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26 Seats

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  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, Bistro
  • 168 Avenue B, New York 10009
  • (Btwn 10th & 11th St)
  • google maps Subway Directions
  • Phone: (212) 677-4787

Appetizers

Soupe Du Jour soup of the day   6.00
Soupe A L'oignon Gratinee onion soup gratinee   6.00
Pate De Campagne country pate with green peppercorn   7.00
Pissaladiere caramelized onions tart with mixed greens   7.00
Cassolette D'escargots Aux Champignons snails in mushrooms and garlic cream   8.00
Saucisson Lyonnais warm garlic sausage potatoes tomato in a light vinaigrette dressing   8.00
Salade D' Automne mixed greens with cherry tomatoes, avocado blue cheese and walnuts   9.00
Salade 26 mesclun with apple brie cheese tomato and balsamic vinaigrette   9.00
Endives Aux Roquefort endive with blue cheese, walnuts and mustard dressing   9.00
Calamar Provencal grilled baby squids with persillade over mixed greens tomato and mango   9.00

Entrees

Moules Marinieres steamed mussels in white sauce and garlic jus reduction  9.00 15.00
Filet De Sole Au Citron Vert baked sole filet in a lime broth with mashed potatoes and asparagus   16.00
Saumon Au Gingembre Et Lait De Coco pan seared salmon in coconut & ginger sauce with carrot puree and sauteed spinach   16.00
Onglet Aux Echalottes hanger steak in shallot sauce with gratin dauphinois and greens   
L' Entrecote Au Poivre grilled ribs eye steak with pepper sauce potato puree and greens   18.00
Blanc De Poulet Au Porto Et Champignons chicken breast in a port and mushrooms sauce with potato pave and spinach   16.00
Magret De Canard Roti Aux Framboises mixed greens cherry tomatoes, avocado blue cheese and walnuts   16.00
Lamb Shank jarret d' agneau cooked in red wine & herbs   18.00

Sides $4

Sauteed Spinach    
Asparagus    
Mashed Potatoes    
String Beans    
Gratin Dauphinois    
Carrot Puree    
Mixed Greens Salad    

Desserts $6

Creme Brulee    
Mousse Au Chocolat chocolate mousse   
Profiterolles puff pastries filled with vanilla ice cream topped with hot chocolate sauce   
Tarte Tartin caramelized apple tart made upside down with vanilla ice cream   
Pain Perdu country style bread pudding   
Gateau Au Chocolat chocolate cake   
26 Seats
168 Avenue B
Btwn 10th & 11th St
(212) 677-4787
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