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Agora

Turkish Restaurant
  • $$$
  • Turkish
  • 301 E 80th St, New York NY10075 40.7739156 -73.9540533
  • (Btwn 1st & 2nd Ave)
  • click map to interact google maps
  • (212) 288-5444
  • 0

Delivery & Take Out

Cold Appetizers

Eggplant Salad char-grilled smoky eggplant mixed with chopped red and green pepper, dill, garlic, olive oil and fresh lemon juice.   7.00
Cacik cucumber with garlic yogurt and dill.   6.00
Kisir cracked wheat mixed with parsley, red and green pepper, onions, tomatoes and olive oil.   4.95
Stuffed Grape Leaves grape leaves stuffed with rice, onions, pine nuts, black currants, parsley and olive oil.   7.00
Mixed Appetizers eggplant salad, hummus, babaghannous, spicy vegetables, kisir and eggplant with sauce.   19.95
Hummus chickpeas, tahini paste, garlic, olive oil and fresh lemon juice.   5.95
Spicy Vegetables spicy mashed vegetables mixed with walnuts, garlic, olive oil and lemon juice.   7.00
Babaghannous char-grilled smoked eggplant purée flavored with tahini, garlic, olive oil and fresh lemon juice.   5.95
Eggplant With Sauce small slices of fried eggplant, green and red peppers in fresh tomato and garlic sauce.   7.95

Hot Appetizers

Chef's Borek crispy phyllo roll, goat cheese with leek, served with homemade cherry tomato marmalade.   8.95
Zucchini Pancakes pan-fried zucchini pancakes served with garlic yogurt sauce and tomato sauce.   8.95
Falafel chickpeas, onions and celery seasoned with garlic, parsley and herbs, served with tahini sauce.   7.00
Fried Calamari lightly fried crispy calamari with homemade garlic sauce.   9.00
Kibbeh Balls icli kofte. sautéed ground meat stuffed in cracked wheat.   8.00
Pastrami Borek crispy phyllo roll with pastrami, mozzarella cheese, red peppers, parsley and tomatoes.   8.95
Hellim pan-seared soft goat cheese, served with dill and quince jam.   8.00
Calf's Liver arnavut cigeri. pan-fried calf's liver, served with sumac and parsley salad.   8.00
Grandma's Ravioli manti. mini turkish beef stuffed ravioli, topped with garlic yogurt and red pepper sauce.   11.00

Soups

Red Lentil Soup    4.95
Chicken Soup recipe from 15th century ottoman palace.   5.95

Salads

Shepherd Salad tomatoes, cucumber, green peppers, red onions and parsley tossed with red vinegar, lemon juice and olive oil. sm 6.00lg 9.95
feta cheese.   1.50
Octopus Salad wild caught char-grilled fresh octopus, tomatoes, red onions, olive oil and lemon juice.   12.00
White Beans Salad white beans, onions, tomatoes, pickles, hard-boiled egg, black olives, olive oil and red wine vinegar.   7.95
Seafood Salad calamari, shrimp, onions, red pepper, tomato, parsley, lemon juice and olive oil.   14.00

Entrées

Lamb Chops charcoal grilled lamb chops, grilled tomatoes, hot peppers and rice. (2pcs) 14.00(4pcs) 20.00
Chicken Shish Kebab marinated grilled chicken breast, served with grilled tomato, hot pepper and a side of rice.   12.95
Chicken Adana Kebab skewered ground chicken, served with grilled tomato, hot pepper and a side of rice.   10.95
Yogurt Kabab kebabs layered on croutons and garlic yogurt, topped with tomato sauce.   
yogurt kebab entrée choice: chicken adana kebab   12.95
yogurt kebab entrée choice: lamb meatball   13.00
yogurt kebab entree choice: lamb adana kebab   14.00
yogurt kebab entree choice: chicken shish kebab   14.95
yogurt kebab entree choice: lamb shish kebab   16.00
Lamb Sauté chunks of lamb with onions, mushrooms, green peppers, cherry tomatoes and garlic, served with tomato sauce and a side of rice.   14.00
Baby Okra baby okra with cherry tomatoes, onions and green peppers and cooked with tomato sauce and a side of rice.   11.95
Lamb Shish Kebab marinated grilled lamb, served with grilled tomato, red pepper and a side of rice.   14.00
Lamb Adana Kebab skewered ground lamb, grilled tomatoes, hot peppers and a side of rice.   12.00
Lamb Meatballs charcoal-grilled ground lamb meatballs, grilled tomatoes, hot peppers and a side of rice.   11.00
Mixed Grill an assortment of shish, adana and lamb meatballs.   23.95
mixed grill shish selection: lamb shish, chicken shish.   
mixed grill adana selection: lamb adana, chicken adana.   
Chicken Sauté chunks of chicken breast with onions, mushrooms, green peppers, cherry tomatoes and garlic, cooked with your choice of sauce and a side of rice.   12.00
sauce choice: lemon sauce, tomato sauce, cream sauce.   
Hunkar Begendi a classic ottoman dish made with chunks of lamb or chicken, over smoked eggplant purée.   
hunkar begendi choice: chicken shish   13.95
hunkar begendi choice: lamb shish   14.95

Seafood

Half / Whole

Sea Bass Branzino levrek. mediterranean sea bass char-grilled with green salad and lentil rice.  13.95 21.00
Trout alabalik. rainbow trout char-grilled, served with green salad and lentil rice.  12.95 19.00

Side Orders

Shredded Feta Cheese    1.50
Vegetable Plate    4.95
French Fries    4.00
Yogurt    3.00
Rice    2.50

Desserts

Baklava baked thin layers of phyllo dough filled with chopped walnuts and butter and soaked in a sugar syrup.   4.95
Cream Caramel custard dessert with a layer of soft caramel on top.   5.95
Kadayif baked shredded wheat filled with chopped walnuts and butter and soaked in a sugar syrup.   4.95
Rice Pudding oven baked.   5.95

Beverages

Soda soda choice: coke, diet coke, sprite.   1.50
Turkish Mineral Water soda.   2.00
Turkish Coffee    2.50
Sour Cherry Juice    2.50
Bottled Water    1.00
Yogurt Drink aryan.   2.00
Turkish Tea    1.00
Orange Juice    2.00

 

Agora
301 E 80th St
Btwn 1st & 2nd Ave
(212) 288-5444
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