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ABC Cocina

  • Cocktails, Latin American, Nuevo Latino, Tapas
  • 38 E 19th St, New York 10003 40.738123 -73.989316
  • (Btwn Broadway & Park Ave)
  • click map to interact
  • (212) 677-2233
  • 0

Raw Bar

Oyster On The Half Shell    per 3.50
Clam On The Half Shell    per 2.00
Empress Crab Claws with paprika mustard sauce    15.00

Table Snacks

Jamon Iberico De Bellota     18.00
Cured Meat Board seasonal pickles    14.00
Cheese Board marcona almonds    15.00
Guacamole with ruby grapefruit salsa and warm crunchy tortillas    15.00

Small Plates

Apple And Celery Root Salad cumin yogurt, chilies and herbs    14.00
Tender Lettuce And Sprout Salad sherry shallot vinaigrette    13.00
Raw Shaved Brussels Sprouts Salad shepherd's basket cheese and marcona almonds    14.00
Grilled Beets pimenton cheese, sherry and herbs    14.00
Butternut Squash guajillo, sherry and lime    12.00
Peekytoe Crab Fritters chipotle mayo    14.00
Raw Shaved Fluke with green chili dressing, crunchy rice and herbs    15.00
Mezcal Cured Salmon cucumber-yogurt relish and golden potato flakes    14.00
Grilled Maitake Mushrooms with goat cheese, fresno pepper vinaigrette    15.00
Baby Calamari stuffed with chorizo, celery root, chickpeas and basil    16.00
Chicken Soup with vegetables and lime    13.00
Charred Octopus market potatoes, grilled baby leek vinaigrette    19.00
Wild Striped Bass marinated with tamarind and thyme    29.00
Shrimp with sizzling garlic and chili oil    16.00
Patatas Bravas spicy-tangy sauce and rosemary aioli    9.00
Gooey Spicy Ham And Cheese Fritters     12.00

Masa & Rice

Market Sweet Potato And Smoked Cherry Pepper Empanadas with lemon yogurt    10.00
Spiced Ground Beef And Eggplant Empanadas with tomato salsa    11.00
Sautéed Mushroom Tacos cashews, mole, kale and lime    13.00
Chipotle Chicken Tacos grilled jalapeno salsa    16.00
Crispy Or Griddled Fish Tacos aioli and cabbage-chili pickle    16.00
Market Vegetables brown rice and salsa verde    15.00
Arroz Con Pollo crackling skin and lemon zest    25.00

Large Plates

Huevos Rancheros farm eggs, fresh corn tortillas    19.00
Grilled Skuna Bay Salmon Salad soft lettuce, radishes and avocado    19.00
Crispy Chicken Salad salanova lettuce, citrus dressing and market vegetables    24.00
Tuna Burger grilled jalapeno and avocado salsa    22.00
Crispy Fish Sandwich black olive tartar sauce, chilies and arugula    20.00
Grilled Maine Lobster with drawn butter and smoked chilies    39.00
Roasted Turkey Cuban Sandwich flying pigs ham, dairyere cheese and pickles    18.00
Berkshire Pork Sandwich chimichurri sauce and apples    18.00
Cheeseburger with mole and pickles    20.00

Small Plates

Grilled Beets pimenton cheese, sherry and herbs  
Raw Shaved Fluke with green chili dressing, crunchy rice and herbs  
Spiced Ground Beef And Eggplant Empanadas with tomato salsa  
Gooey Spicy Ham And Cheese Fritters   

Large Plates

Market Vegetables brown rice and salsa verde  
Huevos Rancheros farm eggs, fresh corn tortillas  
Crispy Fish Sandwich black olive tartar sauce, chilies and arugula  
Mexican Lasagna with stewed chicken  

Desserts

Tres Leches Cake   
Caramelized White Chocolate Rice Pudding   
Salted Caramel ‘Impossible' Flan   
Assortment Of Cookies   

Raw Bar

Oyster On The Half Shell    per 3.50
Clam On The Half Shell    per 2.00
Empress Crab Claws with paprika mustard sauce    15.00

Table Snacks

Warm Marinated Olives poblano and mint pesto    8.00
Jamon Iberico De Bellota     18.00
Cured Meat Board seasonal pickles    14.00
Cheese Board marcona almonds    15.00
Guacamole with ruby grapefruit salsa and warm crunchy tortillas    15.00

