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508 GastroBrewery

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  • $$$$
  • Gastropub, American (New), Small Plates/Tapas, Pizza
  • 508 Greenwich St, New York NY10013 40.72573 -74.009189
  • (Btwn Canal & Spring St)
  • google maps Subway Directions
  • Phone: (212) 219-2444

Lunch

Salads

Curry Chicken & Cashews grilled curry chicken breast, curried cashews, mandarin oranges, red onion, baby arugula, red grapes, crispy tortilla strips   15.00
Multi-Grain Macrobiotic Salad (Vegan) bulgur wheat, wheatberry, black beans, apples, walnuts, raisins, red onions, mint, dill, apple cider vinaigrette   12.00
add salmon   7.00
add chicken breast   6.00
add hanger steak   6.00
Cucumber tomato, feta, red onion, lemon olive oil, garlic, basil with crostini   10.00
Caesar    10.00
add grilled yellowfin tuna   7.00
add grilled chicken breast   6.00
add grilled hanger steak  6.00 10.00

Bar

Fire Grilled Flatbread Pizza italian sausage, portobello mushroom, arugula pesto, fontina, red onions, basil on housemade flatbread   14.00
Fried Artichokes with rosemary aioli   10.00
Daily Selection Oysters On The Half Shell    
Yucca Bravas light flaky fried yucca dusted in smoked paprika, duo of rosemary and catalan aioli   9.00
Lobster Mac N Cheese our regular truffled mac n cheese with lobster!   16.00
Daily Soups please ask your server   
Greek Meze Platter roasted garlic hummus, tabouli, tzatziki, kopanisti, greek olives, grilled pita bread   14.00
Truffled Mac And Cheese    10.00

Fresh Pasta

Wild Boar & Pici slow braised with cider and marsala wine, pici handrolled noodles, parmesan   19.00
Roasted Duck with pine nuts, spinach, brussel sprouts, pancetta and olive oil tossed in spinach and egg fettuccini   18.00
Swiss Chard "Nudi" naked ravioli swiss chard, ricotta, lemon zest, parmesan, pepper cream sauce   16.00
Lamb Ragu slow roasted lamb ragu with moroccan spices, ricotta, mint, pappardelle   17.00
Celery Root Gnocchi lamb, italian sausage, mushrooms, smoked tomatoes, sage, light creamy parmesan sauce   16.00
Fettuccini And Short Rib Meatballs    15.00
Truffled Mushroom Tagliatelle mushrooms with sage, garlic, cream and white truffle essence   16.00

Sandwiches

10 Oz Shortrib Burger pat la frieda short rib meat, blue cheese, swiss, cheddar, lettuce, tomato, onions on a portuguese muffin   15.00
Prime Hanger Steak Sandwich grilled hanger steak, brie, sautéed onions, tomatoes, horseradish aioli, ciabatta   14.00
Prosciutto, Brie, Basil Sandwich prosciutto, fresh basil, brie cheese, tomatoes, rosemary aioli on grilled baguette   12.00
Mediterranean Lamb Burger with feta, red onion, arugula, beldi olives and spicy tzatziki sauce on portuguese bun   15.00
Salmon BLT avocado, bacon and beldi olive tapenade on baguette   15.00
Pork "Banh Mi" Vietnamese Sandwich slow roasted pulled pork, shredded carrots, house-pickled cucumbers and jalapenos, cilantro, mint, chicken pate, rosemary aioli, soy sauce on baguette   14.00
Grilled Chicken Sandwich chicken breast, lettuce, tomato, caramelized onions, goat cheese, arugula pesto on focaccia   14.00
Grilled Portobello roasted red peppers, caramelized onions, arugula pesto, portuguese bun, choice of cheese: cheddar, fontina, swiss, blue cheese   12.00

 

Dinner

Small Plates

Beef Brisket "Bulgogi" Sliders with spicy kimchi mayo, cucumber, pickled jalapenos   10.00
Slow Roasted Goat "Sloppy Joe" Sliders with rosemary aioli, jalapeno   10.00
Daily Oysters On Half Shell   (min 6 per order) 2.00
Roasted Duck Empanadas with red pepper cilantro lemon sour cream   12.00
"Double Diablo" With Jalapeno Fried Oyster spicy deviled eggs with beer battered jalapeno stuffed fried oysters, bacon crumbles, horseradish aioli   8.00
Taquitos Con Salsa Verde slow roasted pulled pork mini soft tacos with spicy green sauce, red onion, manchego  (2 per order) 9.00
"Pkhali" (Spinach & Walnut Dip) georgian inspired spinach dip with walnuts, yogurt, mint, cilantro, spices, grilled pita   10.00
Roasted Pork, Jalapeno Croquettes stuffed with cranberries, cheddar cheese, salsa verde   11.00
Stuffed Pepper roasted poblano pepper stuffed with beer braised short rib, charred corn, manchego cheese   12.00
Octopus With Garbanzos grilled octopus, garbanzo beans, dried apricots, pancetta, mint, olive oil, smoked paprika   13.00
Steamed Whitewater Mussels tomato, onions, basil, garlic, white wine sauce, red pepper flakes   11.00
Crabcake With Corn Salad zesty lime aioli and beet puree   15.00
Bruschetta heirloom tomatoes, basil, lemon zest, evoo on garlic rubbed grilled country bread, reduced balsamic   9.00
Truffled Mac And Cheese    12.00
add lobster   10.00
Crispy Zucchini Pittsburgh Style with parmesan, pomodoro sauce and lemon   10.00
Six Cheese Fondue with apples, bread, crumbled bacon, dry sweet onions   15.00

