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A Voce Madison

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  • $$$$$
  • Italian
  • 41 Madison Ave, New York NY10010 40.742461 -73.986568
  • (At 26th St)
  • google maps Subway Directions
  • Phone: (212) 545-8555

Lunch

Antipasti

Ricotta cows milk ricotta, extra virgin olive oil, mint, thyme, chilies   12.00
Cassoncini Con Prosciutto Di Parma swiss chard and crescenza cheese filled fried dough, prosciutto di parma   11.00
Misticanza arugula, herbs, citron vinaigrette, ricotta salata   11.00
Passato fennel soup, bottarga, garlic   13.00
Terrina Di Polpo thinly sliced octopus, cerignola olives, citrus   17.00
Stracciatella creamy pugliese mozzarella, marinated beets, black pepper, orange   15.00
Funghi Al Forno roasted trumpet royal mushrooms, fonduta, truffle, hazelnuts   15.00

Primi

Orecchiette clams, dried cherry tomatoes, chilies, nero di seppia  22.00 29.00
Cappelletti ricotta and garlic filled pasta, chilies, parsley  14.00 21.00
Casunziei spinach and sweetbread filled pasta, fennel, pecorino, garlic  18.00 25.00
Spaghetti Alla Chitarra cured san marzano tomatoes, marjoram, dried orange, fiore sardo  15.00 22.00
Ravioli broccoli and mascarpone filled pasta, lemon gremolata, sea urchin  16.00 23.00

Secondi

Branzino mediterranean sea bass, baby bulb onions, yukon gold potatoes, clams, bagnet vert   32.00
Trota Alla Griglia trout, crispy potatoes, bitter greens, anchovy vinaigrette   25.00
Pollo rosemary and garlic marinated chicken, baby artichokes, grilled lemons, marjoram   25.00
Bistecca hanger steak, dandelion greens, taggiasca olives, balsamic   28.00
Bollito Misto braised brisket, veal sausage, tongue, squash mostarda   31.00

Contorni

Polenta creamy polenta, ricotta, brown butter, nutmeg   9.00
Zucca delicata squash, balsamic, sage, cipollini onions   10.00
Rapini broccoli rabe, anchovy, garlic, bread crumbs   10.00

 

Dinner

Antipasti

Ricotta cows milk ricotta, extra virgin olive oil, mint, thyme, chilies   12.00
Cassoncini Con Prosciutto Di Parma swiss chard and crescenza cheese filled fried dough, prosciutto di parma   11.00
Misticanza arugula, herbs, citron vinaigrette, ricotta salata   11.00
Terrina Di Polpo thinly sliced octopus, cerignola olives, citrus   17.00
Crudo Di Cappesante nantucket bay scallops, hearts of palm, clementine, coriander   16.00
Stracciatella creamy pugliese mozzarella, marinated beets, black pepper, orange   15.00
Funghi Al Forno roasted trumpet royal mushrooms, fonduta, truffle, hazelnuts   15.00
Pancia roasted pork belly, dried plums, cavalo nero, pinenuts, vin cotto   14.00

Primi

Casunziei spinach and sweetbread filled pasta, fennel, pecorino, garlic   25.00
Orecchiette clams, dried cherry tomatoes, chilies, nero di seppia   29.00
Ravioli broccoli and mascarpone filled pasta, lemon gremolata, sea urchin   23.00
Tagliatelle chanterelle mushrooms, lemon-thyme, parmigiano reggiano   26.00
Cappelletti ricotta and garlic filled pasta, chilies, parsley   21.00

Del Mercato

Insalata Di Mele apples, shaved root vegetables, pecorino, walnuts   12.00
Zuppa Pavese onion brodo, tuscan bread, poached farm egg, crispy pancetta   12.00
Ravioli broccoli, mascarpone, sea urchin, garlic   23.00
Spaghetti Alla Chitarra hand crafted spaghetti, white truffles, castelmagno   

Secondi

Branzino grilled mediterranean sea bass, baby bulb onions, yukon gold potatoes, clams, bagnet vert   32.00
Trota Alla Griglia trout, crispy fingerlings, bitter greens, anchovy vinaigrette   25.00
Baccala olive oil poached salt cod, controne beans, snails, oyster mushrooms, brandy   34.00
Pollo rosemary and garlic marinated chicken, baby artichokes, grilled lemons, marjoram   25.00
Agnello grilled lamb porterhouse, black mission figs, fennel, pilacca, almonds   39.00
Bistecca grilled hanger steak, treviso, taggiasca olives, balsamico   29.00

Contorni

Polenta creamy polenta, ricotta, brown butter, nutmeg   9.00
Rapini broccoli rabe, sinese chilies, almonds, garlic   9.00
Verza Piccola roasted brussels sprouts, pecorino, lemon   