Light & Bright

Tender Lettuce And Sprout Salad sherry shallot vinaigrette    13.00
Apple And Celery Root Salad cumin yogurt, chilies and herbs    14.00
Raw Shaved Brussels Sprouts Salad shepherd's basket cheese and marcona almonds    14.00
Chicken Soup with vegetables and lime    13.00
Raw Shaved Fluke with green chili dressing, crunchy rice and herbs    15.00
Grilled Tuna Sashimi "Pimenton"     16.00
Florida White Shrimp In "Agua Diablo" banana and almonds    15.00
Mezcal Cured Salmon cucumber-yogurt relish and golden potato flakes    14.00
Steamed Bouchot Mussels with tomato water and herbs    18.00

Golden & Crispy

Shrimp with sizzling garlic and chili oil    16.00
Crunchy Calamari ancho chili glaze    16.00
Peekytoe Crab Fritters chipotle mayo    14.00
Patatas Bravas spicy-tangy sauce and rosemary aioli    9.00
Gooey Spicy Ham And Cheese Fritters     12.00

Masa & Tortillas

Market Sweet Potato And Smoked Cherry Pepper Empanadas with lemon yogurt    10.00
Spiced Ground Beef And Eggplant Empanadas with tomato salsa    11.00
Sautéed Mushroom Tacos cashews, mole, kale and lime    13.00
Chipotle Chicken Tacos grilled jalapeno salsa    16.00
Crispy Or Griddled Fish Tacos aioli and cabbage-chili pickle    16.00
Berkshire Pork Tacos with charred red onion and pear salsa    16.00
Savory Glazed Short Rib Tacos habanero relish and frizzled onion    22.00
Cheese Fondue with soft and crunchy tortillas    17.00

Grilled & Roasted

Grilled Beets pimenton cheese, sherry and herbs    14.00
Butternut Squash guajillo, sherry and lime    12.00
Maitake Mushrooms with goat cheese, fresno pepper vinaigrette    15.00
Wild Striped Bass marinated with tamarind and thyme    29.00
Charred Octopus market potatoes, grilled baby leek vinaigrette    19.00
Grilled Maine Lobster with drawn butter and smoked chilies    39.00
Grilled Beef Tenderloin And Chimichurri Sauce     22.00
Spicy Glazed Baby Back Ribs     15.00
Housemade Chorizo Sausage     11.00

Rice

Market Vegetables brown rice and salsa verde    20.00
Stewed Chicken with sweet onions and crunchy rice    20.00
Arroz Con Pollo crackling skin and lemon zest    25.00
Roasted Maine Lobster Rice fresh basil    22.00  39.00

Brunch

Pastry Basket with strawberry jam    12.00
Churros with apple cajeta    11.00
Huevos Rancheros farm eggs, fresh corn tortillas    19.00
Crunchy Mexican Spiced French Toast with apples    17.00
Coconut Pancakes with market berries and lavender maple syrup    16.00
Eggs Benedict with crispy corn tortillas and flying pigs farm ham    18.00

Raw Bar

Oyster On The Half Shell    per 3.50
Clam On The Half Shell    per 2.00
Empress Crab Claws with paprika mustard sauce    15.00

Table Snacks

Guacamole with sungold tomato salsa and warm crunchy tortillas    16.00
Jamon Iberico De Bellota     18.00
Cured Meat Board seasonal pickles    14.00
Cheese Board marcona almonds    14.00

Small Plates

Tomato Salad with red onion, serrano chilies, sherry vinaigrette and herbs    17.00
Tender Lettuce And Sprout Salad sherry shallot vinaigrette    13.00
Raw Shaved Brussels Sprouts Salad shepherd's basket cheese and marcona almonds    14.00
Sauteed Corn parmesan and chipotle    12.00
Raw Shaved Fluke with green chili dressing, crunchy rice and herbs    15.00
Mezcal Cured Salmon cucumber-yogurt relish and golden potato flakes    14.00
Grilled Maitake Mushrooms with goat cheese, fresno pepper vinaigrette    15.00
Baby Calamari stuffed with chorizo, tomato salad and chickpeas    16.00
Peekytoe Crab And Corn Fritters chipotle mayo    14.00
Chicken Soup with vegetables and lime    13.00
Charred Octopus market potatoes, grilled baby leek vinaigrette    19.00
Wild Striped Bass marinated with tamarind and thyme    29.00
Shrimp with sizzling garlic and chili oil    16.00
Gooey Spicy Ham And Cheese Fritters     12.00