Salads

Roasted Beets truffled goat cheese, honey, mixed greens   12.00
Greek Mezze Platter roasted garlic hummus, babaganoush, tzatziki, greek olives, grilled pita bread   15.00
Cucumber "Panzanella" cucumbers, grape tomato, red onion, croutons, feta, dill, lemon vinaigrette   11.00

Housemade Pasta

"Lavender And Lamb" extra light gnocchi made with celery root, lamb, lavender leaves, english sweet peas, pea shoots, lemon zest, asiago cheese, chablis garlic cream   25.00
Goat Ragu (Amish-Raised, Lancaster, PA) protein and grain fed amish raised young goat ragu, slightly spicy with pineapple-coriander housemade ricotta garnished with mint, chitarra cut noodle   22.00
Truffled Mushrooms mixed mushrooms, sage, garlic, cream, white truffle essence, parmesan   21.00
Three Cheese & Chard Ravioli ravioli of swiss chard, ricotta, parmesan, asiago, lemon zest in a smoked tomato sauce   21.00
Wild Boar "Bolognese" & Pici Noodles wild boar slow braised with cider and marsala wine, pici handrolled noodles, parmesan   22.00
Lobster, Rock Shrimp lobster (out of shell), rock shrimp, oyster mushrooms, pappardelle, light tomato cream lobster sauce, chervil   28.00
Roasted Duck with pine nuts, spinach, brussel sprouts, pancetta and olive oil tossed with tagliatelle   22.00
Short Rib Meatballs in red sauce with tagliatelle   19.00

Entrees

East Coast Red Snapper pan roasted snapper with lemon parmesan risotto, parsley-red onion salad, citrus reduction   26.00
Shortrib Beer Braised Chili ground shortrib braised in 508 dark brown ale with cheddar, sour cream, fried tortillas   19.00
Half Chicken With Jus very moist and tender free-range chicken, slow poached in duck fat, then oven roasted to finish, over fingerling potatoes, baby carrots, quinoa, roasted jus reduction   25.00
Bone-In Pork Chop grilled creekstone farms bone-in chop with sweet potato mash, pan roasted brussel sprouts, 508 apple glaze   27.00
Creekstone Farms Black Angus Hanger Steak sautéed swiss chard 'n' onions, horseradish creamed potatoes, madeira jus   27.00
10oz "Pat La Frieda" Shortrib Burger fries, blue cheese, fontina, or cheddar portuguese muffin   17.00

Firegrilled Flatbread Pizzas

Housemade Wild Boar Smoked Sausage spicy tomato, mozzarella, parm, parsley, scallions   16.00
"Shawarma" ground lamb, mediterranean-spiced yogurt sauce, cheddar with shaved lettuce, tomato, red onion, hot sauce, pickles   16.00
Figs serrano jamon, blue cheese, olive oil, sage   14.00
Portobello pesto, fontina, red onions, basil, sea salt   14.00
Artichoke green swiss chard, onion, beldi olives, asiago cheese and reduced balsamic drizzle   15.00
Spicy Tomato sauce, mozzarella, basil, sea salt   14.00

 

Brunch

Sunday Only 11am-4pm. Choice of: French Fries, Homefries Or Salad All Items Include Our Housemade Biscuits

Huevos Rancheros scrambled eggs with cheddar cheese, bacon, peppers, jalapenos, black beans, salsa verde, sour cream, in a grilled flour tortilla   14.00
508 Waffles With Berries, Mascarpone 2 belgian style waffles with berries and mascarpone   14.00
Peanut Butter And Jelly Stuffed French Toast peanut butter and jelly stuffed french toast   14.00
Choice Of: Beer-Mosa, Mimosa, Screwdriver Or Bloody Mary.

Benedicts $16

Traditional poached eggs on english muffin with canadian bacon and 508 hollandaise   
Florentine poached eggs on english muffin with spinach and 508 hollandaise   
Lobster traditional eggs benedict topped with lobster  add 5.00
Portobello poached eggs on english muffin with grilled portobello mushrooms and 508 hollandaise   

3 Egg Omelets $15

Veggie onion, tomato, spinach with swiss cheese and chives   
Spiced Lamb our housemade merguez with manchego, onions and roasted peppers   
Lemon Ricotta ricotta and mozzarella cheese stuffed omelet with lemon zest and chives   
Wild Boar Sausage our housemade smoked sausage with cheddar, onion, tomato, basil   

