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2 West

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Ritz-Carlton, Battery Park
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Steakhouses
  • 2 West St, New York 10004
  • (At 1st Pl)
  • google maps Subway Directions

Breakfast

Healthy Starters

Seasonal Sliced Fruit and Berries Plate banana bread, cottage cheese   16.00
Granola and Yogurt "cocktail" honey, milk, raspberry coulis and an assortment of fresh berries   12.00
Cereals raisin bran, special k, frosted flakes, shredded wheat, fruit loops, corn flakes or rice krispies   7.00
served with fresh berries or sliced bananas   11.00
Swiss Bircher Muesli    8.00
Fruit and Yogurt Smoothies all smoothies made with low fat yogurt banana & raspberry, pineapple, kiwi & mint, mango & papaya   8.00
Half Grapefruit    4.50
Chilled Mango and Papaya    6.00

Complete Breakfast

The American freshly squeezed orange or grapefruit juice two country fresh eggs any style, choice of breakfast meat, toast and hash brown potatoes freshly brewed coffee, decaffeinated coffee or herb teas   30.00
The Healthy Start choice of grilled salmon fillet or egg white omelet steamed whole grain oatmeal sliced cantaloupe and blueberries freshly brewed green tea carrot juice   30.00
The Spa choice of smoothie, bircher muesli, fresh fruit plate, bran muffin or wheat toast freshly brewed coffee, decaffeinated coffee or green tea   20.00

Eggs & Omelets

Eggs Are served with Choice of Toasted Bread and Home Style Hash Brown Potatoes

Two Eggs any style   15.00
Country-fresh Three Egg Omelet (eggbeaters and egg whites available) choice of: mushroom fricassee, green onion, french ham, spinach, tomato, peppers, goat cheese or cheddar   16.00
Traditional Eggs Benedict crushed black truffle, canadian bacon, english muffin and hollandaise   19.00
Spanish Frittata caramelized onion, zucchini, fingerling potato, piquillo peppers   18.00

Specialties

Crispy Brioche French Toast caramelized apples and warm maple syrup   14.00
Almond Milk Pancakes caramelized banana, roasted almonds, vanilla bean syrup   14.50
Smoked Salmon toasted bagel, cream cheese, traditional accompaniments   20.00
Belgian Waffle fresh berries compote, crème fraiche and warm maple syrup   17.00
Irish Oatmeal Brulée fresh berries   11.00

Bakeries & Breads

Basket of Freshly Baked Croissants, Danish or Muffins    11.00
Sourdough English Muffin or Freshly Baked Bagel    4.50
Choice of Whole Wheat, Seven-Grain, Rye, White, or Cinnamon Raisin Toast with fruit preserves and butter   4.00
Freshly Baked New York Bagel and Cream Cheese    4.50

Sides

Applewood Smoked Bacon, Chicken Apple Sausage, Canadian Bacon, Hash Brown Potatoes Or Grilled Chorizo $4. Sliced Seasonal Fruit And Berries $8.50.

Juices & Beverages

Fresh Orange Juice Or Grapefruit Juice    8.00
Apple, Tomato, Cranberry Or V-8 Juice    5.00
Selection Of Custom Blended, Decaffeinated Or Herb Teas    6.00
Freshly Brewed Coffee Or Decaffeinated Coffee    6.00
Espresso Or Decaffeinated Espresso    7.00
Cappuccino Or Café Au Lait    8.00
Hot Chocolate with whipped cream   7.00

 

Lunch

Appetizers

Market Selection of Oysters   (1/2 dozen) 18.00
Jumbo Shrimp Cocktail   (5 pcs) 20.00
Jumbo Lump Crab Cake tomato caper relish   18.00
Caesar Salad baby red and green romaine, brioche croutons and shaved parmesan   10.00
chicken   15.00
shrimp   19.00
Beefsteak Tomato & Buffalo Mozzarella Salad    12.00
Roasted Artichoke Heart saffron goat cheese, arugula   12.00
Organic Field Greens crisp vegetables, sherry vinaigrette   10.00
Kobe Carpaccio shaved crimini mushrooms, mixed petites lettuce, parmesan   23.00
Duo Of Ahi Tuna tartare and carpaccio, mache, lotus roots, chili vinaigrette   19.00

Soups

Cup / Bowl

Creamy Maine Lobster Bisque   10.00 15.00
French Onion melted gruyere, toasted baguette  8.00 12.00
Chicken Soup free range chicken, vegetables, egg noodles  8.00 12.00

