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A La Saigon

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Vietnamese
  • 8 Liberty Pl, New York NY10038 40.709193 -74.009347
  • (Btwn Liberty St & Maiden Ln)
  • click map to interact
  • (917) 722-3827
  • 0

Lunch Special $8.99

Served Monday-Friday: 11am-4pm. Served With Brown Or White Rice (Unless Indicated Otherwise), And Soda Or Water.

La Sa Tom * curry coconut shrimp vemicelli. curry with coconut milk, rice vermicelli and bean sprouts.   
La Sa Ga *curry coconut chicken vermicelli. curry with coconut milk, rice vermicelli and bean sprouts.   
Curry * curry with eggplant, onion, string beans and bell peppers with curry coconut milk, served with pancake.   
Spicy & Tasty * sauteéd with bell peppers and onions, our spicy and tasty sauce on steamed broccoli.   
Xao Za Ot * lemongrass. sauteéd with tri-color bell peppers and onions in lemongrass chili sauce.   
Basil *   
Sate Sauce sautéed with slightly spice sate sauce with pineapple, cucumber, bean sprouts and tomato.   
Xao Cai mixed vegetable. sautéed sliced meat with assorted vegetables.   
Zao Dao Que string beans. sautéed with string beans in garlic sauce.   
Bun Xao vietnamese pad thai. no rice. stir-fried rice noodles with shredded vegetables, egg and crushed peanut, served with nuoc cham sauce on side.   
Bun vietnamese vermicelli. no rice. room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanut and basil in nuoc cham sauce, topped with choice of protein.   
Com Chien no additional side of rice. fried rice with egg, bean sprouts and choice of protein.   
Nuong Xa grilled pork chop. marinated pork chop with pickle cucumber.   
grilled chicken. marinated chicken with pickle cucumber.   
Mango Sauce W/ Chicken    
Mango Sauce W/ Shrimp    

Appetizers

Cha Gio vietnamese spring roll. crispy fried spring roll filled with pork, shrimp and vegatables.  (4pcs) 7.50
Cha Gio Chay vegetable spring roll   7.00
Gol Cuan Tom shrimp summer roll. soft salad roll filled with julienne vegetables, basil, rice, vermicelli, lettuce and peanut plum sauce for dipping.   8.00
Gol Cuon Ga chicken summer roll. soft salad roll filled with chicken, bean sprouts, lettuce, basil, rice, vermicelli, peanut plum sauce for dipping.   7.50
Bo Nuong Sate beef satay. grilled beef on skewers with pickle cucumber and dipping sauce.   8.00
Go Nuong Sate chicken satay. grilled chicken on skewers with pickle cucumber and dipping sauce.   7.50
Ton Nuong Sate shrimp satay. grilled prawn on skewers with pickle cucumber and dipping sauce   8.00
BBQ Spareribs With Plum Sauce    8.00
Steamed Crystal Dumplings choice of spinach or shrimp.  (6pcs) 6.00
Pan-Fried Dumplings choice of vegetable or pork.  (6pcs) 6.00

Soup *

Canh Chua vietnamese hot & sour soup. with pineapple, tomato, celery, bean sprouts, straw mushroom, choice of protein.   4.50
La Sa Tom curry shrimp soup. curry with coconut milk, rice vermicelli and bean sprouts.   5.50
La Sa Ga curry chicken soup. curry with coconut milk, rice vermicelli and bean sprouts.   5.00

Salad

Gol Du Du * beef salad. mixed greens, cucumber, grilled beef, basil and slightly spicy dressing with crusted peanuts.   9.00
Assorted Baby Greens Salad served with sesame taro chip and our homemade salad dressing and crusted peanut.   6.00
Goi Muc * calamari salad. assorted baby greens and calamari and slightly spicy dressing with crusted peanuts.   8.00
Gai Tam Nuang * shrimp salad. assorted baby greens and shrimp and slightly spicy dressing with crusted peanuts.   9.00
Goi Ga * chicken salad. shredded cabbage, onion and baby greens tossed with spicy homemade dressing.   8.00

Banh Mi $7.50

With Pickled Radish And Carrot, Fresh Cucumber, Cilantro And Hollandaise Sauce.

Classic Vietnamese Sandwich    
Grilled Pork Chop Sandwich    
Grilled Beef Sandwich    
Grilled Chicken Sandwich    

Noodles

Bun Xao vietnamese pad thai. stir-fried noodles with shredded vegetables, egg and crushed peanut, served with nuoc cham sauce on side, with choice of protein.   12.00
Mi Xao Don pan-fried noodle.   12.00
Bun vietnamese vermicelli. room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanut and basil in nuoc cham sauce topped with choice of protein.   11.00
Pho rice noodle soup.   9.00

Rice

Com Chien Ca fried rice with shrimp, chinese sausage, egg, bean sprouts, lettuce and basil.   11.00
Com Chien fried rice with egg, bean sprouts and choice of protein.   10.00

Vegetarian

Curry Tau Hu * curry bean curd. bean curd, chinese mushroom, bamboo shoot, bell pepper, broccoli, lotus root with coconut milk and curry sauce.   10.50
Curry Bau Cai * curry mixed vegetables. assorted vegetables and glass noodles sautéed in coconut, milk and curry sauce.   10.50
Mixed Vegetables stir-fried assorted vegetables and soy bean skin.   10.50
Grilled Eggplants * seasoned with fried shallot, scallion, crushed peanut and nuoc cham sauce.   10.50
String Beans stir-fried with shallots, basil and garlic sauce.   10.50
Spinach sautéed with nuoc cham sauce and garlic sauce.   10.00
Bamboo Steamed Vegetables with choice of sauce.   10.00
Curry Okra * okra, string bean, eggplant, onion, bell pepper in curry coconut sauce, served with pancake.   11.00
Basil Vegetables * sautéed bean curd, tomato, snow peas, lotus root, mushroom, squash, napa cabbage, broccoli and basil in our chef's spicy sauce.   10.50