Fresh Housemade Pastas

Goat Ragu amish-raised, lancaster, pa) protein and grain fed amish raised young goat ragu, slightly spicy with pineapple-coriander housemade ricotta garnished with mint, chitarra cut noodle   19.00
Fettuccini And Short Rib Meatballs in red sauce   15.00
Truffled Mac 5 cheeses, white truffle essence   12.00

Big Bowl O' Beer Braised Chili

Chili Ground Shortrib Braised In 508 Dark Brown Ale With Cheddar, Sour Cream, Fried Tortillas   19.00

Firegrilled Flatbread Pizzas

Housemade Wild Boar Sausage spicy tomato sauce, mozzarella, parmesan, parsley, scallions   16.00
Portobello pesto, fontina, red onions, basil, sea salt   13.00

Entrée Salads $12

Multi-Grain Macrobiotic Salad (Vegan) bulgur wheat, wheatberries, black beans, apples, walnuts, raisins, red onions, mint, dill, apple cider vinaigrette   
Caesar romaine with croutons, parmesan, caesar dressing   
Add To Any Salad: Salmon $7, Chicken Breast $6, Hanger Steak $6

Sandwiches

Served With Fries Or Mixed Greens Salad (Caesar Salad Add $4)

10 Oz Shortrib Burger pat la freida short rib meat, blue cheese, swiss, cheddar, lettuce, tomato, onions on a portuguese muffin   15.00
Jumbo Lump Crabcake our large crabcake on ciabatta with arugala, red onion and lime aioli   18.00
Mediterranean Lamb Burger with fontina, red onion, arugula, beldi olives and spicy tzatziki sauce on portuguese muffin   15.00
Salmon BLT avocado, beldi olive tapenade, baguette   15.00
Grilled Portobello Caprese grilled jumbo portobello, fresh mozzarella, basil, tomato with arugala pesto on ciabatta   12.00
Roasted Turkey Sandwich slow roasted turkey, brie, caramelized onions, tomato, fried sage and rosemary aioli on ciabatta   14.00
Double Egg BLT With Cheese triple decker bread with two eggs, bacon, cheese lettuce, tomato and rosemary aioli   12.00

 

Beers

Belgian Strong Ale slightly floral, peachy, clean caramel, stone fruit notes. thick and rich, some acidity and medium carbonation   8.00
Cream Ale a perfect summertime beer. small malt note, little sweetness, very balanced, no hops dominance, medium carbonation, dry, crisp, refreshing, and light   7.00
Citra Common light fruitiness moderate caramel and toasty malt. finish fairly dry and crisp, with a lingering hop bitterness   7.00
Red Ale caramel, toasty, toffee, buttery finishes with a light taste of roasted grain, dryness to the finish. very clean and smooth beer   7.00
Coffee Porter roasted with a lightly burnt coffee like, black malt character, grainy, bready, toffee-like, caramel, chocolate. roasted dryness in the finish   7.00
Strong Ale malty with fruity hop aroma, a citrusy, resinous, piney, caramel, nutty, toffee. medium to full, almost chewy body, alcohol warmth is evident and welcome   7.00
Hefeweizen wheat aroma, citrusy tartness, light vanilla, banana and cloves, well rounded beer. fluffy, creamy fullness, light, spritzy finish   7.00
Dark Brown Ale toffee, nutty and caramel notes. a light appealing fresh hops, nutty, lightly caramel character and a medium-dry to dry finish   7.00

Bar Specials

Our Specials Change Daily, Please Check Back Often!

Oysters On The Half Shell At The Bar ask bartender for daily selections - all night every night   1.00
Honeydew Melon White Sangria honeydew melon, strawberries, oranges, apples, white wine, brandy - all night every night   4.00
Well Drinks from 4pm to 8pm daily   5.00
Blackberry Margaritas all night, every night!   7.00
Off Wines By The Glass from 4pm to 8pm daily   

Libations

Original Libations

Sal Night muddled mint and lemon, iced tea, rum   11.00
Stride Of Pride fresh raspberries, gin, peach schnapps, peach puree, lemon   13.00
Passion And Pain tanto jalapeno tequila, passion puree, lime juice, triple sec, fresh jalapeno garnish   12.00
Skinny Dipping skyy vodka, st. germain, lime, grapefruit, prosecco   13.00
Mangled Berry muddled strawberries and lemons, pear vodka, ginger ale   13.00
The Panty Dropper jeremiah sweet tea vodka, dash of fresh squeezed lemon juice, for those who wish to be refreshed and not know they’re getting tipsy.   11.00
Free Paris 06.26.07 sparkling wine, pomegranate and cranberry juices, st. germaine, garnished with raspberries   11.00
The Velvet Apple stoli raspberry, roasted beet puree, apple puree, club soda, apple slice   13.00

Classics With A Twist $12

Boozin’ Susan a glorified gin and tonic with limes, lemons, oranges. who doesn’t have that aunt who brings the g&t's to the family reunion   
Dark And Stormy goslings, lime juice, ginger beer   

 

508 GastroBrewery
508 Greenwich St
Btwn Canal & Spring St
(212) 219-2444
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