all expected, he forgot numerous items, returned a couple of times to ask what we were having again, forgot someone's drink, forgot requests for water... Food is hit or miss. $12 mac & cheese is weak, whereas the Lamb Shank, Bone Marrow and fries are great. Beers are great too. Nice space, reasonable prices for the product, but laughable service. Be ready.
Posted by Anon on 02/12/2011
The mussels were excellent and the tartare equally as good! Although I don't partake, a friend said that her rib eye was the best she'd ever had. Great atmosphere and service. Heard they're doing brunch now. Will definitely go back soon. Really glad there's a place like this in the hood.
Posted by NYC Nom Nom on 01/25/2011
This place just opened a week ago, and I have already been twice. First at the bar to try some of their great beers on tap and some apps, then came back for dinner. Both times were exceptional. The food was fantastic, the beer selection awesome, and the staff friendly and knowledgeable. I was impressed and am so happy to have this place in the neighborhood, which sorely needs it. I will be back... probably weekly.