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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews from nymag.com
| Food |  |
Value |  |
|---|---|---|---|
| Service | |
Atmosphere |  |
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Posted by Anonymous on 08/01/2009
Nice spot
The food and service is always very good. The menu offers great choices for everyone. Very good cocktails and vodkas selection.
Posted by annie on 06/09/2009
great ambience
love it here! if you wanna go on a date or out with friends for drinks.. and the service has gotten much better! the drinks are amazing too, try sex & the city.
Posted by Anonymous on 04/20/2009
Good food, service, but poor value.
A great spot for people watching and a light brunch with friends, for sure. My friend and I stopped by for an impromptu brunch, and were seated outside on a lovely day. The food is good, but overpriced for the portions. The service was decent, the food arrived quickly and our server was attentive. I highly recommend the crepes with Nutella and dulce de leche ice cream, they were simply divine! Overall, it's a nice place if you're willing to splurge a bit.
Posted by jean on 03/30/2009
great brunch
I went for brunch yesterday and unless they did a major turnaround i thought the food was great, very good service and packed place
Posted by Disgruntled Diner on 03/08/2009
Would Not Recommend
Went to 212 for brunch today. The service was subpar. The place was not at all crowded, yet our food still took forever to come. Pizza appetizer was pretty good. Two people ordered omeletes; one was made with egg and not egg whites, and the wrong side - it was as if the waitress didn't even listen - and when I pointed this out to the waitress she barely even apologized, just took it back (fortunately it came back out quickly). Water glasses were not refilled, which would have been nice to wash down the extremely salty food. Will not go back.
Posted by Anonymous on 09/06/2008
great place
i know chef raul vazquez from calle ocho and tao and when i found he was no longer working at calle ocho i was so desappointed ...... finally i found out he was stirring the pots at 212 restaurant i head to it to try once again his dishes , and i can say that this chef's cooking it is one of the best in new york city, i mean i could go to daniels wich is on the same block but why do so when you can taste passion on one of this guys dishes.....i will absoutelly recomend this place to my friends
Posted by Danielle on 07/07/2008
Terrible Service...
The food wasnt bad but the service...not good at all! We had to wait over an hour for our main dish (and the restaurant was pretty empty) and even the check took ages to arrive! Not recommended....