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Posted by Foodie on 01/23/2009
My boysfriend and I dined here during the week - the food was quite delicious. I ordered the baked lamb - very tender and aromatic. My boyfriend liked the shrimp and beef kebab combo a lot. We will be back soon!
Posted by Jon on 12/27/2008
We ate here on Friday 12/26 and were the only customers. Fried mussels were good as was the dorade, but both a little dry and the presentation could use some work. As soon as we paid our check - it was 10 PM - they brightened the lights and put on their coats. It's like a Queens restaurant moved to Manhattan.