 

Dolci

Mela apple meringue, apple sorbet, candied walnuts   10.00
Bombolini Alla Toscana tuscan doughnuts, bittersweet chocolate   11.00
Cannoli sweet ricotta, chocolate, pistachios, lemon sorbet   10.00
Tre Piani crispy chocolate crepes, mint gelato, chocolate torta   10.00
Torta Di Nocciola chocolate hazelnut tart, orange caramel, coffee gelato   11.00
Gelati chocolate, caramel  (per scoop) 3.00
Sorbetti lime basil, grapefruit  (per scoop) 3.00
Granite espresso, lemon  (per scoop) 3.00

Formaggi

(3) $14 / (5) $19

Castelrosso cows milk, piemonte pickled pearl onion   
Sottocenere cows milk, veneto grappa raisin puree   
La Tur tre latte, piemonte pistachio brittle   
Pecorino Marzolino sheeps milk, toscana cippolini onions, balsamico   
Gorgonzola Dolce cows milk, lombardia honey   
Quadrello Di Bufula buffalo milk, lombardia red wine fig   
Pantaleo goats milk, sardinia orange marmellata, thyme   

Digestivi

Grappa

Alexander Cabernet    12.00
Michele Chiarlo Moscato    17.00
Nonino Merlot    23.00
Nonino Chardonnay    23.00
Gaja Darmagi    26.00

Port & Madeira

Fonseca Bin 27    11.00
Fonseca LBV 2003    10.00
Sandeman LBV 2005    12.00
Warres Otima Tawny 10yr    13.00
Sandeman Tawny 20yr    17.00
Cossart Gordan 15yr Bual Madeira    14.00

Sweet Wine

Moscato D'asti, La Spinetta    10.00
Passito Di Pantelleria, Sangue Doro, Carole Bouquet    20.00

Thé Artiginali $6

Assam Black    
North Eastern India    
Forever Spring Oolong Taiwan    

 

Wines By The Glass

Sparkling Wine

Champagne, Taittinger, Cuvée Prestige, Brut, France NV    18.00
Mumm, Blanc De Noirs, Rosé, Napa Valley, California NV    14.00
Prosecco, Caposaldo, Brut, Veneto, Italy NV    12.00

White Wine

Fiano, Mandrarossa, Sicily, Italy 2009    7.00
Pinot Grigio, Caposaldo, Veneto, Italy 2009    8.00
Arnies, Langhe Bianco, Deltetto, Piedmont, Italy 2007    9.00
Vernaccia Di San Gimignano, Rocca Della Macié, Tuscany, Italy 2008    10.00
Trebbiano, Malvasia, Villa Antinori, Tuscany, Italy 2008    13.00
Chardonnay, Parducci, Medoncino County, California 2008    14.00

Rosé Wine

Syrah, Mourvèdre, Jean-Luc Colombo, Côtes Bleue, Provence, France 2008    6.00

Red Wine

Grenache, Syrah, Cabernet, Rendez-Vous, Languedoc, France 2006    8.00
Barbera D'asti, La Turna, Bel Sit, Piedmont, Italy 2007    9.00
Negroamaro, Castello Monaci, Salice Salentino, Puglia, Italy 2008    10.00
Pinot Nero, Colterenzio, Alto Adige, Italy 2009    11.00
Aglianico, Feudi Di San Gregorio, Rubrato, Campania, Italy 2005    12.00
Nero D'avola, Syrah, Renoto, Feudo Maccari, Sicily, Italy 2006    13.00
Syrah, Cabernet, Grenache, Domaine Les Creisses, Languedoc, France 2004    14.00
Sangiovese, Merlot, Cabernet, Ornellaia, Le Volte, Bolgheri, Italy 2007    20.00
Merlot, Cabernet Franc, Domaine De L'aurage, Côtes De Castillion, France 2007    20.00

Sweet Wine

Moscato D'asti, Bricco Quaglia, La Spinetta, Piedmont, Italy 2009    10.00

 

Beer

Moretti La Rossa, Dark Vienna Lager, Italy    7.00
Peroni, Pilsner Lager, Italy    7.00
Brooklyn, East India Pale Ale, New York, U.S.A    7.00
Sharp's, Non Alcoholic, U.S.A    6.00

Artisanal Beer

Rooklyn, Local 1, Belgian Strong Ale, New York, U.S.A. (25oz)    20.00
Taquamari, Bavarian Wheat Spiced Ale, Turin, Piedmont, Italy (16oz)    29.00
A Voce Madison
41 Madison Ave
At 26th St
(212) 545-8555
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