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Feinstein's/54 Below

  • $$$
  • American (New)
  • 254 W 54th St, New York 10019 40.764451 -73.983671
  • (Btwn Broadway & 8th Ave)
  • click map to interact
  • (646) 476-3551
  • 0

Appetizers

Yukon Gold Potato & Green Garlic Soup     12.00
Mixed Green Salad Dried cherries, goat cheese.    14.00
Lemon Ricotta Ravioli Butter poached lobster and spicy breadcrumbs.    28.00
Caesar Salad Romaine hearts, basil, parmesan.    13.00
Steak Tartare Toasted baguette, quail egg.    21.00
Peeketoe Crab Fritters Avocado, tomato.    21.00
Warm Farro Salad Roasted mushrooms, shaved celery, baby kale and black mustard seed vinaingrette.    16.00

Entrees

Espresso - Marinated Hanger Steak Pommes frites.    29.00
Duck Confit Salad Frisee, grapefruit, citrus vinaigrette.    26.00
Pan - Seared Arctic Char Black pepper and lemon spaetzle, baby artichokes, olive oil, thyme roasted tomatoes.    29.00
Farm - Raised Amish Chicken Spring parsnips, sauteed dandelion.    26.00
Braised Short Rib Cauliflower, polenta.    28.00
Vegan Red Quinoa Pilaf Roasted sweet potatoes, sauteed chard, hen of the woods mushrooms.    23.00
Fettuccini Bolognese Shredded parmigiano.    26.00
54 Below Bacon Cheeseburger Short rib and brisket beef burger, applewood smoked bacon. Spring brook reading cheese, chipotle spread, shoestring french fries.    24.00

Farmstead Cheeses

Chevrotin Pasteurized goat - lamoine, ME.  
Arethusa Blue Pasteurized cow - litchfield, CT.  
Von Trapp Raw cow - waitsville, VT.  
Penterman Gouda Pasteurized cow - thorpe, WI.  
Hudson Flower Pasteurized sheep - new york, NY.  

Recommended For Sharing

Charcuterie and Cheese Plate     22.00
Plantain Chips with Guacamole     12.00
Bacon Mac n' Cheese     13.00
Marcona Almonds Sea salt, olive oil.    7.00

Sides

Wilted Spinach and Red Chard     9.00
Shishito Peppers Sesame aioli.    9.00
Shoestring French Fries     9.00
Broccolini Garlic and olive oil.    9.00
Shaved Brussels Sprouts Lemon oil and chili.    9.00

Desserts

Strawberry Rhubarb Tart Lemon thyme gelato, strawberry compote.    13.00
Chocolate Cake Pudding Espresso cream, guiness gelato, baileys anglaise.    14.00
Gelato & Sorbet Seasonal selection.    9.00
Farmstead Cheese Plate     16.00
Homemade Cookie Plate Daily selection.    12.00

Non - Alcoholic Drinks

Nothing But Greens Cucumber, lime, soda.    6.00
Rue 54 Rhubarb, lime, basil, soda.    6.00
The Ghost Light Grapefruit juice, rosemary syrup, soda.    6.00

 

Prix Fixe

Appetizers

Yukon Gold Potato & Green Garlic Soup   
Roasted Beet Salad With celery root, ricotta, apples and red wine vinaigrette.  

Entrees

Filet Mignon With potato and gruyere fritters, tuscan kale and pink peppercorn sauce.  
Pan - Seared Scallops With parsnip puree, shiitake mushrooms and citrus.  

Desserts

Chocolate Mousse With flourless hazelnut cake, candied hazelnuts, hot fudge.  
Yuzu Panna Cotta Housemade macha gelato, macha macaroon, raspberry mousse, raspberry gelato.  

 

Feinstein's/54 Below
254 W 54th St
Btwn Broadway & 8th Ave
(646) 476-3551
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