Sandwiches & Salad Entrées

All Our Sandwiches Are Served With Homemade Chips And A Tossed Salad

Lobster Cobb Salad bibb lettuce, maine lobster, turkey bacon, maytag blue cheese, avocado and herb buttermilk dressing   28.00
Spit-roasted Free Range Chicken Breast fresh mixed greens, endive, maytag blue cheese, toasted almonds, sliced pears, sherry vinaigrette   19.00
Chicken Sandwich On Calamata Olive Roll chicken sandwich on calamata olive roll   18.00
Tomato Mozzarella Prosciutto Panini fresh mozzarella, arugula, balsamic reduction   16.00
Certified Angus Burger served with lettuce, red onion, cornichons, salad and pomme frites   24.00
Northfork Bison Burger smoked bacon, onion rings, bbq sauce salad, pomme frites   24.00
Truffled Croque Monsieur parisian ham, gruyere cheese, black truffle on toasted brioche   17.00
Sandwiches Are Served With Homemade Chips And Tossed Greens

Seafood

All Items From The Seafood Section Are Finished With Extra Virgin Olive Oil, Fleur De Sel, Truffled Rice Cake And Your Choice Of Sauce

Pan Seared Salmon organically raised in nova scotia   25.00
Ahi Tuna Steak sourced from american waters   28.00
West Coast Halibut    29.00
Grilled Swordfish block island   27.00
Orange Roughy    

Grilled Meats

All Our Meats Are Finished With Brown Butter, Fleur De Sel and served with House made Pommes Frites and Choice of Sauces

Brick Pressed Half Chicken marinated with parsley, thyme, sage and garlic   28.00
Center Cut Filet Mignon brandt ranch all natural, anti-biotic and hormone free, grain fed beef (7 oz center cut)   36.00
Hanger Steak tender cut of beef steak which is said to "hang" and is similar to flank steak   26.00

Specialties

Open Face Baby Shrimp Ravioli english peas, shitakes, light lobster sauce   26.00
Seared Maine Diver Scallops    30.00
John Dory fennel risotto, calamari, tomato lemongrass broth   29.00
Duck Two-ways leg confit, roasted breast warm lentil salad, mustard vinaigrette   30.00
Veal Paillard tomato and red watercress salad shoestring potato   29.00

Sides $8

Macaroni and Cheese with gruyere cheese and black truffles   
Creamed Spinach    
Jumbo Asparagus    
Chanterelles, Morels, Shiitakes, And Oyster Mushrooms    
Haricots Verts, Fava Beans And English Peas    
Yukon Gold Puree    
Baked Potato filled with cheddar cheese, sour cream, chives, and bacon   
Baked Sweet Potato served with brown sugar and whipped butter   

Dessert $10

Raspberry Sable lime curd, blackberry cabernet sorbet   
Pistachio Macaroon "Sandwich" passion fruit, exotic fruit soup, coconut sorbet   
Lemon Cheesecake berries and citrus madeleine   
Assorted Sorbet And Ice Cream    
Crunchy Chocolate Napoleon with hazelnut ice cream,   
Chocolate Molten Cake caramelized pineapple, vanilla ice cream   
Chocolate And Hazelnut Creme Brulee    
Assorted Sorbet Or Ice Cream    

 

Dinner

Appetizers

Market Selection of Oysters   (1/2 dozen) 20.00
Jumbo Shrimp Cocktail   (5 pieces) 20.00
Jumbo Lump Crab Cake tomato caper relish   18.00
Open Face Ravioli baby shrimp, english peas, shitakes light lobster sauce   18.00
Kobe Beef Carpaccio shaved crimini mushrooms, mixed petites lettuce, parmesan   25.00
Duo Of Ahi Tuna tartare and carpaccio, mache, lotus roots, chili vinaigrette   17.00

Soups

Cup / Bowl

Creamy Maine Lobster Bisque butter poached lobster  10.00 15.00
French Onion melted gruyere, toasted baguette  8.00 12.00
Chicken Soup free range chicken, vegetables, egg noodles  8.00 12.00

Salads

Lobster Cobb Salad bibb lettuce, lobster tail, turkey bacon, maytag blue cheese, avocado and herb buttermilk dressing   28.00
Roasted Artichoke Heart saffron goat cheese, arugula   11.00
Organic Field Greens crispy vegetables, sherry vinaigrette   10.00
Caesar Salad baby green and red romaine, homemade brioche croutons   10.00
Vine Ripe Tomato & Buffalo Mozzarella Salad    12.00

