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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews from nymag.com
| Food | ![]() |
Value | ![]() |
|---|---|---|---|
| Service | ![]() |
Atmosphere | ![]() |
Posted by ikke on 03/15/2007
good
this resaurant was very cheep for the good food they gave. but i don't like the way the servers gave my drink and the drink wasn't good anyway.
Posted by Anonymous on 01/12/2006
Delicious
The French Master Chef at the helm of the restaurant truly does a wonderful job with what he has been given. Of the few restaurants in the city that carry USDA Prime Angus cuts, this French-American steakhouse is in beautiful Battery Park City. The Porterhouse for 2 is delicious and the saucier offers 8 sauces for you taste with your steak. Try the au poivre sauce and the lobster bisque!! Enjoy
Posted by Anonymous on 04/14/2005
Way under rated
Food is top quality and prepared by top Ritz gourmet chefs. Been back several times and consistent. Service is usual Ritz wonderful service. Atmosphere needs to be perked up a bit. But if you want quiet cant find a better meal around.
Posted by Anonymous on 03/03/2005
Over-rated and not impressed
Was there for dinner with 3 friends. We all had one sort of fish or another and 3 of us were sick later that night- NOT a good sign. It is WAY overpriced- the atmosphere is nice- the decor and service were good-- but the food was a big big disappointment.