Chicken $11

Curry Ga * curry chicken. white meat chicken with eggplant, onion, string bean and bell peppers with curry coconut milk, served with pancake.   
Spicy & Tasty Chicken * sautéed sliced white meat chicken with bell peppers and onion with our spicy and tasty sauce on steamed broccoli.   
Ga Xao Xa Ol * lemongrass chicken. sautéed white meat chicken with tri-color bell peppers and onion in lemongrass chili sauce.   
Ga Zao Gung ginger chicken. traditional vietnamese-style sautéed white meat chicken in ginger honey sauce with bell peppers.   
Ga Nuong Xa barbecued chicken. grilled boneless chicken marinated with seasoning, served with pickle and sticky rice.   
Ga Sate chicken with sate sauce. sautéed white meat chicken in slightly spice sate sauce with pineapple, cucumber, bean sprouts and tomato.   
Ga Xao Cai chicken with mixed vegetables. sautéed white meat chicken with assorted vegetables.   
Ga Xao Dau Que chicken with string beans. sautéed sliced chicken with string beans in garlic sauce.   
Basil Chicken * sautéed white meat chicken with tomato, snow peas, lotus root, mushroom, napa, beancurd and basil.   
Mango Chicken    

Beef

Bo Luc Lac vietnamese steak cubes. stir-fried teriyaki steak cubes over high flame, served with tomato and baby greens salad.   17.00
Curry Bo * curry beef. sautéed sliced beef with vegetables in coconut milk and curry sauce, served with pancake.   13.50
Bo Xao Dau Que beef with string beans. sautéed sliced beef with string beans in garlic sauce.   13.50
Bo Xao Xo Ot lemongrass beef. sautéed beef with tri-color bell peppers and onion in lemongrass chili sauce.   13.50
Basil Beef * sautéed beef with tomato, snow peas, lotus root, mushroom, napa, bean curd and basil.   14.00

Pork

Barbecued Pork Chop grilled, marinated pork chop with lemongrass, served with pickle salad and nuoc cham sauce on side.   13.00
Thit Xao Xa Ot * lemongrass pork. sautéed pork with tricolor bell peppers and onion in lemongrass chili sauce.   11.00
Curry Thit * curry pork. sautéed sliced pork with vegetables in coconut milk and curry sauce, served with pancake.   11.00
Sate Thit pork with sate sauce. sautéed sliced pork with sate sauce on bean sprouts, pineapple, cucumber, tomato and crusted peanut.   11.00
Thit Xao Gung ginger pork. traditional vietnamese-style sautéed pork in ginger honey sauce with bell peppers.   11.00
Basil Pork * sautéed sliced pork with tomato, snow peas, lotus root, mushroom, napa, bean curd and basil.   11.00

Seafood

Curry Tom * curry prawn. curry prawn in lemongrass and coconut milk sauce, stir fried with eggplant, string beans, bell peppers, okra and onion, served with pancake.   17.00
Tom Xao Xa Ot * lemongrass prawn. stir-fried prawn with tri color bell peppers and onion in lemongrass chili sauce.   17.00
Tom Xao Gung ginger prawn. traditional vietnamese-style sautéed prawn in ginger honey sauce with bell peppers.   17.00
Tom Nuong barbecued prawn. grilled prawn marinated with seasoning, served with pickle and sticky rice.   17.00
Spicy & Tasty Prawn sautéed prawn with bell peppers and onion, our spicy and tasty sauce on steamed broccoli.   17.00
Ca Nuong Salmon lemongrass salmon. grilled filet of salmon marinated with lemongrass, tamarind and basil.   17.00
Ca Chien * crispy whole seabass. crispy whole fish with traditional vietnamese sweet and sour chili sauce.   20.50
Curry Salmon *   17.00
Vietnamese Seafood Bouillabaisse * special vietnamese hot and sour seafood broth with prawn, scallop, crab meat, fish, mussel, calamari and vegetables, seasoned with lemongrass and tamarind.   19.00
Royal Seafood Bouillabaisse * prawn, scallop, crabmeat, fish, mussel, calamari and vegetables and clear noodles in curry sauce.   19.00
Crispy Twin Delicacies deep-fried crispy prawn and scallop in tamarind and ginger garlic sauce on steamed broccoli.   17.00
Spicy & Tasty Twin Delicacies sautéed prawn and scallops with bell peppers and onion in our red spicy and tasty sauce on bed of steamed broccoli.   17.00
Basil Prawn *   17.00
Basil Prawn & Scallop *   17.00
Basil Seafood Bouillabaisse *   19.00
Mango Shrimp    17.00

Side Orders

Side Of White Rice    2.00
Side Of Brown Rice    2.50
Side Of Sticky Rice    3.00

Beverages

Soda soda selection: coke, diet coke, pepsi, sprite, ginger ale, sunkist, brisk iced tea, seltzer   1.50
Spring Water    1.50
Snapple Ice Tea snapple selection: lemon iced tea, diet lemon iced tea, diet peach, orangeade   2.00
Ginger Iced Tea    3.00
* Hot & Spicy
A La Saigon
8 Liberty Pl
Btwn Liberty St & Maiden Ln
(212) 227-9899
or (212) 227-9855
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