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Posted by anon on 02/26/2006
i've lived in NYC almost 10 years and the only other pie i've had that was as excellent as the 'old fashioned' square pie is the pizza on Bleeker. the folks are always extra nice on the phone and delivery is fast...definitely the best pizza i've had since i've moved here from the village. excellent!
Posted by MJM on 01/09/2006
This has become one of my favorite pizza places. The crust is crunchy, the pepperoni is spicy and full of flavor, and since they use home made sauce and fresh cheese this pie is rich and flavorful. I highly recommend it. Oh and the service friendly and fast... For those of you that like to have wine with there pizza, they have a nice wine selection. Enjoy :-)
Posted by Sully on 12/30/2005
Adrienne's has such promise - it's just what the neighborhood needs, a relaxed afterwork dinner/drinks place. The food is good but the service is poor, I can't recommend it.
Posted by CU on 12/26/2005
Not only is Adrienne's a cozy restaurant with friendly, attentive service and wonderful food, it is one of the only places that was open for dinner downtown the Saturday after Thanksgiving and the day after Christmas. I've eaten here about once a week since I moved down here 8 weeks ago and I can heartily recommend both the 10 inch pizzas and the baked pastas from the oven. A great standby and a nice place to bring vistors for a classy yet simple meal featuring reliable and appealing food. Delivery is a bit slow sometimes, but if you pick it up yourself, it's generally ready in 10 minutes.
Posted by Anonymous on 12/19/2005
I absolutely love the food and staff there. Those who feel the service isn't up to par should take the time to get to know the people and perhaps tip!
Posted by s and m on 11/11/2005
We went here last week and thought it was great. No problems with the service; everyone was friendly, but not annoyingly so. The antipasti are all terrific. The white pizza was so light, it was excellent. Sausage pie was pretty good too. The wine mark-ups aren't bad either. Will certainly be back with friends.
Posted by warren on 10/28/2005
This pie is excellent. The crust is not too thin and not too thick. The pie is never dominated by the topping so the flavor of the dough shines thru. Those who think the service is poor should leave a tip one time and they remember your name and face. The bar is stocked with a very large assortment of complementing wines. I've been here a dozen times. They open at 1130 for customers and the place is a mad house with orders, it was so busy that they let the phone ring and ring. Go there, order your pie and sit at the bar and have Mike get your order. Mangia!