Masa & Rice

Sweet Corn Empanadas with lime creme fraiche    10.00
Spiced Ground Beef And Eggplant Empanadas with tomato salsa    11.00
Sautéed Mushroom Tacos cashews, mole, kale and lime    13.00
Chipotle Chicken Tacos grilled jalapeno salsa    16.00
Crispy Or Griddled Fish Tacos aioli and cabbage-chili pickle    16.00
Market Vegetables brown rice and salsa verde    15.00
Arroz Con Pollo crackling skin and lemon zest    25.00

Large Plates

Grilled Skuna Bay Salmon Salad soft lettuce, radishes and avocado    19.00
Crispy Chicken Salad salanova lettuce, citrus dressing and market vegetables    24.00
Crispy Fish Sandwich black olive tartar sauce, chilies and arugula    20.00
Grilled Maine Lobster with drawn butter and smoked chilies    39.00
Tuna Burger grilled jalapeno and avocado salsa    22.00
Roasted Turkey Cuban Sandwich flying pigs ham, dairyere cheese and pickles    18.00
Berkshire Pork Sandwich chimichurri sauce and apples    18.00
Cheeseburger with mole and pickles    20.00

Sides

Market Berries     10.00
Patatas Bravas spicy-tangy sauce and rosemary aioli    9.00
Side Of Bacon     7.00
Housemade Chorizo Sausage     9.00

Desserts

Warm Vanilla Fritters mexican chocolate    9.00
Creamy Rice Pudding With Caramelized White Chocolate fig compote    9.00
Soft And Crunchy Almond Cake concord grape sorbet    9.00
Tres Leches Cake cranberry meringue and caramelized apples    9.00
Churros with apple cajeta    11.00
Salted Caramel ‘Impossible' Flan     9.00
Passion Fruit Sundae     9.00
Market Fruit Plate     10.00
Cookie Plate mexican chocolate chip, fig linzer bar, dulce de leche    10.00
Seasonal Popsicles spiced cider, lemon lime and chocolate coconut    9.00

House Made Sodas $6

Concord Grape   
Ginger Lime   
Coconut Water   

Cold Pressed Organic Avenue Juices

Royal Red carrot, pear, beet, ginger, pineapple, lemon    11.00
Mellow Love romaine, celery, cucumber, spinach, parsley    11.00
Ginger Shot     4.50

Cocina Cocktails $15

Gin And Coconut Water warwick gin  
Moonshine Mojito dutch's moonshine  
Pina Colada due north rum, owney's rum  
The Concord steampunk, novo fogo aged cachaca, laird's applejack  
Fig Fashioned widow jane rye mash, niepoort lbv port  
Spicy Whiskey Sour widow jane bourbon, oloroso sherry  
Smoky Rose wolffer rose cider, ilegal reposado mezcal, aperol, campari  

Margaritas $15

Abc Cocina Classic calle 23 blanco, salt rim  
Grapefruit 123 reposado  
Basil Jalapeno dulce vida anejo, basil salt rim  
Mezcal, Mango Essence And Guajillo calle 23 blanco, montelobos mezcal, salt rim  
Passion Fruit ilegal joven mezcal, smoked sea salt rim  

Cocina Mocktails $6

Hibiscus Iced Tea   
Virgin Pina Colada   
Jala Basil   

Draft Beer $9

Brooklyn Sorachi Ace brooklyn, ny  
Kelso IPA brooklyn, ny  
Whale's Tale Pale Ale nantucket, ma  

Bottled Beer

Aguila colombia    6.00
Brooklyn Brewery Greenmarket Wheat     8.00
Rare Vos cooperstown, ny    7.00
Gisberga Porter spain    8.00

Reds - Modern

Cabernet Franc empire builder 2013, finger lakes    10.00
D103. Merenzao, ‘Alpendre' Ronsel Do Sil 2012 ribeira sacra, spain    18.00
H609. Pinot Noir ‘barda' bodega chacra 2013, patagonia, argentina    17.00
H605. Mencia ‘petalos' descendientes de j. palacios 2012, bierzo, spain    12.00
H606. Cabernet susana balbo 2012, mendoza, argentina    15.00

Sparkling And Semi-Sparkling Wine

H205. Rose Cava, Raventos D'Nit 2012 sant sadurni d'anoia, spain    14.00
F106. Cava pere ventura 2011, sant sadurni d'anoia, spain    14.00

Whites - Modern

Riesling paumanok 2013, nor th fork, long island    10.00
H601. Vinho Verde aphros 2013, lima valley, portugal    11.00
H602. Chardonnay ‘corralillo' matetic 2013, casablanca valley, chile    14.00

 

ABC Cocina
38 E 19th St
Btwn Broadway & Park Ave
(212) 677-2233
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