Popular menu items
Soups
Salads
GREEK Salad (VEG-GF)
Tomatoes, cucumbers, onions, peppers, olives, capers, romaine hearts, scallions, dill, feta cheese, red wine vinegar, EVOO
$22.00 +Spreads
Meze
Spinach Pie ( spanakopita )
Individually wrapped with spinach, scallions, dill, leeks and feta cheese
$18.00Feta Mashed Potato
$12.00From The Sea
Ikariotiko
Seafood pasta with jumbo shrimps, scallops, mussels and calamari, in a light pink sauce.
$40.00PLAKI
Fillet of Striped Bass, Pan seared with leeks, celery, cherry tomatoes, zucchini, garlic, lemon juice and white wine, served with baked potatoes
$36.00Grilled tuna steak
Fresh tuna marinated in soy sauce. Served over potlatch, quinoa, farro, zucchini , bell peppers and asparagus
$42.00From The Land
Papoutsakia
Braised eggplant stuffed with ground beef, tomato and onions, topped with bechamel.
$30.00VEGETARIAN MOUSSAKA
Layers of eggplant, zucchini, potato, pepper in tomato sauce topped with béchamel
$28.00Vegetarian
VEGETARIAN MOUSSAKA
Layers of eggplant, zucchini, potato, pepper in tomato sauce topped with béchamel
$28.00Side Dishes
WRAPPED GREEK SOUVLAKI
GREEK CHICKEN SOUVLAKI
Grilled chicken kebab served in pita bread, onion, tomato, romaine lettuce, yogurt honey mustard sauce Served with Greek fries
$22.00