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A Voce Madison

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 41 Madison Ave, New York NY10010 40.742461 -73.986568
  • (At 26th St)
  • click map to interact
  • (212) 545-8555
  • 0

Lunch

Antipasti

Insalata mixed lettuces, dried cherries, almonds, ricotta salata, trucioletto vinaigrette   11.00
Zuppa roasted squash soup, brown butter, mascarpone   11.00
Pesce Crudo hamachi, apple and funghi, pickled mustard seeds   18.00
Tartare Di Manzo piedmontese beef tartar, capers, taggiasca olives   20.00
Burratina pugliese burratina cheese, pancetta, arugula, pecans   17.00
Cassoncini mushroom filled fried ravioli, stracchino cheese, prosciutto di parma   14.00
Quaglia grilled quail, yogurt, cherry saba   20.00

Primi

Agnolotti lemon ricotta stuffing, sautéed shrimp, salsa verde pesto, pine nuts   23.00
Cappelletti robiola filled "little hats," whole wheat pasta, soffritto   21.00
Ricotta Cavatelli guanciale, pecorino, tomato sauce, pork bolognese, gremolata   22.00
Paccheri asiago cheese   24.00
Gnudi ricotta dumplings, braised oxtail, bitto   25.00
Gluten Free Pasta Available Upon Request

Secondi

Baccala olive oil poached cod, fregola, clams   36.00
Branzino mediterranean sea bass, fall vegetables, farrotto   35.00
Tonno tuna loin in herbs, panzanella, peperonata   33.00
Pollo spicy chicken, sunchoke and olive puree, garlic   28.00
Maiale pork rib chop, glazed pear agrodolce, celery root puree   34.00
Agnello grilled lamb rump, marinated cippoline, salsa verde   30.00
Bistecca flatiron steak, potato crema, pickled hen of the woods mushrooms   32.00

Contorni

Rapini broccoli rabe, toasted garlic, breadcrumbs   11.00
Cavolo Nero mixed kale, roasted peppers, lemon   10.00
Patate fingerling potatoes, herb pesto   9.00

 

Lunch Prix-Fixe $33

Formula Rapida: (2 Courses) $28.

Antipasti

Rucola arugula salad, dates, pomegranate, pecorino toscano   
Uovo five-minute egg on toast, crema di parmigiano   
Zuppa roasted squash soup, brown butter, mascarpone   

Secondi

Spaghetti Alla Carbonara semolina pasta, pancetta, pecorino   
Salmone coho salmon, citrus braised radicchio trevisano, potato crema   
Pollo roasted chicken breast, spicy bomba calabrese, broccoli rabe   

Dolci

Crostata Di Pecan pecan tart, mascarpone gelato, spiced caramel   
Biscotto gingersnap, coconut shortbread   

 

Dinner

Antipasti Freddi

Pesce Crudo hamachi, apple and funghi, pickled mustard seeds   18.00
Insalata Di Stagione mixed greens, seasonal produce, ricotta, trucioletto vinaigrette   15.00
Tartare Di Manzo piedmontese beef tartar, capers, taggiasca olives   20.00
Burratina pugliese burratina cheese, pancetta, arugula, pecans   16.00
Fegato cold-smoked foie gras, plums, nebbiolo mostarda   24.00

Antipasti Caldi

Uovo five-minute egg on toast, pickled mushrooms, crema di parmigiano   16.00
with white alba truffles   
Cassoncini mushroom filled fried ravioli, stracchino cheese, prosciutto di parma   14.00
Capesante pan-roasted scallops, semolina and squash cake, roasted red pepper   21.00
Quaglia grilled quail, yogurt, cherry saba   20.00

Primi

Agnolotti lemon ricotta stuffing, sautéed shrimp, salsa verde pesto, pine nuts   23.00
Ricotta Cavatelli guanciale, pecorino, tomato sauce   21.00
Busa corn carbonara, ricotta salata, mint   22.00
Chitarra spaghetti alla chitarra, jersey tomatoes, basil   21.00
Paccheri pork bolognese, gremolata, asiago cheese   24.00
Gluten Free Pasta Available Upon Request

Del Mercato

White Alba Truffles house-made pasta ribbons, burro fuso, parmigiano   

Per Condividere

To Share (For 2). Served With Choice Of Two Contorni.

Fiorentina 40oz dry-aged prime porterhouse, olivato sugo   120.00

Secondi

Branzino mediterranean sea bass, braised artichokes, green onion   35.00
Baccala olive oil poached cod, fregola, clams   36.00
Tonno tuna loin in herbs, panzanella, peperonata   33.00
Pollo spicy chicken, sunchoke and olive puree, garlic   26.00
Maiale pork rib chop, glazed pear agrodolce, celery root puree   34.00
Agnello grilled lamb rump, marinated cippoline, salsa verde   30.00
Bistecca flatiron steak, potato crema, pickled hen of the woods mushrooms   32.00

Contorni

Cavolo Nero baby tuscan kale roasted peppers, lemon   10.00
Rapini broccoli rabe, toasted garlic, breadcrumbs   10.00
Patate fingerling potatoes, herb pesto   9.00

 

Spuntino

Offered Between: 2:30pm-7pm.