Seafood

All Items From This Section Will Be Finished With Extra Virgin Olive Oil, Fleur De Sel, A Truffled Rice Cake And Your Choice Of Sauces From The Saucier

Pan Seared Salmon organically raised in nova scotia   28.00
Grilled Ahi Tuna Steak Sourced From American Waters, Mostly In The Southern Atlantic and The Gulf of Mexico   32.00
Grilled Swordfish block island   31.00
West Coast Halibut    30.00
Orange Roughy From New Zealand   28.00

Grilled Meats

All Our Meats Are Finished With Brown Butter, Fleur De Sel, House Made Pommes Frites And Sauces From The Saucier

Certified Australian Kobe Rib Eye soy - truffle sauce   80.00
Prime Beef Porterhouse for Two 42oz of sirloin and tenderloin on the same bone   82.00
Prime "Cowboy Cut" Steak roasted bone in rib eye   52.00
Colorado Lamb Chops three double chops   45.00
Brick Pressed Half Chicken rosemary marinade, thyme, sage and garlic   28.00

Organic Meats

Grain Fed, All Natural, Antibiotic And Hormone Free Beef From Brandt Ranch

New York Sirloin Steak 12oz center cut   45.00
Filet Mignon 10oz center cut filet   47.00
All Our Meats Are Finished With Brown Butter, Fleur De Sel, House Made Pommes Frites And Choice Of Sauces From The Saucier

Specialties

Escargot parsley and garlic butter   16.00
Seared Maine Diver Scallops chick peas, braised baby lettuce, pickled cucumber, minted broth   30.00
John Dory fennel risotto, calamari, tomato lemongrass broth   29.00
Duck Two-ways leg confit, roasted breast warm lentil salad, mustard vinaigrette   30.00
Braised Short Ribs eggplant purée, tomato and olives   31.00
Our Saucier Will Offer A Selection Of 10 Sauces To Accompany Your Grilled Meat Or Seafood Entrée. Each Sauce Is Made Daily Using Modern And Classic French Techniques

Sides $8

Macaroni and Cheese with gruyere cheese and black truffles   
Creamed Spinach    
Chanterelles, Morels, Shiitakes, Cremini And Oyster Mushrooms    
Jumbo Asparagus    
Garlic Mashed Potatoes    
Baked Potato filled with cheddar cheese, sour cream, chives, and bacon   
Baked Sweet Potato served with brown sugar and whipped butter   

Dessert $10

Raspberry Sable, lime curd, blackberry cabernet sorbet   
Pistachio Macaroon "Sandwich" passion fruit, exotic fruit soup, coconut sorbet   
Lemon Cheesecake berries and citrus madeleine   
Assorted Sorbet And Ice Cream    
Chocolate Chips Soufflé with chocolate ice cream   
Crunchy Chocolate Napoleon with hazelnut ice cream   
Chocolate Molten Cake caramelized pineapple   
Chocolate And Hazelnut Crème Brulée    
Assorted Sorbet Or Ice Cream    

Cheese $15

Selection Of Cheeses From Murray’s Cheese Shop

 

Sunday Brunch Buffet

Served From 9:00am To 2:30pm. Assorted Seasonal Fresh Fruit And Berries. $60 Per Person, Served With Your Choice Of Orange Or Grapefruit Juice And Coffee. $80 Per Person To Include Unlimited Mimosas.

Raw Bar

Jumbo Cocktail Shrimp    
Jonah Crab Claws    
Assorted Sauces And Condiments    
Sushi And Hand Rolls charcuterie, smoked fish and cheeses smoked salmon and smoked trout assorted cured meats   
Premium Fresh Cheese Cart    

Specialties

Salad Station traditional caesar salad with homemade brioche croutons spinach salad with red onion and bosc pear organic mixed green salad with sherry vinaigrette   
Eggs Benedict traditional eggs benedict with crushed black truffles   
Omelet Station omelets prepared to order, with a bountiful array of accompaniments   
Waffle Station belgian waffles made to order, served with a variety of sauces, fruit compotes and whipped cream   

Chefs Selection Of Four Hot Entrees

Chef's Choice Of Prime Beef Or Organic Chicken, Seafood Selection, Seasonal Vegetables, Sauteed Potatoes.

Bakery Selection

Selection Of Bagels And Breads, Freshly Baked Croissants, Assorted Breakfast Pastries And Muffins. Savory Rolls And Bread Sticks.

 

All Menus Items Are Cooked In Zero-Trans-Fat Oil
2 West
2 West St
At 1st Pl
(917) 790-2525
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