Crocchette Di Baccala fried potato and baccala poppers, tarragon aioli   8.00
Arancini fried risotto balls, mozzarella, saffron tomato sauce   9.00
Bruschetta Con Burratina pugliese burratina cheese on grilled bread, pancetta and pecans, arugula pesto   16.00
Assorted Cheese Plate served with condiments and bread (3) 14.00(5) 19.00
Salumi Board chef’s selection of sliced cured meats, grilled bread   15.00

Dolci

Panna Cotta thyme panna cotta, mission fig gelato, shortbread   11.00
Budino caramelized chocolate pudding, candied ginger, mascarpone gelato   11.00
Lattacciolo pumpkin custard, spiced caramel, gingerbread, walnut cream gelato   11.00
Gianduja hazelnut milk chocolate crunch, concord grape sherbet, popcorn   12.00
Bomboloni Alla Toscana tuscan doughnuts, salted caramel   11.00
Coppa Di Gelati three scoops of gelati, chef’s daily selection   9.00
Coppa Di Sorbetti three scoops of sorbet, seasonal flavors   9.00

Formaggi

Selection Of: (3) $14 / (5) $19.

Brunet goat’s milk, piedmonte   
Fontina cow’s milk, valle d’aosta   
Podda Classico cow and sheep’s milk, sardegna   
Quadrello Di Bufala water buffalo‘s milk, lombardia   
Blu Di Bufala buffalo’s milk, lombardia   
Gorgonzola Cremificato cow‘s milk, lombardia   

Thé Artiginali $6

Sencha green, japan   
Forever Spring oolong, taiwan   
Bard’s Tempest breakfast, china   
Assam black, north eastern india   
Keemun black, china   
Chamomile egypt   
Verbena france   
Mint morocco   

L’Infusione Speciale

Margarita In Fuoco pepper infused tequila, solerno, fresh lime juice   15.00
Il Tartufo michter’s 10yr bourbon, truffle infused vermouth, white truffle honey, bourbon pickled black truffles   33.00

Non-Alcoholic

Boscaiolo fresh raspberries, honey-rosemary syrup, cranberry juice, club soda   6.00
Gluten Free Pasta Available Upon Request.

Happy Hour Cocktails $7

Offered Between Monday-Friday: 4pm-7pm.

Margarita In Fuoco pepper infused tequila, solerno, fresh lime juice   
Kir Italiano pasqua prosecco, st. germain, crème yvette, lemon juice   
Prosecco pasqua, treviso, brut, veneto   
Peroni draft beer   

Cocktails $15

Kir Italiano pasqua prosecco, st. germain, crème yvette, lemon juice   
Biscotti faretti biscotti, brandy, lemon juice, simple syrup   
Sanguinella campari, molinari limoncello di capri, orange juice, lemon juice   
Spa Limonata crop organic meyer lemon vodka, cucumber, lemon juice, soda   
Fiore Bianco wodka vodka, st. germain, white cranberry juice   
Agro Dolce michter’s sour mash bourbon, aperol, orange, lemon, lime   

Draft Beer

Peroni pale lager, lazio, italy   10.00

Bottle Beers

Sharp's non alcoholic, u.s.a.   6.00
Birra Moretti lager, friuli, italy   8.00
Peroni pale lager, lazio, italy   10.00
Ama Bionda belgian pale ale, marche, italy   15.00
Baladin Isaac belgian white, piedmont, italy   15.00

Wines By The Glass

Sparkling

Prosecco pasqua, treviso, brut, veneto, nv   12.00
Ca' Del Bosco franciacorta, cuvée prestige, brut, lombardy, nv   20.00

White

Chardonnay hanging vine, lodi, california, 2012   11.00
Grillo catarratto, piano maltese, tenuta rapitalà, sicily, 2012   12.00
Fiano acante, castello monaci, salento, puglia, 2011   13.00
Riesling pierre sparr, alsace, 2011   14.00
Falanghina sannio, feudi di san gregorio, campania, 2013   15.00

Rose

Syrah mouvèdre, cape bleue, jean-luc colombo, méditeranée, 2012   13.00

 

Large Format Celebration amarone della valpolicella, cesari, corvina, rondinella, veneto, 2008   30.00

Red

Nero D'Avola tenuta rapitalà, campo reale, sicily, 2012   11.00
Dolcetto Di Dogliani clavesana, piedmont, 2011   12.00
Negroamaro marú, castello monaci, salento, puglia, 2012   13.00
Sangiovese chianti classico, terrarossa, melini, tuscany, 2011   14.00
Pinot Noir a by acacia, california, 2012   15.00

Sweet

Moscato D'Asti bricco quaglia, la spinetta, piedmont, 2013   13.00
Passito Di Pantelleria sangue d'oro, carole bouquet, sicily, 2009   20.00

 

A Voce Madison
41 Madison Ave
At 26th St
(212) 545-8555
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